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Ann's Recipe Box: 2015-03-22
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Monday, March 23, 2015. 1 bag of onions depends on size or how many you want. 1 stick of butter. 1 large and a small can of cream of mushroom soup. 1 cup herbal stuffing. Shredded cheese enough to cover the top. Chop onions in small chunks in a 13 x 9 or a 3 quart oven. Subscribe to: Posts (Atom). Annie's Reviews on Christian Fiction. CBS Women's Eve Class. Teaching from CBS Evening TD. May 15 - May 22. Mar 27 - Apr 3. Mar 20 - Mar 27. Dec 27 - Jan 3. Nov 22 - Nov 29. Sep 6 - Sep 13. Jul 26 - Aug 2.
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Ann's Recipe Box: Meatloaf
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Monday, May 18, 2015. 1 Medium Pkg. Ground Beef. 1 ½ Cup of Bread Crumbs (I use real bread). 188; Chopped Bell Pepper. 189; Small Sweet Onion (chopped fine). 1 Small Can of Tomato Paste. 1 Small Can Evaporated Milk (if you want it richer, use real cream). Salt and Pepper to taste. Mix all ingredients well using the milk last. Place in meat loaf pan or any oven cookware. Spread ketchup over top and cook for 30-45 minutes. (You may need to drain grease off top several times as it finishes cooking. Oct 27 -...
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Ann's Recipe Box: 2015-03-15
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Monday, March 16, 2015. I have a recipe for a marinated dish that goes well with most anything. Mix corn peas pimentos. Mix other ingredients Add to veggies. Better if made day before put in frig. Subscribe to: Posts (Atom). Annie's Reviews on Christian Fiction. CBS Women's Eve Class. Teaching from CBS Evening TD. May 15 - May 22. Mar 27 - Apr 3. Mar 20 - Mar 27. Dec 27 - Jan 3. Nov 22 - Nov 29. Sep 6 - Sep 13. Jul 26 - Aug 2. Jul 5 - Jul 12. Jun 21 - Jun 28. Jun 14 - Jun 21. Jun 7 - Jun 14. Feb 1 - Feb 8.
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Ann's Recipe Box: 2015-05-17
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Monday, May 18, 2015. 1 Medium Pkg. Ground Beef. 1 ½ Cup of Bread Crumbs (I use real bread). 188; Chopped Bell Pepper. 189; Small Sweet Onion (chopped fine). 1 Small Can of Tomato Paste. 1 Small Can Evaporated Milk (if you want it richer, use real cream). Salt and Pepper to taste. Mix all ingredients well using the milk last. Place in meat loaf pan or any oven cookware. Spread ketchup over top and cook for 30-45 minutes. (You may need to drain grease off top several times as it finishes cooking. Nov 10 -...
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Ann's Recipe Box: 2014-05-18
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Tuesday, May 20, 2014. Olive Garden Chicken Gnocchi Soup. You can make Olive Garden Chicken Gnocchi soup just like the Olive Garden does. Just a few ingredients and you can enjoy this famous soup at home. 4 tablespoons (1/2 stick) butter. 1 tablespoon extra virgin olive oil. 1 cup finely diced onion. 1/2 cup finely diced celery (used zucchini). 2 garlic cloves, minced. 1/4 cup all-purpose flour. 1 quart half-and-half (used whole milk). 1/2 teaspoon dried thyme. 1/2 teaspoon dried parsley flakes. May 18 -...
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Ann's Recipe Box: 2014-10-12
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Wednesday, October 15, 2014. 1/4 cup grapeseed oil. 1/2 cup lemon juice, fresh. 1 tablespoon ginger, peeled and grated. 2 teaspoons whole grain mustard. 2 teaspoons pure maple syrup, optional. 1/4 teaspoon salt, or to taste. 2 cups dinosaur kale, tightly packed and thinly sliced. 2 cups red cabbage, thinly sliced. 2 cups broccoli florets. 2 large carrots, peeled and grated. 1 medium red bell pepper, sliced into matchsticks. 1/2 cup fresh parsley, chopped. 1 tablespoon sesame seeds. 1/2 tsp Vanilla extract.
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Ann's Recipe Box: 2015-03-08
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Saturday, March 14, 2015. 1 can black beans. 1 can black eyed peas. 1 can chick peas. 1 large onion chopped. 1 pepper yellow, red or green chopped. 1 8oz bottle of Italian Dressing. 2 cans diced tomatoes only drain 1 can. 1/2 pack Taco Seasoning. Rinse all beans and peas, add tomatoes, onion, pepper. Pour dressing over and mix. Add taco seasoning. Refrigerate overnight. Serve as pickup with crackers and sour cream. from Cathy. Subscribe to: Posts (Atom). Annie's Reviews on Christian Fiction. Feb 1 - Feb 8.
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Ann's Recipe Box: 2014-06-29
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Wednesday, July 2, 2014. WHITE SICILIAN PIZZA WITH FLAKY, PASTRY-STYLE CRUST. Http:/ www.browneyedbaker.com/2010/09/22/white-sicilian-pizza-with-flaky-pastry-style-crust/. WHITE SICILIAN PIZZA WITH FLAKY, PASTRY-STYLE CRUST. 15 minutes (active), 30 minutes (inactive). 12 to 15 minutes. 2 cups all-purpose flour, plus more for kneading and dusting pizza peel. 1 tablespoon granulated sugar. 4 ounces (½ cup) unsalted butter, cubed and chilled. 2/3 cup warm water. 189; teaspoon instant yeast. 1 dash Black Pep...
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Ann's Recipe Box: 2014-07-13
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Monday, July 14, 2014. 1 small zucchini, diagonally sliced into ¼ inch pieces. 1 small summer squash, diagonally sliced into ¼ inch pieces. 1 red bell pepper, stem and seeds removed. 1 small red onion, sliced into ¼ inch rounds. 1 large Portobello mushroom, cleaned and sliced into ½ inch pieces. 2 tablespoons extra virgin olive oil. 4 whole grain tortillas (I used La Tortilla Factory Smart and Delicious Soft Wraps). 4 tablespoon pesto, divided. 2 cups part-skim mozzarella cheese, divided. May 15 - May 22.
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Ann's Recipe Box: 2014-10-19
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Friday, October 24, 2014. Chocolate Peanut Butter Pretzel Bars. Use a 9x13x2 pan. 2 cups finely crushed pretzels. 1 1/2 cups powdered sugar. 1 1/2 stick melted butter. 1 cup peanut butter. 1 1/2 cups milk chocolate chips melted. 1/4 cup peanut butter. Mix together pretzels, powdered sugar, melted butter and 1 cup peanut butter. Place in pan and press down. Pour chocolate chips and peanut butter icing over mixture and let set for 1 hour in refrigerator. Subscribe to: Posts (Atom). CBS Women's Eve Class.