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Miss Crafty Kitchen

Wednesday, February 3, 2010. Mmmm, apple crisp. What's not to like! When I'm ready for a simple, quick version of an apple pie, this is what I turn to. Now, if you've made my streusel topping from the last post, this is going to be super easy for you to make! Apples. I use one per person. These happen to be honeycrisp, my favorite apples ever. Followed closely by fuji and golden delicious. Why isn't it fall so I can go apple picking? Place the apples into ramekins. Then coat them with more streusel!

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Miss Crafty Kitchen | misscraftykitchen.blogspot.com Reviews
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Wednesday, February 3, 2010. Mmmm, apple crisp. What's not to like! When I'm ready for a simple, quick version of an apple pie, this is what I turn to. Now, if you've made my streusel topping from the last post, this is going to be super easy for you to make! Apples. I use one per person. These happen to be honeycrisp, my favorite apples ever. Followed closely by fuji and golden delicious. Why isn't it fall so I can go apple picking? Place the apples into ramekins. Then coat them with more streusel!
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Miss Crafty Kitchen | misscraftykitchen.blogspot.com Reviews

https://misscraftykitchen.blogspot.com

Wednesday, February 3, 2010. Mmmm, apple crisp. What's not to like! When I'm ready for a simple, quick version of an apple pie, this is what I turn to. Now, if you've made my streusel topping from the last post, this is going to be super easy for you to make! Apples. I use one per person. These happen to be honeycrisp, my favorite apples ever. Followed closely by fuji and golden delicious. Why isn't it fall so I can go apple picking? Place the apples into ramekins. Then coat them with more streusel!

INTERNAL PAGES

misscraftykitchen.blogspot.com misscraftykitchen.blogspot.com
1

Miss Crafty Kitchen: Streusel Topping

http://www.misscraftykitchen.blogspot.com/2010/02/streusel-topping.html

Wednesday, February 3, 2010. So I'll just put it out there. I love anything that has a streusel topping. Something about that crunchy, sweet deliciousness just does it for me. I decided it made more sense to make a lot of it, and put it in the freezer for use when needed. You should also. Everyone should have some on hand for emergencies :P. I make it in the food processor. It's just easier. Take the butter and cut it into cubes. Then put it in the processor bowl. 1 and 1/4 C White Sugar. Hi, I'm Susan&#...

2

Miss Crafty Kitchen: January 2010

http://www.misscraftykitchen.blogspot.com/2010_01_01_archive.html

Friday, January 29, 2010. I started making these mini meatloaves a few years ago. They're easy to make and yummy. The sizes are perfect for portion control, and there are no burnt, dried corners. Give them a try! Here's the meat. I use part pork and beef. Here's our ingredients. Minus the bread crumbs. I usually use a mix of panko and regular, but my regular were expired! Before I mixed everything. I mix by hand, and you should too! Shape the meat into four loaves. 2 TBL Brown Sugar. 1/2 LB Ground Beef.

3

Miss Crafty Kitchen: February 2010

http://www.misscraftykitchen.blogspot.com/2010_02_01_archive.html

Wednesday, February 3, 2010. Mmmm, apple crisp. What's not to like! When I'm ready for a simple, quick version of an apple pie, this is what I turn to. Now, if you've made my streusel topping from the last post, this is going to be super easy for you to make! Apples. I use one per person. These happen to be honeycrisp, my favorite apples ever. Followed closely by fuji and golden delicious. Why isn't it fall so I can go apple picking? Place the apples into ramekins. Then coat them with more streusel!

4

Miss Crafty Kitchen: Apple Crisp

http://www.misscraftykitchen.blogspot.com/2010/02/apple-crisp.html

Wednesday, February 3, 2010. Mmmm, apple crisp. What's not to like! When I'm ready for a simple, quick version of an apple pie, this is what I turn to. Now, if you've made my streusel topping from the last post, this is going to be super easy for you to make! Apples. I use one per person. These happen to be honeycrisp, my favorite apples ever. Followed closely by fuji and golden delicious. Why isn't it fall so I can go apple picking? Place the apples into ramekins. Then coat them with more streusel!

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twicebakedblog.blogspot.com twicebakedblog.blogspot.com

twice baked: March 2010

http://twicebakedblog.blogspot.com/2010_03_01_archive.html

Friday, March 12, 2010. Chicken Bacon Mushroom Fajitas. Let me start out by saying I love the hell out of ANYTHING Chicken Bacon and Mushroom it's the best combination ever even better with Cheese yummy! I started out with these two things a Samuel Adams and Fajita seasoning. I cut up the chicken and covered in it lime juice, lime, garlic, fajita seasoning and a little Canola Oil and I let it sit in the refrigerator over night. I then added the beer and let it sit while I prepared the other things :).

twicebakedblog.blogspot.com twicebakedblog.blogspot.com

twice baked: Chicken Bacon Sandwich

http://twicebakedblog.blogspot.com/2010/02/chicken-bacon-sandwich.html

Thursday, February 18, 2010. That's our end product looks delicious and trashy right? First you gotta start with your bacon who doesn't love bacon? I like to bake my bacon with brown sugar and mesquite seasoning rubbed into it. Makes any bacon tastes DIVINE. I love to take the bacon straight from the pan and put it on the bread let it absorb a little of that delicious bacon grease yummah. Add some cheese and tomatoes and more salt and pepper and your almost done. Posted by Maurie Renee.

