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the hungry moosaurus

Adventures of an always hungry prehistoric bovine. June 21st, 2011 by moosaur. I’m not a huge fan of bacon — but I like it in small quantities and everyone I know LOVES bacon. So why not? I loosely followed this recipe: Not Quite Nigella’s Bacon Jam. What I actually cooked was probably closer to this:. 1 lb center cut bacon. 1 cup water (added in 1/4c increments). 2 tbsp chopped garlic. 1 whole brown onion, diced. 1/2 grated nutmeg (half the nutmeg, grated). A couple spoonfulls of brown sugar. So now I&#...

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the hungry moosaurus | moosaur.com Reviews

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Adventures of an always hungry prehistoric bovine. June 21st, 2011 by moosaur. I’m not a huge fan of bacon — but I like it in small quantities and everyone I know LOVES bacon. So why not? I loosely followed this recipe: Not Quite Nigella’s Bacon Jam. What I actually cooked was probably closer to this:. 1 lb center cut bacon. 1 cup water (added in 1/4c increments). 2 tbsp chopped garlic. 1 whole brown onion, diced. 1/2 grated nutmeg (half the nutmeg, grated). A couple spoonfulls of brown sugar. So now I&#...

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1 the hungry moosaurus

2 bacon jam

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4 1/4c cider vinegar

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6 belgian

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the hungry moosaurus | moosaur.com Reviews

https://moosaur.com

Adventures of an always hungry prehistoric bovine. June 21st, 2011 by moosaur. I’m not a huge fan of bacon — but I like it in small quantities and everyone I know LOVES bacon. So why not? I loosely followed this recipe: Not Quite Nigella’s Bacon Jam. What I actually cooked was probably closer to this:. 1 lb center cut bacon. 1 cup water (added in 1/4c increments). 2 tbsp chopped garlic. 1 whole brown onion, diced. 1/2 grated nutmeg (half the nutmeg, grated). A couple spoonfulls of brown sugar. So now I&#...

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moosaur.com

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the hungry moosaurus » Making Food

http://www.moosaur.com/category/makingfood

Adventures of an always hungry prehistoric bovine. Archive for the ‘Making Food’ Category. Laquo; Older Entries. Tuesday, June 21st, 2011. I’m not a huge fan of bacon — but I like it in small quantities and everyone I know LOVES bacon. So why not? I loosely followed this recipe: Not Quite Nigella’s Bacon Jam. What I actually cooked was probably closer to this:. 1 lb center cut bacon. 1 cup water (added in 1/4c increments). 2 tbsp chopped garlic. 1 whole brown onion, diced. A large dash of black pepper.

2

the hungry moosaurus» Blog Archive » Brown Velvet Cheesecake

http://www.moosaur.com/2010/09/13/58

Adventures of an always hungry prehistoric bovine. I tried to do science…. Goal: Layer cake of red velvet and cheesecake. Not frosted together, but actually one cake. Hypothesis: Bake red velvet layer, then dump cheesecake batter over it and rebake. Results: Fail. Cheesecake is tasty, bottom cake layer tastes a little odd (I guess that’s what happens when you bake red velvet for 90 minutes! This entry was posted on Monday, September 13th, 2010 at 8:17 pm and is filed under iPhone. From your own site.

3

the hungry moosaurus» Blog Archive » Bacon Jam!

http://www.moosaur.com/2011/06/21/bacon-jam

Adventures of an always hungry prehistoric bovine. Laquo; Waffle Science and Waffle Dog. I’m not a huge fan of bacon — but I like it in small quantities and everyone I know LOVES bacon. So why not? I loosely followed this recipe: Not Quite Nigella’s Bacon Jam. What I actually cooked was probably closer to this:. 1 lb center cut bacon. 1 cup water (added in 1/4c increments). 2 tbsp chopped garlic. 1 whole brown onion, diced. 1/2 grated nutmeg (half the nutmeg, grated). A couple spoonfulls of brown sugar.

4

the hungry moosaurus » 2010 » October

http://www.moosaur.com/2010/10

Adventures of an always hungry prehistoric bovine. Archive for October, 2010. Saturday, October 23rd, 2010. It never gets old…. What do you have there? Monday, October 11th, 2010. What do you have there? Can I eat it? 8230;How about now? Moogle likes: Ice cubes, white rice, chili bits, chestnut paste, nori (unflavored) and most things. Moogle dislikes: Arugula, basil, wine, beer, cognac. Monday, October 11th, 2010. Gazpacho and Salad (Tomatoes, Melon, Arugula, Lemon). Chanterelle Soup (Truffle Froth).

5

the hungry moosaurus » iPhone

http://www.moosaur.com/category/iphone

Adventures of an always hungry prehistoric bovine. Archive for the ‘iPhone’ Category. Monday, September 13th, 2010. I tried to do science…. Goal: Layer cake of red velvet and cheesecake. Not frosted together, but actually one cake. Hypothesis: Bake red velvet layer, then dump cheesecake batter over it and rebake. Results: Fail. Cheesecake is tasty, bottom cake layer tastes a little odd (I guess that’s what happens when you bake red velvet for 90 minutes! Wednesday, September 1st, 2010.

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moosaur.com

the hungry moosaurus

Adventures of an always hungry prehistoric bovine. June 21st, 2011 by moosaur. I’m not a huge fan of bacon — but I like it in small quantities and everyone I know LOVES bacon. So why not? I loosely followed this recipe: Not Quite Nigella’s Bacon Jam. What I actually cooked was probably closer to this:. 1 lb center cut bacon. 1 cup water (added in 1/4c increments). 2 tbsp chopped garlic. 1 whole brown onion, diced. 1/2 grated nutmeg (half the nutmeg, grated). A couple spoonfulls of brown sugar. So now I&#...

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