winebarrelnz.blogspot.com
The Wine Barrel: November 2011
http://winebarrelnz.blogspot.com/2011_11_01_archive.html
Neil Hodgson - wine columnist. Sunday, November 27, 2011. Christmas gifts – Published 25.11.11. Christmas is only a month away, in fact one month today, so it is time to start buying gifts for the special people in your life if you haven’t already done so. Because this is a column about wine of course I am going to tell you to buy something wine related but it doesn’t have to be a bottle of wine, there are lots of choices for you. Two of my favourite gift-buying places are Page and Blackmore Booksellers.
aravin.co.nz
Our Wines – Aravin
https://aravin.co.nz/wine.html
Living the Dream in Central Otago. Evan and Our Barrels. 2014 Aravin Central Otago Pinot Noir Four Stars. Awards: Gold, Romeo Bragato Wine Awards 2015. 8220;Grown at Alexandra and barrel-aged, the 2014 vintage is bright ruby, floral and supple, with very good depth of ripe plum/spice flavours, finely integrated oak and gentle tannins. An elegant rather than powerful wine, it’s a drink-now or cellaring proposition. Michael Cooper’s Buyers Guide 2016. Aravin Central Otago Pinot Noir 2012. 8220;Bright, lig...
babichwines.co.nz
Babich Wines Limited - Classics
http://www.babichwines.co.nz/classics
Trade and Media Area. Specially selected from our two estate-owned Hawke’s Bay vineyards, this un-oaked Chardonnay offers a creamy palate with melon and peach flavours (without the intrusion of oak) and a clean, dry finish. A versatile wine that will enhance a wide variety of dishes. Residual Sugar: 3.0g/l. Finely focused aroma of citrus and peach. Biscuit notes. Soft fruited entry, nectarine and toffee flavours. Good length. 5 STARS, BEST BUY, #1 Top NZ Chardonnay -. Cuisine Magazine, Aug 2016. Fresh ap...
theboneline.co.nz
Reviews - The Boneline
http://theboneline.co.nz/reviews
ARE YOU 18 YEARS. OF AGE OR OLDER? 2015 The Boneline Riverbone Sauvignon Blanc. A rich, full bodied style of Sauvignon with flavours of green apple, fresh herbs and creamy flavours lovers of French wine will recognise its Bordeauxesque style in its rich, oily feel in the mouth. 2014 The Boneline Waipara Cabernet Franc. I adore what Cabernet Franc does, in particular, in the Loire Valley of. Homage to Cabernet Franc. Dan Berger’s Vintage Experiences. February 27, 2017. Volume XX Issue 14. A beautifully pe...
bellbirdspring.co.nz
News and Reviews » Bellbird Spring
https://bellbirdspring.co.nz/news-and-reviews
Below are a range of reviews provided over time by a number of national and international wine professionals. Bellbird Spring River Terrace Pinot Noir 2012 eRobertParker.com. Spicy, caraway, smoky, tobacco, savoury, strawberry jam, rhubarb and celery salt aromas. Soft, round, smooth, elegant and juicy palate. Peppery, strawberry jam, spicy, vanilla, smoky, tobacco, celery root and rhubarb flavours. Very nice finesse and balance to drink now -5 years. Tasted: 2014-08-13 by AG-ST. The 2011 (4*) has full, s...
opendi.co.nz
Food and Drink Auckland - Opendi
https://www.opendi.co.nz/auckland/F/1202.html
Create a free listing. All categories in Auckland. 1309 Food and Drink in Auckland. Food and Drink Auckland. Fresh Drinking Water Just Water. Food and Drink Auckland. GABLES SPEIGHT'S ALE HOUSE. 248 Jervois Rd,. Food and Drink Auckland. Michael Cooper’s Buyer’s Guide to New Zealand Wines. 4 Whetu Place, Mairangi Bay. Food and Drink Auckland. Food and Drink Auckland. Food and Drink Auckland. Alexandra Park Function Centre. The Park Greenlane West Epsom. Food and Drink Auckland. Food and Drink Auckland.
babichwines.co.nz
Winemakers' Reserve
http://www.babichwines.co.nz/winemakers-reserve
Trade and Media Area. This Sauvignon Blanc is produced from a selection of grapes from our Marlborough vineyard located in the Waihopai Valley. A combination of both barrel and cool tank fermentation has added complexity and interest to this intensely flavourful wine. Partner it with crumbed chicken breasts dabbed with mustard-cream sauce, or with baked salmon, smeared with salsa verde (puréed mint, parsley and capers). Raymond Chan, www.raymondchanwinerviews.co.nz, Jan 2016. Residual Sugar: 1.3g/l.
babichwines.co.nz
Babich Wines Limited - Black Label
http://www.babichwines.co.nz/black-label
Trade and Media Area. A wine first produced in 2009 that is exclusive to restaurants and bars. The Black Label Pinot Gris is 100% estate grown and has been developed to complement food with its dry, rich and full bodied style. It is partially fermented in oak barriques. Great with seafood - scallops are the perfect match. Residual Sugar: 2.4g/l. Spicy and floral with red apples and pear. Big and warm palate, well structured with baked quince and a touch of ginger. 4 STARS, 18/20 POINTS. Inviting bouquet ...
blackenbrook.co.nz
Read the positive comments we get from satisfied customers | Great feedback from our customers and friends | Blackenbrook Vineyard, Nelson
http://www.blackenbrook.co.nz/blogs/customer-feedback
Read the positive comments we get from satisfied customers. Published on 24 July 2016 at 13:30. 2016 Sauvignon Blanc released! I have just had the first opportunity to taste the new vintage. Very very nice and fresh but smooth and fruity and easy to drink 👌👌👌. Damien O'Connor, Mahana. Member of Parliament for West Coast Tasman. Mdash; Damien O'Connor, Mahana. Published on 24 July 2016 at 13:30. Published on 29 June 2016 at 11:36. Blackenbrook - an exceptional vineyard site. The Nelson Mail, 13 Oct 2015.