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Mundo's Brew

Tuesday, March 15, 2011. The Solution, and the Trip to Triumph. Welcome one and all to the new design. It has been quite a few weeks since I have done any brewing, but that does not mean I have not been busy with thoughts and ideas of how to brew. The break from brewing definitely allowed me to focus on school for the tests that I had to take. Speaking of consistency, I will be starting to make beer in my new hand made setup. Here is a crude drawing of what it will look like:. Saturday, February 5, 2011.

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Mundo's Brew | mundosbrew.blogspot.com Reviews

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Tuesday, March 15, 2011. The Solution, and the Trip to Triumph. Welcome one and all to the new design. It has been quite a few weeks since I have done any brewing, but that does not mean I have not been busy with thoughts and ideas of how to brew. The break from brewing definitely allowed me to focus on school for the tests that I had to take. Speaking of consistency, I will be starting to make beer in my new hand made setup. Here is a crude drawing of what it will look like:. Saturday, February 5, 2011.

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Mundo's Brew | mundosbrew.blogspot.com Reviews

https://mundosbrew.blogspot.com

Tuesday, March 15, 2011. The Solution, and the Trip to Triumph. Welcome one and all to the new design. It has been quite a few weeks since I have done any brewing, but that does not mean I have not been busy with thoughts and ideas of how to brew. The break from brewing definitely allowed me to focus on school for the tests that I had to take. Speaking of consistency, I will be starting to make beer in my new hand made setup. Here is a crude drawing of what it will look like:. Saturday, February 5, 2011.

INTERNAL PAGES

mundosbrew.blogspot.com

1

Mundo's Brew: The Flagship Beer.

http://mundosbrew.blogspot.com/2011/01/flagship-beer.html

Thursday, January 27, 2011. I realize that I might go a bit crazy on details of specific things so i thought I’d give you a simple explanation of how beer is made. I cant do it as well as this guy so check out this 5 minute video. If you are confused about anything I am talking about. More information on the difference can be found on the BJCP website. I honestly have no idea of the correct way to start it. Speaking of all this talk of Chimay. That’s because Chimay ferments in the bottle like regul...

2

Mundo's Brew: February 2011

http://mundosbrew.blogspot.com/2011_02_01_archive.html

Saturday, February 5, 2011. Crud muffins and Crapplesauce. Today I refrigerated my first beer. Today I opened my first beer. A loud crisp opening sound, like just opening a fresh two liter Coke. The sound is incredibly inviting. "YES! I thought to myself as I realize that I have indeed had successful yeast strains converting the sugars into CO2 and alcohol. I get my container ready. I figure as it is a new beer the head should be very small. Less time for the yeast to work means less CO2. I will miss you.

3

Mundo's Brew: The Solution, and the Trip to Triumph

http://mundosbrew.blogspot.com/2011/03/solution-and-trip-to-triumph.html

Tuesday, March 15, 2011. The Solution, and the Trip to Triumph. Welcome one and all to the new design. It has been quite a few weeks since I have done any brewing, but that does not mean I have not been busy with thoughts and ideas of how to brew. The break from brewing definitely allowed me to focus on school for the tests that I had to take. Speaking of consistency, I will be starting to make beer in my new hand made setup. Here is a crude drawing of what it will look like:. March 15, 2011 at 5:39 PM.

4

Mundo's Brew: March 2011

http://mundosbrew.blogspot.com/2011_03_01_archive.html

Tuesday, March 15, 2011. The Solution, and the Trip to Triumph. Welcome one and all to the new design. It has been quite a few weeks since I have done any brewing, but that does not mean I have not been busy with thoughts and ideas of how to brew. The break from brewing definitely allowed me to focus on school for the tests that I had to take. Speaking of consistency, I will be starting to make beer in my new hand made setup. Here is a crude drawing of what it will look like:. Subscribe to: Posts (Atom).

5

Mundo's Brew: Crud muffins and Crapplesauce.

http://mundosbrew.blogspot.com/2011/02/crud-muffins-and-crapplesauce.html

Saturday, February 5, 2011. Crud muffins and Crapplesauce. Today I refrigerated my first beer. Today I opened my first beer. A loud crisp opening sound, like just opening a fresh two liter Coke. The sound is incredibly inviting. "YES! I thought to myself as I realize that I have indeed had successful yeast strains converting the sugars into CO2 and alcohol. I get my container ready. I figure as it is a new beer the head should be very small. Less time for the yeast to work means less CO2. I will miss you.

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Tuesday, March 15, 2011. The Solution, and the Trip to Triumph. Welcome one and all to the new design. It has been quite a few weeks since I have done any brewing, but that does not mean I have not been busy with thoughts and ideas of how to brew. The break from brewing definitely allowed me to focus on school for the tests that I had to take. Speaking of consistency, I will be starting to make beer in my new hand made setup. Here is a crude drawing of what it will look like:. Saturday, February 5, 2011.

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