mydorot.com

the-new-healthy.com

The New Healthy: May 2012

http://www.the-new-healthy.com/2012_05_01_archive.html

Sweat it Out with Stefanie. Thursday, May 31, 2012. It’s that time of year again—garage sale season! Each year, my neighborhood puts on a huge community garage sale. Tons of families partake, so it’s a blast to walk around and find some good deals. Well, sometimes at least. I definitely don’t always come home with something in hand. I like to be organized and uncluttered—so I don’t have a hard time going through and finding things to get rid of. In fact, I. That’s hours of fun right there, guys! Between ...

neshikot.com

Main Dishes

http://www.neshikot.com/category/main-dishes

Quick, Easy, Vegetarian and Family Friendly Recipes from Diana's Kitchen. 5 Ingredients or Less. Cottage Cheese Baked Mac and Cheese with Broccoli. May 24, 2015. This is a healthier — but every bit as delicious — spin on everyone’s favorite comfort food: mac and cheese! 1 cup of cottage cheese has 30g of protein! I use 4% cottage cheese. I believe the lower-fat versions may have slightly less). 30g! That’s equivalent to 5 eggs or 1 cup of chicken! 1 lb broccoli, steamed (fresh or frozen). Bake, uncovered...

weeknightbite.com

WeekNight Bite: Healthy, Easy, and Delicious Recipes - WeekNight Bite

http://www.weeknightbite.com/sweet-home/category/chicken

Chicken Collard Wraps - The ultimate RESET lunch. Aren't three day weekends just the best? I hope you all had a great Memorial Day weekend! Collard Wraps - TIPS and TRICKS. Here's my little time-saving trick for these Collard Wraps (and honestly for most of the meals I make! Go get a bunch of pre-chopped/shredded veggies and organic chicken from the Whole Foods salad bar so you don't have to spend your time chopping away! I went with shredded beets, carrots, red cabbage, and sliced some Persian cucumbers.

ericasfood.blogspot.com

Everyone Else Has a Food Blog, Why Shouldn't I?: Pulled Pork (Slow Cooker)

http://ericasfood.blogspot.com/2013/07/pulled-pork-slow-cooker.html

Everyone Else Has a Food Blog, Why Shouldn't I? A culinary school graduate attempting to use her degree in a traditional, non-traditional kind of, sort of way. Tuesday, July 23, 2013. Pulled Pork (Slow Cooker). I can't believe that summer is almost over! 3-5lbs Pork Shoulder (or what will fit into your slow cooker). 3 cloves garlic (I like Dorot. 1tsp Smoked Paprika* *. 3T Brown Sugar (light or dark is fine). 1T Balsamic Vinegar (for this recipe I used Cherry Balsamic). 1/4c Apple Cider Vinegar. While th...

twocupcakesinmykitchen.blogspot.com

Two Cupcakes in My Kitchen: March 2011

http://twocupcakesinmykitchen.blogspot.com/2011_03_01_archive.html

Two Cupcakes in My Kitchen. Kitchen adventures shared with one hungry husband and two little cupcake helpers. What I see in my dreams. In preparation for our latest attempt at garden produce (Grandma and Grandpa surprised us with raised gardens! I've been trying to learn more about canning. While I'm generally not scared off by kitchen matters, for some reason canning makes me want to run in the opposite direction! Do you think that I could learn anything from this person? Links to this post. First Attem...

burchikins.blogspot.com

Heinz 57: January 2014

http://burchikins.blogspot.com/2014_01_01_archive.html

I am calling this blog Heinz 57 because it will be just that. A mixture of things. Random thoughts, recipes, cooking experiences, crafting, life lessons learned. Hope you find SOMEthing useful. Friday, January 31, 2014. I may have mentioned before that I haven't met a potato I didn't like. This was no exception. I modified the recipe from McCormick's. I didn't have any of the seasoning's they suggested, so I improvised. I also didn't add onion like they suggest. Here's what I did:. 3 tablespoons Olive Oil.

castellonskitchen.blogspot.com

Castellon's Kitchen: "LOVE IT" PAGE

http://castellonskitchen.blogspot.com/p/love-it.html

I was thinking of some the products I absolutely love and use in my cooking and wanted to have a way to recommend them so I created this "Love It Page". I'm not paid to recommend these products, rather, I recommend them based on my experience with them. :). Oh how I love thee. Let me count the ways. Trader Joe's is first because, let's be serious, you can always find something great at Trader Joe's. Here are a few of my favorites. Trader Joe's Harevst Grains Medley. Trader Joe's Clarified Butter. Penzey'...

tasteofhomeplatteville.com

Directions | Taste Of Home Cooking School

http://tasteofhomeplatteville.com/directions

Presented by QueenB Radio. Local Vendors and Sponsors. Tuesday November 5th Ullsvik Center, UWP Campus. Doors will open at 4:00 pm. Tickets on sale October 8th. Salads, Sides, and Soups. Salads, Sides, and Soups. Cooking Tips and Techniques. 2015 Taste Of Home Cooking School.