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What to Cook How to Cook: August 2010

http://whattocookhowtocook.blogspot.com/2010_08_01_archive.html

What to Cook How to Cook. From this blog you can choose to Cook better,Eat and Live better. Lhassi- Indian Yoghurt Drink. Posted by Revathy.rr. On Monday, August 23, 2010. Lhassi- Indian Yoghurt Drink. Lhassi- Indian Yoghurt Drink. This slightly scented drink is known as Lhassi in India, where the recipe originated. It is smooth and mild and particularly refreshing when very cold. You might like to serve it with hot or spicy foods, such as Indian currier. You will need a liquidizer. Low fat plain yoghurt.

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What to Cook How to Cook: Lhassi- Indian Yoghurt Drink

http://whattocookhowtocook.blogspot.com/2010/08/lhassi-indian-yoghurt-drink.html

What to Cook How to Cook. From this blog you can choose to Cook better,Eat and Live better. Lhassi- Indian Yoghurt Drink. Posted by Revathy.rr. On Monday, August 23, 2010. Lhassi- Indian Yoghurt Drink. Lhassi- Indian Yoghurt Drink. This slightly scented drink is known as Lhassi in India, where the recipe originated. It is smooth and mild and particularly refreshing when very cold. You might like to serve it with hot or spicy foods, such as Indian currier. You will need a liquidizer. Low fat plain yoghurt.

whattocookhowtocook.blogspot.com

What to Cook How to Cook: September 2010

http://whattocookhowtocook.blogspot.com/2010_09_01_archive.html

What to Cook How to Cook. From this blog you can choose to Cook better,Eat and Live better. Posted by Revathy.rr. On Monday, September 20, 2010. Labels: The Persian Pilaf. Preparation time: 10 minutes. Standing time: 15 minutes. Cooking time: 25 minutes. 350 grams of basmati rice. 4 medium, ripe tomatoes. 3 table spoons of groundnut oil. 189; teaspoon ground turmeric. Salt and freshly ground black pepper. 75 grams of pine nuts. 50 grams of raisins or currants. Fresh coriander for garnish (optional).

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What to Cook How to Cook: The Persian Pilaf

http://whattocookhowtocook.blogspot.com/2010/09/persian-pilaf.html

What to Cook How to Cook. From this blog you can choose to Cook better,Eat and Live better. Posted by Revathy.rr. On Monday, September 20, 2010. Labels: The Persian Pilaf. Preparation time: 10 minutes. Standing time: 15 minutes. Cooking time: 25 minutes. 350 grams of basmati rice. 4 medium, ripe tomatoes. 3 table spoons of groundnut oil. 189; teaspoon ground turmeric. Salt and freshly ground black pepper. 75 grams of pine nuts. 50 grams of raisins or currants. Fresh coriander for garnish (optional).

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What to Cook How to Cook: October 2011

http://whattocookhowtocook.blogspot.com/2011_10_01_archive.html

What to Cook How to Cook. From this blog you can choose to Cook better,Eat and Live better. Posted by Revathy.rr. On Sunday, October 2, 2011. Labels: Italian Meatball Casserole. Preparation Time: 30 minutes. Cooking Time: 20 minutes. 450 Grams of lean minced beef. 1 medium sized onion. Salt and freshly ground black pepper. 1 table spoon Worcestershire Sauce. 350 Grams of large Courgettes. One large Red pepper. 120 grams of large button Mushrooms. 2 Table spoons virgin olive oil. 400 grams can tomatoes.

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What to Cook How to Cook: Chilled Vegetable Soup

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What to Cook How to Cook. From this blog you can choose to Cook better,Eat and Live better. Posted by Revathy.rr. On Monday, January 10, 2011. Labels: Chilled Vegetable Soup. This cold soup can be made in five minutes, but it looks sophisticated and tastes delicious. Cartons of vegetable juice are sold in supermarkets and grocers, but tomato juice can be used as an alternative. PREPARATION TIME: 5 minutes. CHILLING TIME: 2hours or overnight. 570 ml low fat natural yoghurt. 150 ml semi skimmed milk. Hirin...

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What to Cook How to Cook: Curried Chicken Baps

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What to Cook How to Cook. From this blog you can choose to Cook better,Eat and Live better. Posted by Revathy.rr. On Sunday, January 9, 2011. Labels: Curried Chicken Baps. Century. This recipe uses whole meal baps, which should not be too large. 275 Grams of Cooked Chicken. 4 Whole meal baps. 188; Iceberg lettuce. 1 ½ teaspoons garam masala. 189; teaspoon curry powder. 2 teaspoons lemon juice. 1tablespoon strained Greek Yoghurt. 1tablespoon low calorie mayonnaise. Chicken and Mushroom Risotto. Me and rai...

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What to Cook How to Cook: Italian Meatball Casserole

http://whattocookhowtocook.blogspot.com/2011/10/italian-meatball-casserole.html

What to Cook How to Cook. From this blog you can choose to Cook better,Eat and Live better. Posted by Revathy.rr. On Sunday, October 2, 2011. Labels: Italian Meatball Casserole. Preparation Time: 30 minutes. Cooking Time: 20 minutes. 450 Grams of lean minced beef. 1 medium sized onion. Salt and freshly ground black pepper. 1 table spoon Worcestershire Sauce. 350 Grams of large Courgettes. One large Red pepper. 120 grams of large button Mushrooms. 2 Table spoons virgin olive oil. 400 grams can tomatoes.

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What to Cook How to Cook: Chicken and Mushroom Risotto

http://whattocookhowtocook.blogspot.com/2010/12/chicken-and-mushroom-risotto.html

What to Cook How to Cook. From this blog you can choose to Cook better,Eat and Live better. Chicken and Mushroom Risotto. Posted by Revathy.rr. On Sunday, December 12, 2010. Labels: Chicken and Mushroom Risotto. Chicken and Mushroom Risotto. COOKING TIME: 40 Minutes. 225 Grams cooked chicken. 175 Grams of mushrooms. 2 tablespoons virgin olive oil. 225 Grams of Italian risotto or Arborio Rice. 150 ml dry white wine. 450 ml chicken stock. Salt and freshly ground black pepper. 25 Grams pine nuts. Add half t...