twicebakedblog.blogspot.com twicebakedblog.blogspot.com

twice baked: May 2010

http://twicebakedblog.blogspot.com/2010_05_01_archive.html

Tuesday, May 18, 2010. Banana Peanut Butter Blondies. No I'm not dead I realize that may be hard to believe haha even though I am close too it! Step 1: Cream together butter and brown sugar. Step 2: Add in 2 eggs. One at a time. Then add in Vanilla. Step 3: Mix together dry ingredients. Step 4: Slowly add in dry mixture. DO NOT OVER MIX. Looks nice and good to me. But we need to add in some yummy things at this point the batter tastes like cookie dough. Oh yeah toffee and peanut butter? 1/2 teaspoon kosh...

twicebakedblog.blogspot.com twicebakedblog.blogspot.com

twice baked: Cowboy Cookies

http://twicebakedblog.blogspot.com/2010/02/cowboy-cookies.html

Thursday, February 18, 2010. I'm just your normal everyday baker girl. Yes I'm tatted, Yes I'm gauged and yes I do have chipped nail polish ;). The end product of delicious chewy bliss. I knew this post was going to be difficult I just knew it haha. I uploaded all the pictures too small now I have to do it again! This is what you begin with everything is pictured minus the crisco (I forgot and already had it in the bowl) and the flour which is in a huge container that I also forgot muahaha. Southern, Okl...

twicebakedblog.blogspot.com twicebakedblog.blogspot.com

twice baked: January 2010

http://twicebakedblog.blogspot.com/2010_01_01_archive.html

Tuesday, January 26, 2010. 1/2 cup Peanut Butter. I like all-natural jiff, it has less sugar? 1/2 cup butter or margarine, softened. 1/2 cup firmly packed brown sugar. 1/2 tsp baking soda. 1 1/4 cups all-purpose flour. Typed by me from kitchen-aid book. Almost word for word. Gradually add all remaining ingredients to sugar mixture and mix about one minute. Bake at 375% F for 10-12 minutes, or until golden brown. Remove from baking sheets immediately and cool on wire racks. Posted by Maurie Renee. 1/4 tea...

twicebakedblog.blogspot.com twicebakedblog.blogspot.com

twice baked: Banana Peanut Butter Blondies

http://twicebakedblog.blogspot.com/2010/05/banana-peanut-butter-blondies.html

Tuesday, May 18, 2010. Banana Peanut Butter Blondies. No I'm not dead I realize that may be hard to believe haha even though I am close too it! Step 1: Cream together butter and brown sugar. Step 2: Add in 2 eggs. One at a time. Then add in Vanilla. Step 3: Mix together dry ingredients. Step 4: Slowly add in dry mixture. DO NOT OVER MIX. Looks nice and good to me. But we need to add in some yummy things at this point the batter tastes like cookie dough. Oh yeah toffee and peanut butter? 1/2 teaspoon kosh...

twicebakedblog.blogspot.com twicebakedblog.blogspot.com

twice baked: Chicken Bacon Mushroom Fajitas

http://twicebakedblog.blogspot.com/2010/03/chicken-bacon-mushroom-fajitas.html

Friday, March 12, 2010. Chicken Bacon Mushroom Fajitas. Let me start out by saying I love the hell out of ANYTHING Chicken Bacon and Mushroom it's the best combination ever even better with Cheese yummy! I started out with these two things a Samuel Adams and Fajita seasoning. I cut up the chicken and covered in it lime juice, lime, garlic, fajita seasoning and a little Canola Oil and I let it sit in the refrigerator over night. I then added the beer and let it sit while I prepared the other things :).

twicebakedblog.blogspot.com twicebakedblog.blogspot.com

twice baked: February 2010

http://twicebakedblog.blogspot.com/2010_02_01_archive.html

Monday, February 22, 2010. Banana Chocolate Chip Muffins. I found a few good recipes with good old google but this. One looked the best so I went with it. I'm looking for healthy muffin recipes to send my boyfriend to work with so he doesn't have to starve in the morning no way can I get up at five to make breakfast everyday plus muffins are delicious even if they are ugly cupcakes hehe. This is the first time I've used this recipe so I made as few modifications as I could. Banana Chocolate Chip Muffins.

twicebakedblog.blogspot.com twicebakedblog.blogspot.com

twice baked: Veggie & Steak Kabobs

http://twicebakedblog.blogspot.com/2010/03/veggie-steak-kabobs.html

Friday, March 12, 2010. Veggie and Steak Kabobs. Okay okay so I must start out by saying my mom did prepare MOST of this meal. I was kinda her side chef haha. I was going to make it but this pregnancy is kicking my booty! Got those babies on the grill ready to go. I was so hungry by this point hah! Then overall finished product. Kabobs, Salad, Rolls and Butter yummy! Posted by Maurie Renee. Subscribe to: Post Comments (Atom). Southern, Oklahoma, United States. View my complete profile.

twicebakedblog.blogspot.com twicebakedblog.blogspot.com

twice baked: Banana Chocolate Chip Muffins

http://twicebakedblog.blogspot.com/2010/02/banana-chocolate-chip-muffins.html

Monday, February 22, 2010. Banana Chocolate Chip Muffins. I found a few good recipes with good old google but this. One looked the best so I went with it. I'm looking for healthy muffin recipes to send my boyfriend to work with so he doesn't have to starve in the morning no way can I get up at five to make breakfast everyday plus muffins are delicious even if they are ugly cupcakes hehe. This is the first time I've used this recipe so I made as few modifications as I could. Banana Chocolate Chip Muffins.

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Wednesday, February 3, 2010. Mmmm, apple crisp. What's not to like! When I'm ready for a simple, quick version of an apple pie, this is what I turn to. Now, if you've made my streusel topping from the last post, this is going to be super easy for you to make! Apples. I use one per person. These happen to be honeycrisp, my favorite apples ever. Followed closely by fuji and golden delicious. Why isn't it fall so I can go apple picking? Place the apples into ramekins. Then coat them with more streusel!

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