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Modern TikiAn Adventure in Tropical Libations
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Modern Tiki | moderntiki.com Reviews
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An Adventure in Tropical Libations
moderntiki.com
Homemade Lychee Syrup | Modern Tiki
http://www.moderntiki.com/homemade-lychee-simple-syrup
An Adventure in Tropical Libations. Click here to navigate. July 27, 2015 ♦. 1 Comment on Homemade Lychee Syrup. The solution is to make your own lychee syrup with fresh fruit and then use it to make drinks that have a true lychee flavor. 1 1/4 cups peeled, seeded lychees (approx 8 oz whole fruit). Store in the fridge until ready to use. Makes about 1 cup. The Boo Loo is a tiki drink with a fun-to-say…. You can't flip through a tiki cocktail book without finding…. There is 1 comment for this article.
Libations | Modern Tiki
http://www.moderntiki.com/category/tiki-drinks
An Adventure in Tropical Libations. Click here to navigate. Lime in the Coconut Water. August 24, 2016 ♦. No Comments on Lime in the Coconut Water. The other day we cracked open a coconut, which left us with quite a lot of coconut water to drink. It's a delicious beverage on its own, but it can also be incorporated to cocktails. A lot of recipes pair coconut water with dark rum, or even with blackstrap rum. While…. Tiki Tasting: The Cane Mill Rum, 8 year. August 20, 2016 ♦. August 8, 2016 ♦. When you vis...
151 Swizzle | Modern Tiki
http://www.moderntiki.com/151-swizzle
An Adventure in Tropical Libations. Click here to navigate. July 13, 2015 ♦. 3 Comments on 151 Swizzle. The garnish actually adds flavor to this drink, since a sprinkle of cinnamon not only creates a cool fireworks effect, but adds a spicy aromatic note to the drink before serving. 1 1/2 oz overproof rum (the best you can find). 1/2 oz lime juice. 3/4 oz simple syrup. 1-2 dashes grapefruit bitters. Pumpkin Caramel Piña Colada. When we were at Tiki Oasis a few months ago, we…. July 13, 2015. August 3, 2015.
Mahina Riviera | Modern Tiki
http://www.moderntiki.com/mahina-riviera
An Adventure in Tropical Libations. Click here to navigate. June 25, 2015 ♦. No Comments on Mahina Riviera. We are big fans of Clement’s Mahina Coco Liqueur. If you want to make a big impact when you serve this, crack open a fresh coconut, fill it with ice and top it with the mixed cocktail. If you don’t have a fresh coconut, a coconut mug will make a great stand-in. 2 oz Clement Mahina Coco Liqueur. 1 oz rhum agricole. 1/2 oz fresh lime juice. 1/2 oz fresh lemon juice. 1/2 oz spiced simple syrup. Young ...
Style | Modern Tiki
http://www.moderntiki.com/category/tiki-style
An Adventure in Tropical Libations. Click here to navigate. How to Easily Open a Young Coconut. August 22, 2016 ♦. No Comments on How to Easily Open a Young Coconut. Young coconuts are absolutely delicious way to get your daily serving of coconut water and you don't have to be at a roadside stand somewhere tropical to enjoy them (although it doesn't hurt! Because they generally sell them at well-stocked markets. They may look intimidating, but they're actually easy to…. October 23, 2015 ♦. We are big fan...
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About Nicole | Nicole Weston
http://nicoleweston.com/about
Click here to navigate. August 1, 2016 ♦. Nicole Weston is a Los Angeles-based blogger, writer and world traveler. Her first foray into blogging was back in 2004, when she spent just as much time explaining what a blog was as she did blogging (no, Mom, it’s not just an online journal! Good timing and dedication led Nicole to pro in 2006, leading a team of bloggers at a site called Slashfood, founded by Weblogs, Inc. and later owned by AOL, as well as writing for other lifestyle properties. The Baking Bit...
Banana Rum Bundt Cake with Rum Glaze | Kitchen Gadgets for Cooking
http://kitchengadgetsforcooking.com/banana-rum-bundt-cake-with-rum-glaze
Kitchen Gadgets for Cooking. My favourite kitchen appliances and cooking gadgets. Banana Rum Bundt Cake with Rum Glaze. When you taste a lot of rum. You begin to realize that it has a lot of complexity to it – just like wine, beer and coffee. Banana Rum Bundt Cake with Rum Glaze. 3 cups all purpose flour. 1 tsp baking powder. 1 tsp baking soda. 1/2 tsp ground allspice. 1/2 cup vegetable oil. 2 tsp vanilla extract. 1/3 cup dark rum. 1 1/2 cups mashed banana (approx 3 large). 2 tbsp dark or aged rum. Allow...
