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December | 2008 | ALA EH!
https://alaeh.wordpress.com/2008/12
Monthly Archives: December 2008. My Little Christmas Lesson. December 27, 2008. Sa opinion ng iba, ang Pasko ay para lamang sa mga bata. I detest the idea. Kasi hindi ko na pwedeng i-categorize ng sarili. Ko as bata e (at sure akong may hahampas sa mukha ko left, right and center kung ipipilit kong bata pa ako gumising ka sa katotohanan! Pero siempre gusto ko rin mag-celebrate no.at walang pwedeng magasabi na hindi ko ito deserve. Pero ano nga ba ang ibig nilang sabihin? Yan ang aming scenario. Ang sagot...
PINAY IN SINGAPORE, A FOODIE PARADISE: April 2007
http://angsaraptalaga.blogspot.com/2007_04_01_archive.html
PINAY IN SINGAPORE, A FOODIE PARADISE. I believe that through food, people around the world would be able to understand each other's culture the more.Eating out,cooking dishes, and visiting food blogs widen my perspectives. Tuesday, April 24, 2007. Mee Goreng and Teh Tarikh. Man doing the "action". Man with glasses of teh tarikh. A new discovered place to dine. Comes with it is the teh tarikh. You may wonder what it means. It means pulled tea. So you see the man on photo above? Subscribe to: Posts (Atom).
PINAY IN SINGAPORE, A FOODIE PARADISE: Cod Fish With Broccoli
http://angsaraptalaga.blogspot.com/2008/06/cod-fish-with-broccoli.html
PINAY IN SINGAPORE, A FOODIE PARADISE. I believe that through food, people around the world would be able to understand each other's culture the more.Eating out,cooking dishes, and visiting food blogs widen my perspectives. Monday, June 16, 2008. Cod Fish With Broccoli. I cooked this dish last night for my husband's. For those who have no idea what a cod fish is and its nutritional value, here are some information for you courtesy of. Besides being an excellent low-calorie source of protein (a four-ounce...
PINAY IN SINGAPORE, A FOODIE PARADISE: July 2008
http://angsaraptalaga.blogspot.com/2008_07_01_archive.html
PINAY IN SINGAPORE, A FOODIE PARADISE. I believe that through food, people around the world would be able to understand each other's culture the more.Eating out,cooking dishes, and visiting food blogs widen my perspectives. Friday, July 25, 2008. Baked Cod Fish with Baby Corn. Surely you noticed the baby corn as photographed above. Those baby corns were brought fresh in small packages from Prime Supermarket. Do you think they look fresh in the photo above? Of course not as they look so dry. Why so? Baby ...
Eat Matters: Grape Tomato Salad
http://afbeercan.typepad.com/trifle_takes/2007/04/grape_tomato_sa.html
A transplanted Filipino's blog on Food. and other morsels. Subscribe in a reader. Subscribe to this blog's feed. Lasang Pinoy 17: EGGS A DEAL Round-UP. Lasang Pinoy Round-up in Progress. Eggs of Comfort: Sinamo nga Hilaw nga Itlog. This Lasang Pinoy host is Late. Spring Mix with Mango Vinaigrette. Chicken& Bamboo Shoot Stir Fry. Lasang Pinoy 17:EGG'S A DEAL! Writing With My Mouth Full. The Pilgrim's Pots and Pans. CJ's Food and Discovery. Ajay’s Writings on the Wall. Laquo; Lasang Pinoy 17:EGG'S A DEAL!
Barbecue | Gluttony is our favorite sin.
https://foodoverload.wordpress.com/2006/05/16/barbecue
Gluttony is our favorite sin. May 16, 2006. Filed under: Random Pigouts! 8212; princess @ 11:49 pm. When it comes to barbecue, Inengs barbecue would definitely be my choice. You could buy this for around Php 40 per stick. Inengs is located in. Market Market, Fiesta Market Section, 26th St. Cor. C5 Bonifacio Global City Taguig, MM. Tel no:889-5410. Just make sure to come early to avoid waiting in line. They also have a new store in. 2 Comments ». Hey how come i didnt saw you taking pictures of these?
Gluttony is our favorite sin. | Page 2
https://foodoverload.wordpress.com/page/2
Gluttony is our favorite sin. May 6, 2006. Filed under: Dessert Treats. 8212; princess @ 7:28 pm. This would be a very familiar term for some of you. When you think of fondue, it is automatically associated with chocolate, marshmallows and fruits. Most probably because this is a popular dessert nowadays. But what Ive learned is that there are more flavors of fondues, which are as interesting as the common chocolate fondue. Other types of fondues are the Fondue Bourguignonne. 1/4 cup kirsch (cherry brandy).
