mindflea.blogspot.com

MIND FLEA

Monday, November 3, 2014. My husband hates TOFU. He thinks it taste like creepy nothing. So when I made the DragonFU, he actually ate it. I am not quite sure that he knew what it was. 1 box Extra Firm Tofu. Slice in 1/2 then into pieces 1/2" by the length or whatever sizes you want. Heat a heavy Teflon pan. Add Organic Coconut Oil, vegetable, olive or canola oil. When hot, add the tofu. Brown on both sides. Add 1-2 Tbsp. Dragon Jam. Gently flip over until it is coated and sticky on all sides. I am an Art...

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MIND FLEA | mindflea.blogspot.com Reviews

<META> DESCRIPTION

Monday, November 3, 2014. My husband hates TOFU. He thinks it taste like creepy nothing. So when I made the DragonFU, he actually ate it. I am not quite sure that he knew what it was. 1 box Extra Firm Tofu. Slice in 1/2 then into pieces 1/2 by the length or whatever sizes you want. Heat a heavy Teflon pan. Add Organic Coconut Oil, vegetable, olive or canola oil. When hot, add the tofu. Brown on both sides. Add 1-2 Tbsp. Dragon Jam. Gently flip over until it is coated and sticky on all sides. I am an Art...

<META> KEYWORDS

1 mind flea

2 dragon fu

3 enjoy

4 posted by

5 peppe d

6 no comments

7 mocha mousse madness

8 dragon mocha mousse

9 1 dragon jam

10 let cool

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MIND FLEA | mindflea.blogspot.com Reviews

https://mindflea.blogspot.com

Monday, November 3, 2014. My husband hates TOFU. He thinks it taste like creepy nothing. So when I made the DragonFU, he actually ate it. I am not quite sure that he knew what it was. 1 box Extra Firm Tofu. Slice in 1/2 then into pieces 1/2" by the length or whatever sizes you want. Heat a heavy Teflon pan. Add Organic Coconut Oil, vegetable, olive or canola oil. When hot, add the tofu. Brown on both sides. Add 1-2 Tbsp. Dragon Jam. Gently flip over until it is coated and sticky on all sides. I am an Art...

INTERNAL PAGES

mindflea.blogspot.com

1

MIND FLEA: November 2014

http://mindflea.blogspot.com/2014_11_01_archive.html

Monday, November 3, 2014. My husband hates TOFU. He thinks it taste like creepy nothing. So when I made the DragonFU, he actually ate it. I am not quite sure that he knew what it was. 1 box Extra Firm Tofu. Slice in 1/2 then into pieces 1/2" by the length or whatever sizes you want. Heat a heavy Teflon pan. Add Organic Coconut Oil, vegetable, olive or canola oil. When hot, add the tofu. Brown on both sides. Add 1-2 Tbsp. Dragon Jam. Gently flip over until it is coated and sticky on all sides.

2

MIND FLEA: MOCHA MOUSSE MADNESS

http://mindflea.blogspot.com/2008/04/mocha-mousse-madness.html

Thursday, April 10, 2008. At 3:35 am, I have seriously contemplated my bodies inability to eat. Mocha Mousse at 9:00 pm. In the event that one might want to drive from Tampa to New York, in one fell swoop. This dessert might be the answer. So, this my virgin blog shall be a spiritual sharing of the recipe for said item. 1 Large box of Jello Chocolate Pudding (cooked type)Use 2% milk (just because). Follow instructions for cooking. Thickened pudding into a bowl. Small container of Low Fat Cool Whip.

3

MIND FLEA: DRAGON FU

http://mindflea.blogspot.com/2014/11/dragon-jam-tofu.html

Monday, November 3, 2014. My husband hates TOFU. He thinks it taste like creepy nothing. So when I made the DragonFU, he actually ate it. I am not quite sure that he knew what it was. 1 box Extra Firm Tofu. Slice in 1/2 then into pieces 1/2" by the length or whatever sizes you want. Heat a heavy Teflon pan. Add Organic Coconut Oil, vegetable, olive or canola oil. When hot, add the tofu. Brown on both sides. Add 1-2 Tbsp. Dragon Jam. Gently flip over until it is coated and sticky on all sides.

4

MIND FLEA: April 2008

http://mindflea.blogspot.com/2008_04_01_archive.html

Thursday, April 10, 2008. At 3:35 am, I have seriously contemplated my bodies inability to eat. Mocha Mousse at 9:00 pm. In the event that one might want to drive from Tampa to New York, in one fell swoop. This dessert might be the answer. So, this my virgin blog shall be a spiritual sharing of the recipe for said item. 1 Large box of Jello Chocolate Pudding (cooked type)Use 2% milk (just because). Follow instructions for cooking. Thickened pudding into a bowl. Small container of Low Fat Cool Whip.

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groundzerodesigns.com

Ground Zero Designs - Peppe Dragoni - Corporate, Residential Art Consulting, Art Brokering, Euro Canvases, Art Library, Services & More!

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Bull; Pepper Info. Bull; Recipe Blog. ALL NATURAL" DRAGON JAM and GEL COOKING SAUCE,. Dragon Jam Recipes, click here. OK, ALL YOU FOODIES! ONLY Peppers, All Natural, NO Chemicals, NO Preservatives, All natural Pectin, Kosher/Parve. I have found that heat and taste is extremely subjective. One person s hot is another s mild. Each jar will vary in flavor. NO TWO PEPPERS are the same flavor or intensity. DRAGON JAM (100% Peppers). 12 OZMason Jar $21.00. DRAGON GEL (20% Peppers). 8 OZ Gelly Jar $10.00.

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Monday, November 3, 2014. My husband hates TOFU. He thinks it taste like creepy nothing. So when I made the DragonFU, he actually ate it. I am not quite sure that he knew what it was. 1 box Extra Firm Tofu. Slice in 1/2 then into pieces 1/2" by the length or whatever sizes you want. Heat a heavy Teflon pan. Add Organic Coconut Oil, vegetable, olive or canola oil. When hot, add the tofu. Brown on both sides. Add 1-2 Tbsp. Dragon Jam. Gently flip over until it is coated and sticky on all sides. I am an Art...

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