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MOM IS IN THE KITCHEN

Sunday, December 1, 2013. 1 small onion, chopped. 1/4 cup all purpose flour (*see notes to make Gluten Free). 1 cup half and half. 1 cup milk (* see notes). 3 cup chicken stock or broth (homemade is best-recipe under the How to tab). 1/4 tsp freshly grated nutmeg. Kosher salt and freshly ground pepper. 4 cups broccoli florets (about 1 head). 1 large carrot, diced. 2 1/2 cups (about 8 ounces) grated sharp white and/or yellow cheddar cheese plus more for garnish. Use all milk or all half and half depending...

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MOM IS IN THE KITCHEN | momisinthekitchen.blogspot.com Reviews

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Sunday, December 1, 2013. 1 small onion, chopped. 1/4 cup all purpose flour (*see notes to make Gluten Free). 1 cup half and half. 1 cup milk (* see notes). 3 cup chicken stock or broth (homemade is best-recipe under the How to tab). 1/4 tsp freshly grated nutmeg. Kosher salt and freshly ground pepper. 4 cups broccoli florets (about 1 head). 1 large carrot, diced. 2 1/2 cups (about 8 ounces) grated sharp white and/or yellow cheddar cheese plus more for garnish. Use all milk or all half and half depending...

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3 broccoli cheese soup

4 ingredients

5 4 tb butter

6 2 bay leaves

7 directions

8 posted by jenn

9 0 comments

10 labels soup

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MOM IS IN THE KITCHEN | momisinthekitchen.blogspot.com Reviews

https://momisinthekitchen.blogspot.com

Sunday, December 1, 2013. 1 small onion, chopped. 1/4 cup all purpose flour (*see notes to make Gluten Free). 1 cup half and half. 1 cup milk (* see notes). 3 cup chicken stock or broth (homemade is best-recipe under the How to tab). 1/4 tsp freshly grated nutmeg. Kosher salt and freshly ground pepper. 4 cups broccoli florets (about 1 head). 1 large carrot, diced. 2 1/2 cups (about 8 ounces) grated sharp white and/or yellow cheddar cheese plus more for garnish. Use all milk or all half and half depending...

INTERNAL PAGES

momisinthekitchen.blogspot.com

1

MOM IS IN THE KITCHEN: Mongolian Chicken

http://momisinthekitchen.blogspot.com/2012/11/mongolian-chicken.html

Sunday, November 4, 2012. A really simple and delicious Mongolian Chicken recipe. 2 boneless, chicken breasts. 1/2 cup soy sauce. 1/2 cup brown sugar. 2-3 tsp. ginger. 2 cloves garlic, crushed. 1 T vegetable oil. Cut the chicken into thin slices (easiest to do when it's still slightly frozen). Place in frying pan over low heat. Subscribe to: Post Comments (Atom). Welcome to our recipe blog. We are a group of moms sharing recipes, advice, and cooking information. We hope you enjoy!

2

MOM IS IN THE KITCHEN: July 2013

http://momisinthekitchen.blogspot.com/2013_07_01_archive.html

Wednesday, July 31, 2013. 1/4 c soy sauce. 1 Tbsp. brown sugar. 2 cloves garlic, minced. 1 tsp fresh ginger, grated. Ground black pepper, to taste. 2-3 Tbsp. vegetable oil. 3 (56 oz) packages refrigerated Yaki Soba noodles (found in the produce section of the grocery store. usually the 3 packages are sold together in one 17oz. pack). 2/3 c chopped celery (chopped diagonally) * I actually just used Udon noodles that I had on hand, and it turned out great.*. 1 medium-sized onion, thinly sliced. 1 Adjust ov...

3

MOM IS IN THE KITCHEN: Chocolate Oatmeal No Bake Bars

http://momisinthekitchen.blogspot.com/2013/09/chocolate-oatmeal-no-bake-bars.html

Wednesday, September 4, 2013. Chocolate Oatmeal No Bake Bars. These are a new favorite to the tradition no bake cookie. I love the coconut in them. 1 cup of peanut butter (or sometimes we do 1/2 c peanut butter and 1/2 cup nutella). 189; cup of honey. 189; cup of coconut oil. 2 cups of dry oats (not instant). 1 cup of shredded coconut. 1½ cups of chocolate chips. 1 tsp of vanilla extract. Melt the PB and then add the honey and coconut oil over medium low heat. Stir until chocolate has entirely melted.

4

MOM IS IN THE KITCHEN: September 2013

http://momisinthekitchen.blogspot.com/2013_09_01_archive.html

Wednesday, September 4, 2013. Chocolate Oatmeal No Bake Bars. These are a new favorite to the tradition no bake cookie. I love the coconut in them. 1 cup of peanut butter (or sometimes we do 1/2 c peanut butter and 1/2 cup nutella). 189; cup of honey. 189; cup of coconut oil. 2 cups of dry oats (not instant). 1 cup of shredded coconut. 1½ cups of chocolate chips. 1 tsp of vanilla extract. Melt the PB and then add the honey and coconut oil over medium low heat. Stir until chocolate has entirely melted.

5

MOM IS IN THE KITCHEN: Crispy Honey Chicken

http://momisinthekitchen.blogspot.com/2012/01/crispy-honey-chicken.html

Tuesday, January 24, 2012. This is a copycat recipe for PF Changs Crispy Honey Chicken. My kids loved to eat this at the restaurant and they especially love the Honey Chicken so I went looking for the recipe. This is a great recipe and very close to the original. Boneless skinless cut into medium sized chunks. Vegetable oil (for frying). I substituted chicken broth). I am trying this today, it looks so good! March 17, 2013 at 10:34 AM. April 12, 2013 at 3:56 PM. Chicken was good but the sauce was terrible.

