easygoingcook.blogspot.com
Easygoing Cook: What is the best Pizza base part 1. Quinoa pizza
http://easygoingcook.blogspot.com/2014/05/what-is-best-pizza-base-part-1-quinoa.html
Torstai 22. toukokuuta 2014. What is the best Pizza base part 1. Quinoa pizza. The series starts with quinoa-crust, which is kinda crooked, as I am planning on putting a regular thin-crust wheat-pizza base recipe here as well. I don't have any other reason for doing this except that these are pictures I happened to find in my archives and today felt like a great time to start blogging again! I keep taking pictures but have a hard time finding the time to write. 189; cup or about 1.5 dl water. 188; teaspo...
easygoingcook.blogspot.com
Easygoing Cook: kesäkuuta 2015
http://easygoingcook.blogspot.com/2015_06_01_archive.html
Maanantai 15. kesäkuuta 2015. Half a bunch of asparagus. 4 dl Brown rice. Cook the veggies for a couple minutes in a big pan with oil. Fry the rice in oil until transparent color appears. Add boiling water and the bouillion little by little. At the end add spices and butter. My favorite blogs- Check them out! Malli: Matkailu. Sisällön tarjoaa Blogger.
easygoingcook.blogspot.com
Easygoing Cook: helmikuuta 2014
http://easygoingcook.blogspot.com/2014_02_01_archive.html
Perjantai 21. helmikuuta 2014. Fried Rice with Mushrooms and Scallions- Yummily Yum! What's really yummy, is junk Chinese food, the kind you order from a restaurant in AMERICA. And that's exactly what this is - BUT when you see the ingredients that make this deliciousness, you will be surprised, as it is not that bad for you (well, I guess we might have different standards on what is healthy, but that's besides the point. Taste is what matters). 2 servings, 20 minutes to prepare. 1 dl or 1/3 cup olive oil.
easygoingcook.blogspot.com
Easygoing Cook: Twisted Good Mediterranean Salad
http://easygoingcook.blogspot.com/2014/03/twisted-good-mediterranean-salad.html
Keskiviikko 5. maaliskuuta 2014. Twisted Good Mediterranean Salad. While listening to the Cannabis-debate in Finland, I decided to make this new recipe I found on Pinterest (link below). I don't know why I always have to do something simultaneously with cooking. Usually it results in at least some water boiling over and making a huge mess! Continues and goes into a political rambling. Yes, why would I ever be interested in something that does not directly involve me? But, enough politics, lets cook!
easygoingcook.blogspot.com
Easygoing Cook: Midnight snack-toast with poached eggs and scallions
http://easygoingcook.blogspot.com/2014/03/midnight-snack-toast-with-poached-eggs.html
Perjantai 7. maaliskuuta 2014. Midnight snack-toast with poached eggs and scallions. Me and hubby have started getting this weird 2 am craving for eggs (and in his case bacon). This was how crafty I got one night when we gave in to the craving once again. It's poached eggs on top of some really buttery toast and spring onions. Sprinkle of salt and pepper made it perfect! Are you wondering how to make poached eggs? That is all for today, hope you enjoy! Tilaa: Lähetä kommentteja (Atom).
easygoingcook.blogspot.com
Easygoing Cook: My breakfast today: homegrown tomato, strawberries, basil and freerange but not homegrown eggs, sunny side up!
http://easygoingcook.blogspot.com/2014/06/my-breakfast-today-homegrown-tomato.html
Tiistai 10. kesäkuuta 2014. My breakfast today: homegrown tomato, strawberries, basil and free range but not homegrown eggs, sunny side up! Yummy:) besides igredients mentioned above, I seasoned with salt and pepper and the mini-salad got some Olive oil and balsamic. Now happy and fullfilled off to work I go! Tilaa: Lähetä kommentteja (Atom). My breakfast today: homegrown tomato, strawberries. My favorite blogs- Check them out! Malli: Matkailu. Sisällön tarjoaa Blogger.
easygoingcook.blogspot.com
Easygoing Cook: toukokuuta 2014
http://easygoingcook.blogspot.com/2014_05_01_archive.html
Torstai 22. toukokuuta 2014. What is the best Pizza base part 1. Quinoa pizza. The series starts with quinoa-crust, which is kinda crooked, as I am planning on putting a regular thin-crust wheat-pizza base recipe here as well. I don't have any other reason for doing this except that these are pictures I happened to find in my archives and today felt like a great time to start blogging again! I keep taking pictures but have a hard time finding the time to write. 189; cup or about 1.5 dl water. 188; teaspo...
easygoingcook.blogspot.com
Easygoing Cook: primavera risotto
http://easygoingcook.blogspot.com/2015/06/primavera-risotto.html
Maanantai 15. kesäkuuta 2015. Half a bunch of asparagus. 4 dl Brown rice. Cook the veggies for a couple minutes in a big pan with oil. Fry the rice in oil until transparent color appears. Add boiling water and the bouillion little by little. At the end add spices and butter. Tilaa: Lähetä kommentteja (Atom). My favorite blogs- Check them out! Malli: Matkailu. Sisällön tarjoaa Blogger.
easygoingcook.blogspot.com
Easygoing Cook: maaliskuuta 2014
http://easygoingcook.blogspot.com/2014_03_01_archive.html
Perjantai 7. maaliskuuta 2014. Midnight snack-toast with poached eggs and scallions. Me and hubby have started getting this weird 2 am craving for eggs (and in his case bacon). This was how crafty I got one night when we gave in to the craving once again. It's poached eggs on top of some really buttery toast and spring onions. Sprinkle of salt and pepper made it perfect! Are you wondering how to make poached eggs? That is all for today, hope you enjoy! Keskiviikko 5. maaliskuuta 2014. Yes, why would I ev...
