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My Kitchen and Beyond

An attempt to share a few of my recipes with friends, family and visitors.

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My Kitchen and Beyond | mykitchenandbeyond.blogspot.com Reviews
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An attempt to share a few of my recipes with friends, family and visitors.
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KEYWORDS
1 pages
2 d love seafood
3 some average food
4 amazing mediterranean dinner
5 quirky kochi
6 more quirk
7 truly
8 posted by
9 wajiha
10 1 comment
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pages,d love seafood,some average food,amazing mediterranean dinner,quirky kochi,more quirk,truly,posted by,wajiha,1 comment,labels kerala,seafood,travel,1 tsp haldi,2 tablespoon oil,2 green chillies,salt to taste,2 tsp zeera,10 garlic cloves,no comments
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My Kitchen and Beyond | mykitchenandbeyond.blogspot.com Reviews

https://mykitchenandbeyond.blogspot.com

An attempt to share a few of my recipes with friends, family and visitors.

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mykitchenandbeyond.blogspot.com mykitchenandbeyond.blogspot.com
1

My Kitchen and Beyond: April 2013

http://mykitchenandbeyond.blogspot.com/2013_04_01_archive.html

My Kitchen and Beyond. An attempt to share a few of my recipes with friends, family and visitors. Saturday, April 13, 2013. Cheesecake used to be my fave dessert during the times that I was not a dessert fan at all ( a separate post perhaps on that). I love fruits and I love cheese so a strawberry cheesecake eaten for the first time, where else but in New York was heavenly. The super creamy texture of the cake along with the tartness of the berry topping is some thing to die for. 80g cold butter, chopped.

2

My Kitchen and Beyond: January 2013

http://mykitchenandbeyond.blogspot.com/2013_01_01_archive.html

My Kitchen and Beyond. An attempt to share a few of my recipes with friends, family and visitors. Monday, January 28, 2013. Product review - Bliss gourmet bread. I love sandwiches and my husband even more. My lunchweek has atleast one sandwich day much to the surprise of some of my colleagues who think that sandwiches can only be snacks and not a meal. My ideal sandwich would be one with fresh veggies and cold cut meat on a hearty submarine bread with a hint of cheese. I'm definitely not picking up any o...

3

My Kitchen and Beyond: April 2015

http://mykitchenandbeyond.blogspot.com/2015_04_01_archive.html

My Kitchen and Beyond. An attempt to share a few of my recipes with friends, family and visitors. Saturday, April 18, 2015. Following the Appam trail. What do you do, when you. A Want to vacation during the Christmas/New year time. B Are on a limited budget. C Hate long flights. You go to Kerala. My very own Kerala postcard picture. I made my way through a zillion bones to eat this spicy fish at Malabar Palace. Clean plates -pretty much every breakfast in Thekkady. For lunch we started on our biryani hun...

4

My Kitchen and Beyond: October 2014

http://mykitchenandbeyond.blogspot.com/2014_10_01_archive.html

My Kitchen and Beyond. An attempt to share a few of my recipes with friends, family and visitors. Saturday, October 25, 2014. A very short 'Food Trip'. Hear of an eatery named Food Trip. Apparently a square bun) or a roll or a rice bowl . They also had a selection of fries and some other deep fried starters. And if you thought you are short of filling your daily calorie intake with one meal, they had some shakes to make up for the deficit. My husband is the most indecisive meal-chooser at a restaurant th...

5

My Kitchen and Beyond: December 2014

http://mykitchenandbeyond.blogspot.com/2014_12_01_archive.html

My Kitchen and Beyond. An attempt to share a few of my recipes with friends, family and visitors. Monday, December 1, 2014. Tamate ka katt (Tomato extract). This one is for the bookmarks, the little sheets of paper that you pull out to cook from, the recipe lists that you scribble for inspiration or an online link that you save and forward to yourself. This viscous red concoction that fires up the taste buds with its simple but incredible taste. 5 red onions medium sized. 2-3 tea spoons red chilli powder.

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My Kitchen and Beyond. An attempt to share a few of my recipes with friends, family and visitors. Saturday, April 18, 2015. Following the Appam trail. What do you do, when you. A Want to vacation during the Christmas/New year time. B Are on a limited budget. C Hate long flights. You go to Kerala. My very own Kerala postcard picture. I made my way through a zillion bones to eat this spicy fish at Malabar Palace. Clean plates -pretty much every breakfast in Thekkady. For lunch we started on our biryani hun...

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