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Ming | Culinaire traditie in een gloednieuw jasje

Ming sluit voor altijd haar deuren. Hopelijk tot binnenkort in onze nieuwe Bar Nine voor hippe food and drinks. Het interieur is modern, sfeervol, open en in de kleuren van Ming: zwart en blauw. Gestoomde zeebaars met sojasaus. Gestoomde zeebaars op een bodem van tofu, overgoten met een lichte sojasaus en versierd met lenteui en tomaat. Assortiment sashimi van zalm, tonijn en Sint-Jakobsvruchten. Gesauteerde zeekreeft geparfumeerd met gember. Warme macaron met ijs. Meenemen à la carte. A la carte menu.

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Ming | Culinaire traditie in een gloednieuw jasje | ming.be Reviews
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Ming sluit voor altijd haar deuren. Hopelijk tot binnenkort in onze nieuwe Bar Nine voor hippe food and drinks. Het interieur is modern, sfeervol, open en in de kleuren van Ming: zwart en blauw. Gestoomde zeebaars met sojasaus. Gestoomde zeebaars op een bodem van tofu, overgoten met een lichte sojasaus en versierd met lenteui en tomaat. Assortiment sashimi van zalm, tonijn en Sint-Jakobsvruchten. Gesauteerde zeekreeft geparfumeerd met gember. Warme macaron met ijs. Meenemen à la carte. A la carte menu.
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Ming | Culinaire traditie in een gloednieuw jasje | ming.be Reviews

https://ming.be

Ming sluit voor altijd haar deuren. Hopelijk tot binnenkort in onze nieuwe Bar Nine voor hippe food and drinks. Het interieur is modern, sfeervol, open en in de kleuren van Ming: zwart en blauw. Gestoomde zeebaars met sojasaus. Gestoomde zeebaars op een bodem van tofu, overgoten met een lichte sojasaus en versierd met lenteui en tomaat. Assortiment sashimi van zalm, tonijn en Sint-Jakobsvruchten. Gesauteerde zeekreeft geparfumeerd met gember. Warme macaron met ijs. Meenemen à la carte. A la carte menu.

LINKS TO THIS WEBSITE

lissislivinginleuven.blogspot.com lissislivinginleuven.blogspot.com

My life in Leuven: Brugge: world heritage city

http://lissislivinginleuven.blogspot.com/2010/10/brugge-world-heritage-city.html

Monday, 11 October 2010. Brugge: world heritage city. I have been thinking ab. Out what I should write about this amazing city. I found impossible to say how it makes me feel. It's the capital and largest city of the province of West Flanders. Brugge. Even the name is beautiful. Some people call it the Venice of the North because it's full of canals. I've been to Venice and I can say it's really different. You can find all the information about the city and also a really nice panoramic views. Subscribe t...

lissislivinginleuven.blogspot.com lissislivinginleuven.blogspot.com

My life in Leuven: Listening to Belgium

http://lissislivinginleuven.blogspot.com/2010/10/listening-to-belgium.html

Saturday, 2 October 2010. I have just discovered some beligan groups and good flemish singers. Here you have some of my favourite songs. I love to listen to new music from other countries, and they play really nice! Eva de Roovere - Fantastic Toch. Hannelore Bedert - Smaak. DEUS - Instant Street. Hannelore Bedert - Vocabulaire. Posted by Liss Roura. 4 October 2010 at 16:07. Sho va currar molt! Em fa lefecte que testà anant genial per Leuven! I no crec estar gens equivocada! View my complete profile.

lissislivinginleuven.blogspot.com lissislivinginleuven.blogspot.com

My life in Leuven: July 2010

http://lissislivinginleuven.blogspot.com/2010_07_01_archive.html

Tuesday, 20 July 2010. There's so much to do before flying to Belgium! The bureaucracy it's a bit stressful but I'm sure it'll success little by little. It has been difficult to do the "Learning Agreement" with my home university and the Katholieke University of Leuven. Finally I've just chosen four subjects and I hope I'll be able to follow them, it must be difficult to attend english lessons but it will let me improve and that sounds great! The website of the KU gives information about youth hostels an...

