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Culinary Institute of My Own Damn Kitchen

Culinary Institute of My Own Damn Kitchen. Blog About Your Progress. Okay people. I havent been here for a year. Sorry about that. It was a roller coaster ride of year, most of which was more down than up. Bye 2011 and screw off please. Dont come back. Again. Ever. (Okay, the good parts are allowed back.). Why you gotta do that to me? Still Working on THE Roasted Chicken. Goal: Induce Blasphemous Praise of Roasted Chicken. I have said yum, good chicken but Im looking for the Oh, Damn! This is is Good!

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Culinary Institute of My Own Damn Kitchen | myowndamnkitchen.blogspot.com Reviews

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Culinary Institute of My Own Damn Kitchen. Blog About Your Progress. Okay people. I havent been here for a year. Sorry about that. It was a roller coaster ride of year, most of which was more down than up. Bye 2011 and screw off please. Dont come back. Again. Ever. (Okay, the good parts are allowed back.). Why you gotta do that to me? Still Working on THE Roasted Chicken. Goal: Induce Blasphemous Praise of Roasted Chicken. I have said yum, good chicken but Im looking for the Oh, Damn! This is is Good!

<META> KEYWORDS

1 shopping therapy

2 your mama

3 reactions

4 or god dammit

5 woooooo lorrrrrd

6 oh hell yeah

7 mmmmmmmmmmmm

8 ever

9 have flatulence problems

10 food study beans

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shopping therapy,your mama,reactions,or god dammit,woooooo lorrrrrd,oh hell yeah,mmmmmmmmmmmm,ever,have flatulence problems,food study beans,hello readers,1/2 tsp cumin,1 2 tsp salt,1/3 cup ketchup,2 eggs,ingredients,salt,pepper,flour,unsalted butter,chef

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Culinary Institute of My Own Damn Kitchen | myowndamnkitchen.blogspot.com Reviews

https://myowndamnkitchen.blogspot.com

Culinary Institute of My Own Damn Kitchen. Blog About Your Progress. Okay people. I havent been here for a year. Sorry about that. It was a roller coaster ride of year, most of which was more down than up. Bye 2011 and screw off please. Dont come back. Again. Ever. (Okay, the good parts are allowed back.). Why you gotta do that to me? Still Working on THE Roasted Chicken. Goal: Induce Blasphemous Praise of Roasted Chicken. I have said yum, good chicken but Im looking for the Oh, Damn! This is is Good!

INTERNAL PAGES

myowndamnkitchen.blogspot.com

1

Culinary Institute of My Own Damn Kitchen: January 2012

http://myowndamnkitchen.blogspot.com/2012_01_01_archive.html

Culinary Institute of My Own Damn Kitchen. Blog About Your Progress. Okay people. I havent been here for a year. Sorry about that. It was a roller coaster ride of year, most of which was more down than up. Bye 2011 and screw off please. Dont come back. Again. Ever. (Okay, the good parts are allowed back.). Why you gotta do that to me? Subscribe to: Posts (Atom). There was an error in this gadget. View my complete profile. Welcome Students and Readers. Shelfari: Book reviews on your book blog.

2

Culinary Institute of My Own Damn Kitchen: Dead Sexy Pate a Choux

http://myowndamnkitchen.blogspot.com/2010/03/dead-sexy-pate-choux.html

Culinary Institute of My Own Damn Kitchen. Blog About Your Progress. Dead Sexy Pate a Choux. The proper way to say this is "Paht ah Zsu! There, now don't you feel French? That said, wipe that silly blush off your face and get to making these delicious treats for your sweetie. Hell, make it for yourself! Just Because." Because it is the best reason of all. Recipe for French Pastry Cakes, Little St. Honore Cakes or Whatever the Hell These are Called:. 1 cup whole milk. 4 large egg yolks. Bake these for 15 ...

3

Culinary Institute of My Own Damn Kitchen: December 2010

http://myowndamnkitchen.blogspot.com/2010_12_01_archive.html

Culinary Institute of My Own Damn Kitchen. Blog About Your Progress. Goal: Induce Blasphemous Praise of Roasted Chicken. Okay hellions, I have not mastered the roasted bird yet. Oh sure, I can put some seasonings on (and in) the bird and roast it and it tastes alright (if I dont give two craps about how to get dinner on the table as long as it gets there somehow). But Ive never ever made a bird that made the chicken eater say ohhhhh damn! I have said yum, good chicken but Im looking for the Oh, Damn!

