miniskitchen.blogspot.com

Mini's Kitchen

If you love eating, you can surely be a good cook, but to be an excellent one, you should have good critics at home. For that I owe to my husband and my children. I dedicate this blog to the young ladies - "the starters". Wednesday, January 18, 2017. Chole Masale ( chickpea masala). Masoor Dal - ¼ cup. Urad Dal - ¼ cup. Green Chilli - 2. Ginger - 3 inch. Coriander Leaves - 1 cup. Coriander Powder - 1 tbsp. Chilli Powder - ½ tsp. Garam Masala Powder - ½ tsp. Crushed pepper of - 10 corns. Oil - 2 tbsp.

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Mini's Kitchen | miniskitchen.blogspot.com Reviews

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If you love eating, you can surely be a good cook, but to be an excellent one, you should have good critics at home. For that I owe to my husband and my children. I dedicate this blog to the young ladies - the starters. Wednesday, January 18, 2017. Chole Masale ( chickpea masala). Masoor Dal - ¼ cup. Urad Dal - ¼ cup. Green Chilli - 2. Ginger - 3 inch. Coriander Leaves - 1 cup. Coriander Powder - 1 tbsp. Chilli Powder - ½ tsp. Garam Masala Powder - ½ tsp. Crushed pepper of - 10 corns. Oil - 2 tbsp.

<META> KEYWORDS

1 mini's kitchen

2 ingredients

3 kabuli chana

4 1 –cup

5 chickpea

6 red lentils

7 skinned black gram

8 green masala

9 garlic 4

10 garam masala

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mini's kitchen,ingredients,kabuli chana,1 –cup,chickpea,red lentils,skinned black gram,green masala,garlic 4,garam masala,onion 1,preparation,sprinkle last,posted by,mini thomas,no comments,peach cookies,for the dough,for pastry custard,milk 1cup,aval

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Mini's Kitchen | miniskitchen.blogspot.com Reviews

https://miniskitchen.blogspot.com

If you love eating, you can surely be a good cook, but to be an excellent one, you should have good critics at home. For that I owe to my husband and my children. I dedicate this blog to the young ladies - "the starters". Wednesday, January 18, 2017. Chole Masale ( chickpea masala). Masoor Dal - ¼ cup. Urad Dal - ¼ cup. Green Chilli - 2. Ginger - 3 inch. Coriander Leaves - 1 cup. Coriander Powder - 1 tbsp. Chilli Powder - ½ tsp. Garam Masala Powder - ½ tsp. Crushed pepper of - 10 corns. Oil - 2 tbsp.

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miniskitchen.blogspot.com

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Mini's Kitchen: July 2014

http://miniskitchen.blogspot.com/2014_07_01_archive.html

If you love eating, you can surely be a good cook, but to be an excellent one, you should have good critics at home. For that I owe to my husband and my children. I dedicate this blog to the young ladies - "the starters". Saturday, July 19, 2014. Chopped fresh coriander leaves -. Powder – 1 tbsp. On a low flame, stir fry minced meat till it gets dry. Add. Ginger- garlic paste , chopped green chilli and stir. Add all spices and salt. While stirring, add chopped onion. Readymade samosa wraps are the best,.

2

Mini's Kitchen: May 2012

http://miniskitchen.blogspot.com/2012_05_01_archive.html

If you love eating, you can surely be a good cook, but to be an excellent one, you should have good critics at home. For that I owe to my husband and my children. I dedicate this blog to the young ladies - "the starters". Thursday, May 3, 2012. Butter - ½ cup. Flour - 1 ¾ cup. 1 cup maida , ¾ cup cornflour). Baking powder - 1 ½ tsp. Salt - ½ tsp. Yogurt - ½ cup. Vanilla essence - ½ tsp. Sift plain flour(maida), corn flour and baking powder 3 times. Add buttermilk, vanilla essence and salt.

3

Mini's Kitchen: September 2011

http://miniskitchen.blogspot.com/2011_09_01_archive.html

If you love eating, you can surely be a good cook, but to be an excellent one, you should have good critics at home. For that I owe to my husband and my children. I dedicate this blog to the young ladies - "the starters". Friday, September 2, 2011. Subscribe to: Posts (Atom). Happy New Year A toast for a sweet and colourful New Year Grapes - 3 kg Sugar -1/2 kg Broken wheat - 100gm cinnamon sticks . View my complete profile. Simple template. Powered by Blogger.