Gee Whiz | Barman's Journal
http://barmansjournal.com/gee-whiz-cocktail
Learn more about The Barman. With questions or if you are interested in working with us. April 20, 2015. To me, this cocktail is a lot like a batch of lemonade: some people like it sweeter and some people like it on the tart side. Feel free to adjust the amount of simple syrup to suit your tastes. Lemons can vary in how tart they are, and the apricot brandy will add some additional sweetness, so keep that in mind when you’re mixing. 3/4 oz. Simple Syrup. 3/4 oz. Apricot Brandy. 1 oz Ginger Beer. Gin and ...
Syrup | Barman's Journal
http://barmansjournal.com/category/drinks/syrup
Learn more about The Barman. With questions or if you are interested in working with us. November 10, 2013. I love ginger ale. The sweet, spicy flavor of ginger is a palate cleanser and it will also settle your stomach. There are some brands of ginger ale Read More. Homemade Soju Honey Liqueur. September 9, 2013. Here is an easy recipe for honey liqueur, something I always have on hand in my bar. I use soju for this recipe because it is inexpensive and Read More. August 19, 2013. August 8, 2013.
Gin | Barman's Journal
http://barmansjournal.com/category/drinks/gin
Learn more about The Barman. With questions or if you are interested in working with us. March 30, 2016. Citrus is a bar staple and I can’t count the number of lemons, limes and even oranges that I’ve gone through on busy nights. Grapefruit isn’t quite as Read More. February 7, 2016. The French 75 has always been one of my favorite classic cocktails. It’s an elegant and delicious cocktail that is made with gin, lemon juice and champagne. The bubbles Read More. December 9, 2015. October 15, 2015.
Soju | Barman's Journal
http://barmansjournal.com/category/drinks/soju
Learn more about The Barman. With questions or if you are interested in working with us. Homemade Soju Honey Liqueur. September 9, 2013. Here is an easy recipe for honey liqueur, something I always have on hand in my bar. I use soju for this recipe because it is inexpensive and Read More. Maple Vanilla Soju Cocktail. July 13, 2013. Soju is one of my favorite spirits to work with. It has a neutral flavor that can easily be incorporated into any drink and it can make for Read More. May 29, 2013.
Bar Techniques | Barman's Journal
http://barmansjournal.com/category/tech
Learn more about The Barman. With questions or if you are interested in working with us. How To Flame An Orange Peel. March 13, 2014. One of the most impressive things that you can do at a bar is set a drink on fire. It’s fun to do when you’re behind the bar Read More. How to Use Egg Whites in Cocktails. October 25, 2013. Egg whites are a great ingredient to add to cocktails. They give a drink a silky texture and add a frothy head that gives a drink a very Read More. How To Build A Drink. March 27, 2013.
Drink Recipes | Barman's Journal
http://barmansjournal.com/drink-recipes
Learn more about The Barman. With questions or if you are interested in working with us. Apple Cider, Mulled. Bee’s Knees, Maple. Bellini, Easy with Del Monte Fruit Cups. Brandy Smash, Presidente. Calvados and Maple Syrup Cocktail. Campari and Blood Orange. Coffee, After 5. Coffee, Pumpkin Spiced Spiked. Cucumber and Cilantro Margarita. Dark ‘n Stormy. Gin and Apple Cider. Gin Raspberry Shrub Julep. Ginger Ale, Homemade. Gold Rush, Ginger. Guinness Ice Cream Float. Long Beach Ice Tea. Long Island Ice Tea.
Rum | Barman's Journal
http://barmansjournal.com/category/drinks/rum
Learn more about The Barman. With questions or if you are interested in working with us. March 7, 2016. I recently had a cocktail that was made with bourbon and coconut water. While the bartender who mixed it up for me was enthusiastic, I wasn’t a fan Read More. August 4, 2015. Mary Pickford was a huge movie star in the early 1900s, primarily starring in and producing silent films where she wowed audiences with her charm, good looks a Read More. March 29, 2015. February 27, 2015. October 20, 2014.
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Modern Tiki
An Adventure in Tropical Libations. Click here to navigate. October 23, 2017 ♦. No Comments on Black Magic. Halloween is a time when I like to have even more fun than usual with my garnishes. Sometimes, that means lighting up a jack o' lantern in my drink. Other times, that means adding some menacing blood (or grenadine) to create a man-eating Banana Dolphin. Here, I'm getting a little…. September 14, 2017 ♦. No Comments on Tiki Death Punch. September 4, 2017 ♦. No Comments on Chamomile Mai Tai. The Aku ...
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