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Milee's Kitchen

Tuesday, May 24, 2011. Just felt like digging into a warm soft pie and to my mind all that could mean was Fish Pie! After looking at various recipes this is what I did. 2 Perch fillets with some prawns. 1 yellow onion diced. Dash of olive oil. Reserve the milk (strain it and keep aside). 5-6 big potatoes cleaned and boiled till soft then mashed with some butter, salt, pepper and the reserved milk to make a smooth mash. Anyway finally made my very own Ceaser Salad, the recipe was adapted from various reci...

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Milee's Kitchen | mileesdinnerssuch.blogspot.com Reviews
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Tuesday, May 24, 2011. Just felt like digging into a warm soft pie and to my mind all that could mean was Fish Pie! After looking at various recipes this is what I did. 2 Perch fillets with some prawns. 1 yellow onion diced. Dash of olive oil. Reserve the milk (strain it and keep aside). 5-6 big potatoes cleaned and boiled till soft then mashed with some butter, salt, pepper and the reserved milk to make a smooth mash. Anyway finally made my very own Ceaser Salad, the recipe was adapted from various reci...
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1 milee's kitchen
2 fish pie
3 fresh dill
4 salt and pepper
5 enjoy
6 posted by milee
7 2 comments
8 ceaser salad
9 ceaser salad sauce
10 1 teaspoon mustard
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milee's kitchen,fish pie,fresh dill,salt and pepper,enjoy,posted by milee,2 comments,ceaser salad,ceaser salad sauce,1 teaspoon mustard,some capers,no comments,salmon burgers,gasp,800gm salmon fillet,300 ml breadcrumbs,1/2 tsp paprika,pepper to taste
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Milee's Kitchen | mileesdinnerssuch.blogspot.com Reviews

https://mileesdinnerssuch.blogspot.com

Tuesday, May 24, 2011. Just felt like digging into a warm soft pie and to my mind all that could mean was Fish Pie! After looking at various recipes this is what I did. 2 Perch fillets with some prawns. 1 yellow onion diced. Dash of olive oil. Reserve the milk (strain it and keep aside). 5-6 big potatoes cleaned and boiled till soft then mashed with some butter, salt, pepper and the reserved milk to make a smooth mash. Anyway finally made my very own Ceaser Salad, the recipe was adapted from various reci...

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1

Milee's Kitchen: Salmon Burgers

http://mileesdinnerssuch.blogspot.com/2010/07/salmon-burgers.html

Tuesday, July 20, 2010. I've never been a fan of salmon. It probably has something to do with the smell and the fact that it's a fish! But the kids love salmon and it's a superfood (packed with omega 3 fish oils). Was relieved to find this recipe online. I've made it a couple of times and it always comes out great. Ingredients: (Makes 4 burger patties). 4 large shallots, finely chopped. 250 ml cooked bacon, finely chopped. 180ml flat leaf parsley. 30ml honey or maple syrup (can be skipped). My blog is pr...

2

Milee's Kitchen: Ceaser Salad

http://mileesdinnerssuch.blogspot.com/2011/05/ceaser-salad.html

Tuesday, May 24, 2011. After a long hiatus I have started cooking again. What's been cooking are quick and easy dishes as the focus now is Michael our 11 week old baby boy:-). Anyway finally made my very own Ceaser Salad, the recipe was adapted from various recipes found on the net. 1 teaspoon balsamic vinegar. 3 teaspoons lemon juice. 1 egg (put into boiling water for 45 seconds). 1/3 cup olive oil. 2 pips garlic (smashed). Pinch of salt and Pepper. Subscribe to: Post Comments (Atom). Drop me a line at.

3

Milee's Kitchen: Fish Pie

http://mileesdinnerssuch.blogspot.com/2011/05/fish-pie.html

Tuesday, May 24, 2011. Just felt like digging into a warm soft pie and to my mind all that could mean was Fish Pie! After looking at various recipes this is what I did. 2 Perch fillets with some prawns. 1 yellow onion diced. Dash of olive oil. Reserve the milk (strain it and keep aside). 5-6 big potatoes cleaned and boiled till soft then mashed with some butter, salt, pepper and the reserved milk to make a smooth mash. Thanks for share this article. July 21, 2016 at 9:53 PM. Welcome to Milee's Kitchen!

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Tuesday, May 24, 2011. Just felt like digging into a warm soft pie and to my mind all that could mean was Fish Pie! After looking at various recipes this is what I did. 2 Perch fillets with some prawns. 1 yellow onion diced. Dash of olive oil. Reserve the milk (strain it and keep aside). 5-6 big potatoes cleaned and boiled till soft then mashed with some butter, salt, pepper and the reserved milk to make a smooth mash. Anyway finally made my very own Ceaser Salad, the recipe was adapted from various reci...

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