4

Mini's Kitchen: Bay leaf Jack fruit Appam

http://miniskitchen.blogspot.com/2014/06/bay-leaf-jack-fruit-appam.html

If you love eating, you can surely be a good cook, but to be an excellent one, you should have good critics at home. For that I owe to my husband and my children. I dedicate this blog to the young ladies - "the starters". Tuesday, June 10, 2014. Bay leaf Jack fruit Appam. Sweet jack fruit - 2 cups. Rice flour - 1 cup. Sugar - 3 tbsp. Bay leaves (vazhana ela). Make a cone shape with each green bay leaf and tooth pick and keep aside. Remove the seeds from the jack fruit. Serve as it cools.

5

Mini's Kitchen: Peanut Ladoo (kappalandi unda )

http://miniskitchen.blogspot.com/2015/05/peanut-ladoo-kappalandi-unda.html

If you love eating, you can surely be a good cook, but to be an excellent one, you should have good critics at home. For that I owe to my husband and my children. I dedicate this blog to the young ladies - "the starters". Sunday, May 17, 2015. Peanut Ladoo (kappalandi unda ). Peanuts - 2 cups. Jaggery - 2 cups. Rice flour - ½ cup. Grated coconut - ½ cup. Dry ginger -1 tsp. Dry roast peanuts and remove the skin as much you can and keep aside. Separately grind each ingredient . Happy New Year A toast for a...

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trulygodsown.blogspot.com

From Godzown...: September 2008

http://trulygodsown.blogspot.com/2008_09_01_archive.html

Saturday, September 13, 2008. At Saturday, September 13, 2008. Subscribe to: Posts (Atom). Massachusetts, United States. View my complete profile. This blog is just an attempt to catalog some of my favourite recipes.Most of them are collected from my friends, family,books and the rest my own.so try them and leme know:-).

trulygodsown.blogspot.com

From Godzown...: May 2008

http://trulygodsown.blogspot.com/2008_05_01_archive.html

Thursday, May 29, 2008. Cabbage in Garlic and soy sauce! This was an innovation by my MIL for her cabbage-carrot-beetroot baby.yes for my Hubby dearest:-)if not for this recipe i would have ended up making the same thorans again and again.but here's the break! Garlic-5 cloves thinly sliced. At Thursday, May 29, 2008. Monday, May 19, 2008. Here's more with the queen of fruits.Mango lassi .a great way to cool off and quench you thirst! Mango sliced and cubed-1 cup. At Monday, May 19, 2008. Cook the sausage...

trulygodsown.blogspot.com

From Godzown...: August 2007

http://trulygodsown.blogspot.com/2007_08_01_archive.html

Wednesday, August 29, 2007. Simple decorated sponge cake. If you are the kind of person who has had many unsucessful attempts on decorating a cake like me.this one should not let you down:-). Decorating a sponge cake:-. 1)Dredge the top of the cake with confectioner's sugar.place any template of your choice(i chose a star) in position,laying them gently over the sugar.Dredge with unsweetened cocoa. 2)Use tweezers to remove the template,taking care not to split cocoa on the sugar. Sunday, August 19, 2007.

trulygodsown.blogspot.com

From Godzown...: Onashamsakal...

http://trulygodsown.blogspot.com/2008/09/onashamsakal.html

Saturday, September 13, 2008. At Saturday, September 13, 2008. Looks great. its beeen a loooong loooongtime. and iyam back here. happy onam yemmeee. Wednesday, 17 September, 2008. Hey Emi, Onasadya adipoli aayirikunnu.Was this for just two of u? Cheers.keep up the good work. - Leah. Thursday, 18 September, 2008. Hey Chriz.its been a long time. Good to hear from u! Hope u had a great onam too:-). The sadhya was a group effort. It was for around 20 ppl. How was ur onam? Sunday, 21 September, 2008. I was re...

