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Leslie's Test Kitchen

Thursday, October 4, 2012. I love chile rellenos, and have made this recipe once or twice before. The recipe is my own version after looking at a few different versions online. 4 oz softened cream cheese. 1 cup shredded cheddar cheese. 1 cup shredded chicken. 1 tsp chili powder. 1 tsp onion powder. 1/3 cup blue corn meal. Mix the first half of ingredients together. Stuff about 2 tbps into the pepper through the small slit and then close it up with a toothpick. The verdict: I thought it was pretty good, a...

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Leslie's Test Kitchen | myrecipeaddiction.blogspot.com Reviews
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Thursday, October 4, 2012. I love chile rellenos, and have made this recipe once or twice before. The recipe is my own version after looking at a few different versions online. 4 oz softened cream cheese. 1 cup shredded cheddar cheese. 1 cup shredded chicken. 1 tsp chili powder. 1 tsp onion powder. 1/3 cup blue corn meal. Mix the first half of ingredients together. Stuff about 2 tbps into the pepper through the small slit and then close it up with a toothpick. The verdict: I thought it was pretty good, a...
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1 leslie's test kitchen
2 chile rellenos
3 ingredients
4 4 poblano peppers
5 1 tsp cumin
6 1/2 cup milk
7 3 egg whites
8 vegetable oil
9 posted by
10 leslie barnum
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Leslie's Test Kitchen | myrecipeaddiction.blogspot.com Reviews

https://myrecipeaddiction.blogspot.com

Thursday, October 4, 2012. I love chile rellenos, and have made this recipe once or twice before. The recipe is my own version after looking at a few different versions online. 4 oz softened cream cheese. 1 cup shredded cheddar cheese. 1 cup shredded chicken. 1 tsp chili powder. 1 tsp onion powder. 1/3 cup blue corn meal. Mix the first half of ingredients together. Stuff about 2 tbps into the pepper through the small slit and then close it up with a toothpick. The verdict: I thought it was pretty good, a...

INTERNAL PAGES

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1

Leslie's Test Kitchen: Pork and Brussel Sprout Stir Fry

http://www.myrecipeaddiction.blogspot.com/2011/12/pork-and-brussel-sprout-stir-fry.html

Thursday, December 8, 2011. Pork and Brussel Sprout Stir Fry. I had extra brussels sprouts from my Thanksgiving dinner and saw this recipe in my Rachael Ray magazine. 3 tbsp. oil. Boneless pork loin chops, cut into 1/4-inch thick strips. Brussels sprouts, halved. 2 scallions, whites and greens sliced separately. 2 cloves garlic, chopped. 2 tbsp. brown sugar. Subscribe to: Post Comments (Atom). Pork and Brussel Sprout Stir Fry. Two Peas and Their Pod. Salted Caramel Pretzel Fudge. Sweet Treats and More.

2

Leslie's Test Kitchen: September 2011

http://www.myrecipeaddiction.blogspot.com/2011_09_01_archive.html

Thursday, September 29, 2011. Spicy Chicken and Lettuce Wraps. The verdict: I liked it and would make it again. Michael thought the flavor was just like Pei Wei's but the texture was different (maybe next time I'll use ground chicken). The boys ate it pretty, so overall I'd say it was a success. 1 large egg white. 1 tablespoon Chinese rice wine or dry sherry. 1 1/2 pounds skinless, boneless chicken breasts. For the Stir-Fry Sauce:. 2 tablespoons oyster sauce. 1 tablespoon hoisin sauce. Fry the noodles: P...

3

Leslie's Test Kitchen: October 2011

http://www.myrecipeaddiction.blogspot.com/2011_10_01_archive.html

Thursday, October 13, 2011. Jack O'Lantern Chicken Pot Pies. This recipe was found in my woman's day magazine and I was able use leftover chicken from from my dr. Pepper chicken to make it. 4 servings ( I halved the recipe from the magazine). 1 large sweet potato, cut into 1/2 inch pieces. 1/4 cup dry white wine or white wine vinegar. 1 cup chicken broth. About 1 cup cooked, shredded chicken. 1/2 cup chopped fresh parsley. 1/8 tsp ground nutmeg. 1 sheet frozen puff pastry. 1 large egg beaten. So we've al...

4

Leslie's Test Kitchen: October 2012

http://www.myrecipeaddiction.blogspot.com/2012_10_01_archive.html

Thursday, October 4, 2012. I love chile rellenos, and have made this recipe once or twice before. The recipe is my own version after looking at a few different versions online. 4 oz softened cream cheese. 1 cup shredded cheddar cheese. 1 cup shredded chicken. 1 tsp chili powder. 1 tsp onion powder. 1/3 cup blue corn meal. Mix the first half of ingredients together. Stuff about 2 tbps into the pepper through the small slit and then close it up with a toothpick. The verdict: I thought it was pretty good, a...

5

Leslie's Test Kitchen: Chile Rellenos

http://www.myrecipeaddiction.blogspot.com/2012/10/chile-rellenos.html

Thursday, October 4, 2012. I love chile rellenos, and have made this recipe once or twice before. The recipe is my own version after looking at a few different versions online. 4 oz softened cream cheese. 1 cup shredded cheddar cheese. 1 cup shredded chicken. 1 tsp chili powder. 1 tsp onion powder. 1/3 cup blue corn meal. Mix the first half of ingredients together. Stuff about 2 tbps into the pepper through the small slit and then close it up with a toothpick. Subscribe to: Post Comments (Atom).

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Leslie's Test Kitchen

Thursday, October 4, 2012. I love chile rellenos, and have made this recipe once or twice before. The recipe is my own version after looking at a few different versions online. 4 oz softened cream cheese. 1 cup shredded cheddar cheese. 1 cup shredded chicken. 1 tsp chili powder. 1 tsp onion powder. 1/3 cup blue corn meal. Mix the first half of ingredients together. Stuff about 2 tbps into the pepper through the small slit and then close it up with a toothpick. The verdict: I thought it was pretty good, a...

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