4

Culinary Institute of My Own Damn Kitchen: June 2010

http://myowndamnkitchen.blogspot.com/2010_06_01_archive.html

Culinary Institute of My Own Damn Kitchen. Blog About Your Progress. Thank you so much for your patience as I have taken time to get my pain managed. Now, that I'm back in the kitchen, and a little broke due to all the price increases that have been going on (yikes! You noticed too, huh? I thought our food study for the next month or so should be beans! If you have other ideas, please feel free to post your comments below. Or on my Facebook Page. Thanks so much for studying with me! In a food processor o...

5

Culinary Institute of My Own Damn Kitchen: Food Study: Beans

http://myowndamnkitchen.blogspot.com/2010/06/food-study-beans.html

Culinary Institute of My Own Damn Kitchen. Blog About Your Progress. Thank you so much for your patience as I have taken time to get my pain managed. Now, that I'm back in the kitchen, and a little broke due to all the price increases that have been going on (yikes! You noticed too, huh? I thought our food study for the next month or so should be beans! If you have other ideas, please feel free to post your comments below. Or on my Facebook Page. Thanks so much for studying with me! In a food processor o...

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whipupdinner.blogspot.com

Whip Up Dinner: Thanksgiving: Tortellini Bean Salad and leftover broccoli

http://whipupdinner.blogspot.com/2009/11/thanksgiving-tortellini-bean-salad-and.html

Friday, November 27, 2009. Thanksgiving: Tortellini Bean Salad and leftover broccoli. Thanksgiving. Probably the most famous family gathering. I'm sure our family is no different than your and we all have to bring that special dish to our thanksgiving dinner. You can find this fantastic recipe here. Now its the day after thanksgiving and I am feeling a little guilty about the way I ate. What can I say, I love food as much as I love cooking it! A nice side salad for your meal. Hon, what's for dinner?

whipupdinner.blogspot.com

Whip Up Dinner: Panamanian Sancocho

http://whipupdinner.blogspot.com/2009/12/panamanian-sancocho.html

Saturday, December 19, 2009. During the cold months, it’s always nice to have some warm soup to make you feel better. For some reason, soups gives us this comfort feeling when it’s so cold outside. 189; cup onion finely chopped. 8 cilantro leaves (considering that this is the cilantro you find in Panama, this is about 3 Tbs. of the cilantro you find in the U.S.). 4 cups of ñame cut into medium pieces. Salt and oregano to taste. Find more about ñame and its availability in your area here. Culinary Institu...

whipupdinner.blogspot.com

Whip Up Dinner: A Cuban Night

http://whipupdinner.blogspot.com/2010/02/cuban-night.html

Thursday, February 18, 2010. Please visit La Cocina de Nathan. For a great collection of Latin American dishes. On the menu was: White Rice with Black Beans. Avocado and Pineapple Salad. Shrimp in Cuban Creole Sauce. Soup), Tostones con Pollo, and Fried Ripe Plantains (my personal favorite). The party was a great success. I have to admit that Corina is an awesome party planner. Here is the recipe for the Tostones con Pollo. Tostones is a twice fried green plantain. Here is how you prepare them:. I have a...

whipupdinner.blogspot.com

Whip Up Dinner: December 2009

http://whipupdinner.blogspot.com/2009_12_01_archive.html

Saturday, December 19, 2009. During the cold months, it’s always nice to have some warm soup to make you feel better. For some reason, soups gives us this comfort feeling when it’s so cold outside. 189; cup onion finely chopped. 8 cilantro leaves (considering that this is the cilantro you find in Panama, this is about 3 Tbs. of the cilantro you find in the U.S.). 4 cups of ñame cut into medium pieces. Salt and oregano to taste. Find more about ñame and its availability in your area here. Little did I kno...

