MYKOSHERSALT.BLOGSPOT.COM

My Kosher Salt

A kosher cooking/food blog with restaurant reviews and recommendations from time to time. Thursday, March 26, 2015. A Cure For The Chol Hamoed BluesPreheat oven to 350 degrees. It's that time of year again! Passover is almost here. We're all in the midst of the annual cleaning frenzy. We've all made at least one of many trips to the grocery, the butcher, the fish market. Pulled out our well used Passover recipes. 4 large Idaho potatoes. 2 cloves garlic, well minced. 2 eggs, well beaten. 1/4 cup matzo meal.

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My Kosher Salt | mykoshersalt.blogspot.com Reviews

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A kosher cooking/food blog with restaurant reviews and recommendations from time to time. Thursday, March 26, 2015. A Cure For The Chol Hamoed BluesPreheat oven to 350 degrees. It's that time of year again! Passover is almost here. We're all in the midst of the annual cleaning frenzy. We've all made at least one of many trips to the grocery, the butcher, the fish market. Pulled out our well used Passover recipes. 4 large Idaho potatoes. 2 cloves garlic, well minced. 2 eggs, well beaten. 1/4 cup matzo meal.

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1 my kosher salt

2 my blog list

3 follow by email

4 potato kugel parmesan

5 1 medium onion

6 1/2 teaspoon salt

7 doubles easily

8 posted by

9 sharyn

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My Kosher Salt | mykoshersalt.blogspot.com Reviews

https://mykoshersalt.blogspot.com

A kosher cooking/food blog with restaurant reviews and recommendations from time to time. Thursday, March 26, 2015. A Cure For The Chol Hamoed BluesPreheat oven to 350 degrees. It's that time of year again! Passover is almost here. We're all in the midst of the annual cleaning frenzy. We've all made at least one of many trips to the grocery, the butcher, the fish market. Pulled out our well used Passover recipes. 4 large Idaho potatoes. 2 cloves garlic, well minced. 2 eggs, well beaten. 1/4 cup matzo meal.

INTERNAL PAGES

mykoshersalt.blogspot.com

1

My Kosher Salt: Something Different for Shabbat or Yom Tov

http://www.mykoshersalt.blogspot.com/2014/08/something-different-for-shabbat-or-yom.html

A kosher cooking/food blog with restaurant reviews and recommendations from time to time. Wednesday, August 13, 2014. Something Different for Shabbat or Yom Tov. Hi all. Hope you've been having a great summer. We did a bit of traveling this spring and early summer, but we're home now with some great ideas for recipes, that I will be sharing with you over the next few weeks. This is something that I'm sure you will love. It's a play on gefilte fish that's absolutely delicious. 4 scallions chopped fine.

2

My Kosher Salt: June 2013

http://www.mykoshersalt.blogspot.com/2013_06_01_archive.html

A kosher cooking/food blog with restaurant reviews and recommendations from time to time. Monday, June 3, 2013. It looks like it's finally summer. Of course, it seems that spring decided to skip us this year, although we did have a few days that seemed like spring before it became cold again. The farm stands are open and cucumbers will soon be abundant. I love pickles. Pickling is really nothing to fear. In fact, you'll be surprised at how easy it is. Makes about 6 quarts. 1 large, white onion, sliced.

3

My Kosher Salt: December 2014

http://www.mykoshersalt.blogspot.com/2014_12_01_archive.html

A kosher cooking/food blog with restaurant reviews and recommendations from time to time. Wednesday, December 3, 2014. I'm sorry I haven't been posting lately, I've been nursing a very bad back and was banned from the kitchen. However, I'm back in the kitchen and have a couple of latke recipes that I really must share and I know you'll love them! They're a bit unusual, but everyone who has had the opportunity to taste them, loves them. Makes 24 to 30 latkes. 3 cups coarsely grated carrots. Heat the oil i...

4

My Kosher Salt: Chanukah is coming!

http://www.mykoshersalt.blogspot.com/2014/12/chanukah-is-coming.html

A kosher cooking/food blog with restaurant reviews and recommendations from time to time. Wednesday, December 3, 2014. I'm sorry I haven't been posting lately, I've been nursing a very bad back and was banned from the kitchen. However, I'm back in the kitchen and have a couple of latke recipes that I really must share and I know you'll love them! They're a bit unusual, but everyone who has had the opportunity to taste them, loves them. Makes 24 to 30 latkes. 3 cups coarsely grated carrots. Heat the oil i...

5

My Kosher Salt: A Review of a Very Special Book -- SPIRITUAL KNEADING THROUGH THE JEWISH MONTHS

http://www.mykoshersalt.blogspot.com/2015/02/a-review-of-very-special-book-spiritual.html

A kosher cooking/food blog with restaurant reviews and recommendations from time to time. Monday, February 16, 2015. A Review of a Very Special Book - SPIRITUAL KNEADING THROUGH THE JEWISH MONTHS. When the author of this wonderful book, Dahlia Abraham-Klein, invited me to review it, I was flattered. When I received this book, I felt honored. Whether you bake challah or not, whether you are Jewish or not, this book is a must have for everyone's library. Subscribe to: Post Comments (Atom).

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mykoshersalt.blogspot.com

My Kosher Salt

A kosher cooking/food blog with restaurant reviews and recommendations from time to time. Thursday, March 26, 2015. A Cure For The Chol Hamoed BluesPreheat oven to 350 degrees. It's that time of year again! Passover is almost here. We're all in the midst of the annual cleaning frenzy. We've all made at least one of many trips to the grocery, the butcher, the fish market. Pulled out our well used Passover recipes. 4 large Idaho potatoes. 2 cloves garlic, well minced. 2 eggs, well beaten. 1/4 cup matzo meal.

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My Kosher Salt

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