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Metric to US Conversions. US Dry Volume Measurements. My Food and Drink. All the Best Recipes. 16 even-sized open cup mushrooms, stalks cut level. 3 Tablespoon olive or coconut oil. 1/4 Cup unsalted butter, softened. 3 cloves garlic, chopped very fine. 2 Tablespoon fresh thyme, chopped. 1 1/2 Tablespoon lemon juice. Ground black pepper to taste. 1/4 Cup fresh breadcrumbs. Preheat the oven to 400F. Lightly fry the mushrooms, cap-side down, in hot oil for 20 seconds. Lightly press the breadcrumbs on top.

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Metric to US Conversions. US Dry Volume Measurements. My Food and Drink. All the Best Recipes. 16 even-sized open cup mushrooms, stalks cut level. 3 Tablespoon olive or coconut oil. 1/4 Cup unsalted butter, softened. 3 cloves garlic, chopped very fine. 2 Tablespoon fresh thyme, chopped. 1 1/2 Tablespoon lemon juice. Ground black pepper to taste. 1/4 Cup fresh breadcrumbs. Preheat the oven to 400F. Lightly fry the mushrooms, cap-side down, in hot oil for 20 seconds. Lightly press the breadcrumbs on top.
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4 roasted garlic mushrooms
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Metric to US Conversions. US Dry Volume Measurements. My Food and Drink. All the Best Recipes. 16 even-sized open cup mushrooms, stalks cut level. 3 Tablespoon olive or coconut oil. 1/4 Cup unsalted butter, softened. 3 cloves garlic, chopped very fine. 2 Tablespoon fresh thyme, chopped. 1 1/2 Tablespoon lemon juice. Ground black pepper to taste. 1/4 Cup fresh breadcrumbs. Preheat the oven to 400F. Lightly fry the mushrooms, cap-side down, in hot oil for 20 seconds. Lightly press the breadcrumbs on top.

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Metric to US Conversions. US Dry Volume Measurements. My Food and Drink. All the Best Recipes. 16 even-sized open cup mushrooms, stalks cut level. 3 Tablespoon olive or coconut oil. 1/4 Cup unsalted butter, softened. 3 cloves garlic, chopped very fine. 2 Tablespoon fresh thyme, chopped. 1 1/2 Tablespoon lemon juice. Ground black pepper to taste. 1/4 Cup fresh breadcrumbs. Preheat the oven to 400F. Lightly fry the mushrooms, cap-side down, in hot oil for 20 seconds. Lightly press the breadcrumbs on top.

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