whipupdinner.blogspot.com

Whip Up Dinner: February 2010

http://whipupdinner.blogspot.com/2010_02_01_archive.html

Thursday, February 18, 2010. Please visit La Cocina de Nathan. For a great collection of Latin American dishes. On the menu was: White Rice with Black Beans. Avocado and Pineapple Salad. Shrimp in Cuban Creole Sauce. Soup), Tostones con Pollo, and Fried Ripe Plantains (my personal favorite). The party was a great success. I have to admit that Corina is an awesome party planner. Here is the recipe for the Tostones con Pollo. Tostones is a twice fried green plantain. Here is how you prepare them:. I have a...

whipupdinner.blogspot.com

Whip Up Dinner: November 2009

http://whipupdinner.blogspot.com/2009_11_01_archive.html

Saturday, November 28, 2009. My take on the Monte Cristo sandwich. The first time I tried a Monte Cristo was at Benningan's in Panama City. I had it for lunch, but it reminded me more of a breakfast sandwich due to its sweetness. Here is my take on it today. Friday, November 27, 2009. Thanksgiving: Tortellini Bean Salad and leftover broccoli. You can find this fantastic recipe here. It depends on how much slaw you get from the broccoli. Just enough to get the broccoli nice and moist. Add some sun...I am ...

whipupdinner.blogspot.com

Whip Up Dinner: My take on the Monte Cristo sandwich

http://whipupdinner.blogspot.com/2009/11/my-take-on-monte-cristo-sandwich.html

Saturday, November 28, 2009. My take on the Monte Cristo sandwich. The first time I tried a Monte Cristo was at Benningan's in Panama City. I had it for lunch, but it reminded me more of a breakfast sandwich due to its sweetness. Here is my take on it today. Subscribe to: Post Comments (Atom). There was an error in this gadget. My take on the Monte Cristo sandwich. Thanksgiving: Tortellini Bean Salad and leftover b. Hon, what's for dinner? Black bean brownies with avocado frosting.

whipupdinner.blogspot.com

Whip Up Dinner: March 2010

http://whipupdinner.blogspot.com/2010_03_01_archive.html

Thursday, March 4, 2010. 189; teaspoon of Cinnamon. We eat them sometimes in the morning like granola, or just when I need a quick sweet fix in the evenings. If you are not a raisin person, you can replace it with your favorite dried fruit too, or just skip the raisins. Subscribe to: Posts (Atom). There was an error in this gadget. Hon, what's for dinner? Black bean brownies with avocado frosting. Culinary Institute of My Own Damn Kitchen. View my complete profile.

whipupdinner.blogspot.com

Whip Up Dinner: Good meals on a budget

http://whipupdinner.blogspot.com/2009/12/good-meals-on-budget.html

Thursday, December 10, 2009. Good meals on a budget. I really don’t want to talk about the economy, everybody talks about this situation and there is no reason to make dinner so depressive. I was talking to a friend of mine at work whose daughter is going to college next fall. She mentioned that she is going to start eating Ramen Noodles for the next four years. Remember the young years when Ramen Noodles were a must have in your kitchen? February 10, 2010 at 8:01 PM. I like your blog. I hear you about t...

whipupdinner.blogspot.com

Whip Up Dinner: Sweet cravings

http://whipupdinner.blogspot.com/2010/03/sweet-cravings.html

Thursday, March 4, 2010. 189; teaspoon of Cinnamon. We eat them sometimes in the morning like granola, or just when I need a quick sweet fix in the evenings. If you are not a raisin person, you can replace it with your favorite dried fruit too, or just skip the raisins. Subscribe to: Post Comments (Atom). There was an error in this gadget. Culinary Institute of My Own Damn Kitchen. Hon, what's for dinner? Black bean brownies with avocado frosting. View my complete profile.

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Culinary Institute of My Own Damn Kitchen. Blog About Your Progress. Okay people. I havent been here for a year. Sorry about that. It was a roller coaster ride of year, most of which was more down than up. Bye 2011 and screw off please. Dont come back. Again. Ever. (Okay, the good parts are allowed back.). Why you gotta do that to me? Still Working on THE Roasted Chicken. Goal: Induce Blasphemous Praise of Roasted Chicken. I have said yum, good chicken but Im looking for the Oh, Damn! This is is Good!

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