LASANG PINOY: Lasang Pinoy 23: Crockpot Cooking
http://lasangpinoy.blogspot.com/2008/01/lasang-pinoy-23-crockpot-cooking.html
The Filipino Food Blogging Event. Lasang Pinoy 23: Crockpot Cooking. By Lorraine On Sunday, January 13, 2008 At 8:49 PM. Tool for lazy cooks everywhere, an electric pot that cooks at low temperatures- meaning that you literally "set it, and forget it"! The crockpot, or slow-cooker, is designed to cook food over a period of 8 to 12 hours, so you can turn it on before leaving for work, and come home to a house smelling of pot-roast.mmmm. To oatmeal (saw it on Alton Brown. To chocolate fondue. Yes, I. The b...
LASANG PINOY: September 2005
http://lasangpinoy.blogspot.com/2005_09_01_archive.html
The Filipino Food Blogging Event. PINOYexpats: Food for Our National Soul. I also wonder about food and national identity. For the September issue of PINOYexpats. Invited me to write about some of these. Here is the link to Food for Our National Soul. I hope you enjoy reading it as much as I did writing. By Karen On Friday, September 30, 2005 At 3:52 AM. Newsbreak: A Taste of Culinary Identity. What does Lasang Pinoy. Well, even with the Ninoy Aquino Day edition. A Taste of Culinary Identity. Lasang Pino...
my crazy antics
http://ohberry.blogspot.com/2008_08_01_archive.html
An-tics [an-tiks] ;funny gestures, a playful trick or prank. a buffoon, clown. rediculous interlude. ludicrous, funny. Multiply Account Ko. klik mo! 9829;···name. Aubrey a.k.a. ohberry [oh! 9829;···age. 23 turning 24 [pasweet]. 9829;···occupation. 9829;···company. 9829;···indulgence. 9829;···motto. Magtanim ay di biro maghapong nakaupo, itlog mo itlog ko, itlog na pula. Other Sites Worth Visiting. And I was part of it. And here are some of my personal accounts in the event. We headed back to our area jus...
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www.mikemilton.com
MichaelMilton.Org | Random Thoughts on Theology, Life and More
Random Thoughts on Theology, Life and More. Reformed and Evangelical Links. Through the Open Door. Truth that Transforms: A Holy God. March 30, 2014. Michael Milton, Ph.D. This is the third message in the series Silent No More: “A Holy God.” The study is from Isaiah 58. This sermon also looks at Isaiah 6 and Matthew 5:48. Hero of a Hundred Fights: Standing in the Gap. January 31, 2014. Michael Milton, Ph.D. How are you answering God’s call to stand in the gap for the Body of Christ today? June 30, 2013.
Mike M
mike & mimi
Sunday, January 25, 2015. PPO : Sound Filmtracks. Sound Filmtracks @ DSP. 500 to 7.00pm : Penangpac. Saturday, January 24, 2015. Air Asia and YMCA : 719/720. Wednesday, January 21, 2015. 200pm - 4a's : Biology, Chemistry, Literature and History. Tuesday, January 20, 2015. Viola takes a bow. Last viola class today. Sunday, January 18, 2015. 1) 18/12/2014 : UEA / updated 29/01/2015. 2) 18/12/2014 : Sheffield / updated 29/01/2015. 3) 11/01/2015 : Southampton / updated 26/01/2015. 4) 14/01/2015 : Leeds.
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My life in tumblr . . . :-). Social icons by Tim van Damme. A Simple Approach to Colorful Cutouts with @giopastori. To see more of Gio’s cutouts, follow @ giopastori. The illustrator Gio Pastori’s (@ giopastori. Gio, who only recently finished his university studies in illustration, wants to continue his work surrounded by inspiration. “My dream is a good-quality studio shared with good friends in a nice place doing beautiful things.”. Bakit mo pa pinagpapatuloy? So proud of you! 128077;👏😊. Love #tweeg...
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Mike Mincey Works
Tuesday, January 13, 2015. Posted by Mike Mincey. Tuesday, February 26, 2013. Been a while since I have updated anything. My thesis character Pache is nearly complete! There are still a few geometry issues I have to clean up and then he will be ready to be textured and rigged! Posted by Mike Mincey. Monday, October 8, 2012. Cartoon Network then and now. 2012 toons vs 2002. All I can say is things need to pick up. Posted by Mike Mincey. Monday, September 17, 2012. Posted by Mike Mincey. First off is 3D Na...
