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Mughalai Cuisine

Royyala Munuga kaya Koora. Chapala Pulusu . Fish Ambot Theek Curry. The Rich, Royal food of the Moghuls. Popular Dishes and Recipes. Click on the dishes below for their recipes. 4 Murgh Yakhnee Pulao. 5 Chicken Kandhari Kofta. Subscribe to: Posts (Atom). Ingredients : 500 gmS - Minced Chicken ¾ cup - Boiled onion paste 1 tsp - Ginger-garlic paste ½ cup - Tomato puree 2/3 cup - Cashew nut pa. Chicken Shorba (Chicken Soup). Popular Dishes and Recipes. The Rich, Royal food of the Moghuls. Ingredients : 8 p...

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Mughalai Cuisine | mughalaifood.blogspot.com Reviews

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Royyala Munuga kaya Koora. Chapala Pulusu . Fish Ambot Theek Curry. The Rich, Royal food of the Moghuls. Popular Dishes and Recipes. Click on the dishes below for their recipes. 4 Murgh Yakhnee Pulao. 5 Chicken Kandhari Kofta. Subscribe to: Posts (Atom). Ingredients : 500 gmS - Minced Chicken ¾ cup - Boiled onion paste 1 tsp - Ginger-garlic paste ½ cup - Tomato puree 2/3 cup - Cashew nut pa. Chicken Shorba (Chicken Soup). Popular Dishes and Recipes. The Rich, Royal food of the Moghuls. Ingredients : 8 p...

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Mughalai Cuisine | mughalaifood.blogspot.com Reviews

https://mughalaifood.blogspot.com

Royyala Munuga kaya Koora. Chapala Pulusu . Fish Ambot Theek Curry. The Rich, Royal food of the Moghuls. Popular Dishes and Recipes. Click on the dishes below for their recipes. 4 Murgh Yakhnee Pulao. 5 Chicken Kandhari Kofta. Subscribe to: Posts (Atom). Ingredients : 500 gmS - Minced Chicken ¾ cup - Boiled onion paste 1 tsp - Ginger-garlic paste ½ cup - Tomato puree 2/3 cup - Cashew nut pa. Chicken Shorba (Chicken Soup). Popular Dishes and Recipes. The Rich, Royal food of the Moghuls. Ingredients : 8 p...

INTERNAL PAGES

mughalaifood.blogspot.com

1

Mughalai Cuisine: Murgh Yakhnee Pulao

http://mughalaifood.blogspot.com/2007/12/murgh-yakhnee-pulao.html

Royyala Munuga kaya Koora. Chapala Pulusu . Fish Ambot Theek Curry. 16 nos - Chicken drumsticks. 250 gms - Curd, beaten. 30 gms - Ginger paste. 15 gms - Garlic paste. 1 tsp - Chilli powder. 8 nos - Cardamoms. 4 nos - Cloves. 3 nos - Bay leaves. 1 no - Cinnamon stick. 60 gms - Sliced onions, fried. 1/3 cup - Mint leaves, chopped. 2 tsp (30 ml) - Lemon juice. A few strands saffron, crushed. 70 gms - Desi ghee (clarified butter). 300 gms - Rice. 240 ml - Milk. 6 nos - Cardamoms. 3 nos - Cloves. Ingredients...

2

Mughalai Cuisine: The Rich, Royal food of the Moghuls

http://mughalaifood.blogspot.com/2007/12/rich-royal-food-of-moghuls.html

Royyala Munuga kaya Koora. Chapala Pulusu . Fish Ambot Theek Curry. The Rich, Royal food of the Moghuls. On December 14, 2009 at 10:53 AM said. Oh Mughlai food is really really rich in terms of its taste. Work from home India. On April 1, 2013 at 2:39 AM said. Enjoy the traditional cusine in the luxry cruise with Dhow cruise Dubai. Subscribe to: Post Comments (Atom). Chicken Shorba (Chicken Soup). The Rich, Royal food of the Moghuls. Ingredients : 450 gm - Lamb mince 2 nos - Onions 5 cloves - Garlic 1&#...

3

Mughalai Cuisine: December 2021

http://mughalaifood.blogspot.com/2021_12_01_archive.html

Royyala Munuga kaya Koora. Chapala Pulusu . Fish Ambot Theek Curry. The Rich, Royal food of the Moghuls. Subscribe to: Posts (Atom). Ingredients : 500 gmS - Minced Chicken ¾ cup - Boiled onion paste 1 tsp - Ginger-garlic paste ½ cup - Tomato puree 2/3 cup - Cashew nut pa. Chicken Shorba (Chicken Soup). Ingredients : 500 gms - Chicken bones 100 gms - Boneless chicken 1 ½ tsp - Refined flour (maida) ½ tsp - Cumin seeds 1 tsp - Chopped garl. The Rich, Royal food of the Moghuls. Popular Dishes and Recipes.

4

Mughalai Cuisine: Chicken Hazaarvi

http://mughalaifood.blogspot.com/2007/12/chicken-hazaarvi.html

Royyala Munuga kaya Koora. Chapala Pulusu . Fish Ambot Theek Curry. 8 pieces - Chicken breasts (boneless). 2 tsp - Ginger paste. 2 tsp - Garlic paste. 189; cup - Cheese (grated). 5 Nos - Green chillies. 188; tsp - Mace powder. 188; tsp - Nutmeg powder. 2 tsp - Chopped coriander leaves. 1 tsp - White pepper powder. 1 no - Egg. First cut the chicken breasts into roughly two-inch cubes. Then apply paste of ginger, paste of garlic, white pepper powder and salt to the chicken breasts cubes. Ingredients : 500...

5

Mughalai Cuisine: Chicken Shorba (Chicken Soup)

http://mughalaifood.blogspot.com/2007/12/chicken-shorba-chicken-soup.html

Royyala Munuga kaya Koora. Chapala Pulusu . Fish Ambot Theek Curry. Chicken Shorba (Chicken Soup). 500 gms - Chicken bones. 100 gms - Boneless chicken. 1 ½ tsp - Refined flour (maida). 189; tsp - Cumin seeds. 1 tsp - Chopped garlic. 1 tsp - Butter. 1 tsp - Oil. 1 ltr - Water. Clean and wash chicken bones. Clean, wash and cut chicken into very small pieces (1/2 cm cubes). Put chicken bones in a pot with one litre of water, chopped garlic and cook till water is reduced to 600 ml. Strain and keep aside.

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Mughalai Cuisine

Royyala Munuga kaya Koora. Chapala Pulusu . Fish Ambot Theek Curry. The Rich, Royal food of the Moghuls. Popular Dishes and Recipes. Click on the dishes below for their recipes. 4 Murgh Yakhnee Pulao. 5 Chicken Kandhari Kofta. Subscribe to: Posts (Atom). Ingredients : 500 gmS - Minced Chicken ¾ cup - Boiled onion paste 1 tsp - Ginger-garlic paste ½ cup - Tomato puree 2/3 cup - Cashew nut pa. Chicken Shorba (Chicken Soup). Popular Dishes and Recipes. The Rich, Royal food of the Moghuls. Ingredients : 8 p...

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