trulygodsown.blogspot.com

From Godzown...: January 2009

http://trulygodsown.blogspot.com/2009_01_01_archive.html

Thursday, January 1, 2009. Wishing you all a Happy,Healthy& Prosperous New year! This is one of the most delicious and refreshing dessert i have ever had and made! Its very simple and less time consuming because all the ingredients are ready made and the only thing you will need to do is to layer them directly into the the bowl for serving.Custard is the only thing that i prepared at home.If we dont have time we could skip that too and get an instant custard from the store. For the Trifle you will need:-.

trulygodsown.blogspot.com

From Godzown...: June 2007

http://trulygodsown.blogspot.com/2007_06_01_archive.html

Tuesday, June 19, 2007. Back here too i had to satisfy myself with a can of mango puree .Then the next thought is obviously what all to do with a puree? But i guess my mixer was not well enough to create that distinguised look.didnt have a blender with me:-( shoulf defnitely try it next time. A drop of Vanilla extract. 11/2 cup Mango cut. 1 teaspoon Lemon juice. 4 to 6 Ice cubes. How to make mango frappe:. Place cut mango in freezer for 30 minutes. At Tuesday, June 19, 2007. Wednesday, June 13, 2007.

trulygodsown.blogspot.com

From Godzown...: September 2007

http://trulygodsown.blogspot.com/2007_09_01_archive.html

Sunday, September 30, 2007. The theme for my friend 'B' 's kid's second birthday party was Elmo-a furry red muppet on the children's television show. It is fun decorating a cupcake provided you have time and patience .i tried making the cupcakes from the scratch.the base is chocolate.The red grass on the cake is butter cream icing and used the icing tip #233.The eyes are marshamallows and black jelly beans and nose is an orange candy which resembles gum balls. At Sunday, September 30, 2007.

trulygodsown.blogspot.com

From Godzown...: November 2007

http://trulygodsown.blogspot.com/2007_11_01_archive.html

Monday, November 12, 2007. Tuna in Grated coconut(Meen Peera). Meen peera works well with small fish.But its hard to get podi meen:-)(small fish)here in US of A! So an easy subsitute seems to be canned tuna.we can also try this using prawns. Tuna-contents from 3 small cans (drained). Ginger – 1/2” piece. Garlic pods – 3 nos. Green chillies – 4nos or as reqd. Grated coconut – 1/2 cup or as reqd. Turmeric powder – ½ tsp. Kudampuli – 3 – 4 nos or as reqd. Shalotts(Kunjulli) – 6 nos. Salt – As reqd. Subscrib...

trulygodsown.blogspot.com

From Godzown...: December 2008

http://trulygodsown.blogspot.com/2008_12_01_archive.html

Saturday, December 27, 2008. Spiced Bread Pudding with Caramel. Bread pudding is one of our all time favourite desserts at home .After our sunday lunch amma would disappear into the kitchen and within half an hour she will be back with some yummy steamed bread pudding.But for me steaming is one messy task.So i was happy when one of my friends gave me the recipe for baking a bread pudding.i just spiced them up with a little nutmeg and cinnamon. 1Preheat the oven to 375deg. To serve,place a plate over the ...

trulygodsown.blogspot.com

From Godzown...: August 2008

http://trulygodsown.blogspot.com/2008_08_01_archive.html

Tuesday, August 5, 2008. Was quite destined to make a black forest cake that looks like the one from a bake shop and after 2 attempts i think i was close to my Goal.:-).I followed Emeril 's recipe for the Cake .check out this link for more detail. http:/ www.emerils.com/recipe/3088/Black-Forest-Cake. This one uses 8 eggs.so the cake was really soft. If you cant get Kirsch(Clear cherry brandy) for the filling.Pit some cherries and make a sugar syrup with it.Here's the recipe for the syrup. Labels: Cakes a...

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miniskitchen.blogspot.com

Mini's Kitchen

If you love eating, you can surely be a good cook, but to be an excellent one, you should have good critics at home. For that I owe to my husband and my children. I dedicate this blog to the young ladies - "the starters". Wednesday, January 18, 2017. Chole Masale ( chickpea masala). Masoor Dal - ¼ cup. Urad Dal - ¼ cup. Green Chilli - 2. Ginger - 3 inch. Coriander Leaves - 1 cup. Coriander Powder - 1 tbsp. Chilli Powder - ½ tsp. Garam Masala Powder - ½ tsp. Crushed pepper of - 10 corns. Oil - 2 tbsp.

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