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Reese Family: August 2014

http://ramblingreeses.blogspot.com/2014_08_01_archive.html

These next few school days are going to be hard, but pretty soon we will figure out everything. Just hoping everyone has a good first day of school. Ethan requested that I have a basket of muffins on the table every morning, with orange juice and fruit. I obliged this morning, but I already told him its not happening every morning. We got lunches packed last night and ready for the morning. Here are the obligatory first day of school pictures. Ethan, 6th Grade. Cole, 4th grade. Olivia, 2nd grade. The fur...

ramblingreeses.blogspot.com

Reese Family: July 2015

http://ramblingreeses.blogspot.com/2015_07_01_archive.html

The weather this week has been amazing. We've enjoyed lots of swimming at the pool. Wednesday night Cole hosted a fun scout party at the pool and Thursday night we attended a family swim party for Liv's Gymnastics. The boys also started golf lessons this week. I wasn't sure what they would think, but they actually really liked it. Cole asked if he could go buy a special "golf outfit". So far this week. Ethan made it back from camp safe and sound. Cole and Ethan also had orthodontist appointments this week.

ramblingreeses.blogspot.com

Reese Family: The Wedding

http://ramblingreeses.blogspot.com/2015/08/the-wedding.html

On the last night of our vacation we celebrated the wedding of my brother and his new wife. It was a beautiful evening! The boys even busted out a little dance for everyone at the end of the reception. We finished the weekend with one last late night swim! Subscribe to: Post Comments (Atom). The Mr. and Mrs. A few random pictures from my phone.

ramblingreeses.blogspot.com

Reese Family: August 2015

http://ramblingreeses.blogspot.com/2015_08_01_archive.html

Cole had four football games on Saturday. He had a couple really good tackles. They played in the rain and mud. Stupid white pants! School starts this next week. We are ready. Everyone had their back to school dates with Shawn and I, and back to school shopping is done. I went with Ethan last week to Middle School Orientation. It was so funny. I'm pretty sure Ethan is going to get lost.several times :). I think I have officially lost my mind. We bought a dog yesterday! Ethan had his first soccer tourname...

ramblingreeses.blogspot.com

Reese Family: January 2015

http://ramblingreeses.blogspot.com/2015_01_01_archive.html

Shawn and I took the kids tubing Friday after school. It was our first time doing this as a family and we had a blast. I signed the kids up for ski lessons. Today was the first day. The kids were pretty apprehensive at first, but quickly changed their minds after they got started. Ethan took off pretty quick, and was having a blast. Cole and Liv took a bit longer to figure out how to maneuver their skis. Everyone had a great time and is already asking to go back. Ready to hit the slopes! Cole playing Cla...

ramblingreeses.blogspot.com

Reese Family: High Dive

http://ramblingreeses.blogspot.com/2015/08/high-dive.html

I took the kids swimming tonight and Liv went off the high dive for the first time! She was so proud of herself. Subscribe to: Post Comments (Atom). The Mr. and Mrs. A few random pictures from my phone.

ramblingreeses.blogspot.com

Reese Family: Indiana

http://ramblingreeses.blogspot.com/2015/08/indiana.html

We spent the weekend in Indiana. It's a little over a 4 hour drive for us, so it wasn't too bad. We spent time eating, especially lots of ice cream, and swimming. Subscribe to: Post Comments (Atom). The Mr. and Mrs. A few random pictures from my phone.

ramblingreeses.blogspot.com

Reese Family: Football Season

http://ramblingreeses.blogspot.com/2015/08/football-season.html

Today was the first official day of football season for Cole. He had three scrimmage games all morning long. It was humid and hot, but everyone had fun. Cole is playing cornerback on defense, and wide receiver on offense. He does not like wearing a helmet at all! There are 45 kids on the team, so it is crazy. Football is completely different than soccer and we are adjusting, but it has been fun so far. Subscribe to: Post Comments (Atom). The Mr. and Mrs. A few random pictures from my phone.

ramblingreeses.blogspot.com

Reese Family: June 2015

http://ramblingreeses.blogspot.com/2015_06_01_archive.html

The kids finished up their first two weeks of summer school. Liv had a performance on Friday in her Cheer Class. The boys also got to launch the rockets they built. We spent 12 hours this weekend at Tae Kwon-Do testing. It was a long time, but the boys did a great job. They are getting closer to their black belt. Liv was bored out of her mind most of the time, but found a few creative ways to entertain herself. They come home exhausted. Cole even fell asleep in the back of the car the other day :). The k...

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momisinthekitchen.blogspot.com

MOM IS IN THE KITCHEN

Sunday, December 1, 2013. 1 small onion, chopped. 1/4 cup all purpose flour (*see notes to make Gluten Free). 1 cup half and half. 1 cup milk (* see notes). 3 cup chicken stock or broth (homemade is best-recipe under the How to tab). 1/4 tsp freshly grated nutmeg. Kosher salt and freshly ground pepper. 4 cups broccoli florets (about 1 head). 1 large carrot, diced. 2 1/2 cups (about 8 ounces) grated sharp white and/or yellow cheddar cheese plus more for garnish. Use all milk or all half and half depending...

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