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Adventures of a Chocolate Lover in New York: The end of an (advent calendar) the end of an era
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Adventures of a Chocolate Lover in New York. Thursday, January 2, 2014. The end of an (advent calendar) the end of an era. Happy New Year Chocolate Lovers! The advent calendar ended with a chocolate gnome and my chocolate adventures in New York have come to a bittersweet end. My blog is called Adventures of A Chocolate lover in New York. And now I’ve moved to LA. So I wonder if it’s time to pack up this blog. So this is just to say that this isn’t goodbye forever. Subscribe to: Post Comments (Atom).
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Adventures of a Chocolate Lover in New York: Days seven and eight!
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Adventures of a Chocolate Lover in New York. Sunday, December 8, 2013. Days seven and eight! Black Sea Salt Caramel. On day seven I had my first liquid caramel from Vosges. The gooey liquid caramel is locked away inside a deep dark delicious square of thick chocolate. There wasn’t much salt to taste until the very end and it was very subtle. I’m the kind of girl who loves an actually salty salted caramel, but I can understand why most people wouldn’t want the salt to overpower the chocolate. Watch the HH...
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Adventures of a Chocolate Lover in New York: Friday the 13th and I can't taste all the salts!
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Adventures of a Chocolate Lover in New York. Friday, December 13, 2013. Friday the 13th and I can't taste all the salts! Day 11 was a blush caramel. This is another one of. The subtle caramels that I find don’t taste all that different from the wink of the rabbit. There is a slight citrus flavor but not as strong as the Tarte caramel. I enjoyed the taste of these very much. Day 12 was a sad sad day. I knew one sad day this would happen:. I finally found a Vosges chocolate that I really don’t like. Just i...
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Adventures of a Chocolate Lover in New York: Days 9 and 10: more caramels and an ol' standard.
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Adventures of a Chocolate Lover in New York. Tuesday, December 10, 2013. Days 9 and 10: more caramels and an ol' standard. I’ve been lucky enough to have my birthday and Christmas in the same month. This month was overwhelmingly chocolaty. Nothing wrong with that. As I grow up and move along in my life, I’d like to think that I’ve grown in my love of chocolate. Every day I learn more and more about flavors and what I like. Needless to say this advent calendar is helping with that. Smoky, salty, chocolaty.
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Adventures of a Chocolate Lover in New York: October 2010
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Adventures of a Chocolate Lover in New York. Wednesday, October 27, 2010. As soon as I get pictures off my camera I will tell you about all of my adventures in Portland (ironic that I blog about New York chocolate specifically and my new favorite chocolate store is in downtown Portland.go fig). My chocolate mission is to find where to buy Domori chocolate here in New York. So far I haven't seen it, but I'm sure I will figure it out. Subscribe to: Posts (Atom). Blogging America's Best Dance Crew.
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Adventures of a Chocolate Lover in New York: June 2010
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Adventures of a Chocolate Lover in New York. Tuesday, June 15, 2010. An evening of chocolate. Chocolate at the Waltz-Astoria. I just had a night full of chocolate. I'm getting ready for my performance on Saturday, an instrumental night, and went out to the Waltz open mic. They were advertising their new frozen hot chocolates, my favorite contradiction in terms. I had that and everyone started asking me about it. It doesn't make any sense. Frozen hot chocolate you say? Why yes, it is delicious.
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Adventures of a Chocolate Lover in New York: A whole week of chocolate, chocolate party, chocolate tour, and the end of year chocolate coma: part 1.
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Adventures of a Chocolate Lover in New York. Friday, December 20, 2013. A whole week of chocolate, chocolate party, chocolate tour, and the end of year chocolate coma: part 1. So since I’ve last blogged, I’ve had a chocolate tasting party (complete with a stack of leftover chocolate), gone on a chocolate tour and had a whole week’s worth of advent calendar chocolate. So I’ve been needing a chocolate hiatus. I actually enjoyed the bar more than the actual Bapchi toffee. Subscribe to: Post Comments (Atom).
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Adventures of a Chocolate Lover in New York: September 2009
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Adventures of a Chocolate Lover in New York. Tuesday, September 1, 2009. A match made in heaven! Rick Bayless Chocolate (made from scratch! From Tasting Table.a newsletter I get in my email now and then. It's good! Hey, Little Sister. Get a taste of Rick Bayless's Xoco before it opens. Rick Bayless returned from a recent trip to Oaxaca with some good news: "What we're doing is every bit as good as what they’re doing there.". Bayless is referring to the chocolate. Cheddar- all on Labriola. To download the...
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Adventures of a Chocolate Lover in New York: January 2010
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Adventures of a Chocolate Lover in New York. Saturday, January 23, 2010. So I stayed over at a friend's house a couple of nights ago. He lives in the part of Queens that is essentially Long Island so rather than going home on the train at 3am I simply spent the night. And was happily surprised in the morning. Sunday, January 17, 2010. Tea and Chocolate: La Maison Du Chocolat. So we walked past NBC studios and around the corner to find, tucked away on a side street a La Maison Du Chocolat! My sister got c...
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