lissislivinginleuven.blogspot.com lissislivinginleuven.blogspot.com

My life in Leuven: September 2010

http://lissislivinginleuven.blogspot.com/2010_09_01_archive.html

Wednesday, 29 September 2010. It's quite difficult to explain which kind of city is Brussel. because it's really different from the other belgian cities. Not only is the biggest city, it's also the political and cultural centre, a risky mix of cultures, you can get lost in its streets and then feel like far away. but I think that if walloon and flemish struggle for it, they must have good reasons. It's quite sweet but you can also find spicy ones. Posted by Liss Roura. Saturday, 18 September 2010. La Can...

lissislivinginleuven.blogspot.com lissislivinginleuven.blogspot.com

My life in Leuven: August 2010

http://lissislivinginleuven.blogspot.com/2010_08_01_archive.html

Monday, 23 August 2010. S families, students, old people sitting and discussing about everything. One of my best streets in Leuven is the Muntstraat which is situated behind the Old City Hall and you can find lots of different restaurants. It's lovely to go for a walk during the afternoon there, when most people are sitting outside and having dinner, so you can see the meals they've chosen and decide what you want! University Library - Ladeuzeplein. Posted by Liss Roura. Thursday, 19 August 2010. These a...

lissislivinginleuven.blogspot.com lissislivinginleuven.blogspot.com

My life in Leuven: in the heart of Europe

http://lissislivinginleuven.blogspot.com/2010/10/in-heart-of-europe.html

Wednesday, 6 October 2010. In the heart of Europe. Most of the subjects I'm studying at the Katholieke Universiteit of Leuven are related to European Studies. This mean that I'm attending to lessons about politics, international relations, arts, literature. always related to Europe. Belgium is at least one of the most important countries in the European Union and if you're studying here you cannot ignore that. I just want to show everybody these maps because I'm sure you'll think about it.

lissislivinginleuven.blogspot.com lissislivinginleuven.blogspot.com

My life in Leuven: October 2010

http://lissislivinginleuven.blogspot.com/2010_10_01_archive.html

Monday, 25 October 2010. The funniest thing of learning dutch is that in the lessons you meet people from different countries and all of us have to learn the new language from the english (and that's neither my native language), so it's a bit more difficult but I really enjoy. If you don't have a lot of courses to follow and you want to learn something new, it's a good choice! It really doesn't matter if I'll use it again, I'll see :) but now it's being useful! Posted by Liss Roura. The white cloudy sky ...

lissislivinginleuven.blogspot.com lissislivinginleuven.blogspot.com

My life in Leuven: Maastricht

http://lissislivinginleuven.blogspot.com/2010/10/changing-country.html

Wednesday, 20 October 2010. Last saturday my friends and I decided to go to Maastricht. As a european citizens we wanted to come to Maastricht and see what happen with the city to had been chosen for the Treaty. In fact, there's nothing really different or special there but it's a nice city to visit. I don't want to write as a guide, because the article on wikipedia. One of the most funny and surprising place was a bookshop which was inside a church. I'm not sure about the name of the street but I th...

lissislivinginleuven.blogspot.com lissislivinginleuven.blogspot.com

My life in Leuven: Learning dutch!

http://lissislivinginleuven.blogspot.com/2010/10/learning-dutch.html

Monday, 25 October 2010. The funniest thing of learning dutch is that in the lessons you meet people from different countries and all of us have to learn the new language from the english (and that's neither my native language), so it's a bit more difficult but I really enjoy. If you don't have a lot of courses to follow and you want to learn something new, it's a good choice! It really doesn't matter if I'll use it again, I'll see :) but now it's being useful! Posted by Liss Roura. In the heart of Europe.

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Ming | Culinaire traditie in een gloednieuw jasje

Ming sluit voor altijd haar deuren. Hopelijk tot binnenkort in onze nieuwe Bar Nine voor hippe food and drinks. Het interieur is modern, sfeervol, open en in de kleuren van Ming: zwart en blauw. Gestoomde zeebaars met sojasaus. Gestoomde zeebaars op een bodem van tofu, overgoten met een lichte sojasaus en versierd met lenteui en tomaat. Assortiment sashimi van zalm, tonijn en Sint-Jakobsvruchten. Gesauteerde zeekreeft geparfumeerd met gember. Warme macaron met ijs. Meenemen à la carte. A la carte menu.

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