hin-lerk.blogspot.com
LERK YUAN 乐园: Jun'14 Pulau Perhentian (Part 2)
http://hin-lerk.blogspot.com/2014/07/jun14-pulau-perhentian-part-2_30.html
Diary of the 2 Brothers. Wednesday, July 30, 2014. Jun'14 Pulau Perhentian (Part 2). This is from the daily buffet breakfast. Although choices were not much but the salad was really fresh. On the transfer back to Kuala Besut, we spotted a Dolphin! Don't have to go to Australia anymore! Couldn't imagine our luck. Subscribe to: Post Comments (Atom). View my complete profile. My first 12 months. What I Spent, What We Ate (for the first time in weeks! Precious One. Our Evan. Updated Baa Baa Black Sheep.
hin-lerk.blogspot.com
LERK YUAN 乐园: November 2013
http://hin-lerk.blogspot.com/2013_11_01_archive.html
Diary of the 2 Brothers. Friday, November 29, 2013. Other day I decided to make some noodles and the boys wanted to join in the fun. I use my Omega Juicer to cut the noodles. The nozzle that I used were too big and the noodle took very long to be cooked. Next time I will use a smaller nozzle. Hubby prepared the soup base and each of us had our own bowl of this for dinner. Thursday, November 21, 2013. How did the boys kick off their year end holiday? Best buddy although they hardly see each other. From to...
hin-lerk.blogspot.com
LERK YUAN 乐园: May 2013
http://hin-lerk.blogspot.com/2013_05_01_archive.html
Diary of the 2 Brothers. Friday, May 31, 2013. Food that we savour on recently. Korean Style Egg Bread ( Gaeran Bbang. I made this a couple of times and did not follow the recipe exactly. I used quil eggs for the filling and omit bacon, substituted parsley with dried coriander as that's what I had on hand. Then I shredded some cheddar cheese on top before I topped it with dried coriander. This is my go to recipe whenever I wake up late during the weekend and need a quick breakfast. Steamed brown sugar pao.
cookng.blogspot.com
cookng: 10/1/13 - 11/1/13
http://cookng.blogspot.com/2013_10_01_archive.html
There is no i in cookng". Friday, October 11, 2013. These are very easy to make and so so delicious! I always make a large batch so that we can have leftovers. They never last more than a couple of days. The nutty flavor of the quinoa coupled with the sweet full flavor of cauliflower makes these patties irresistible! 1 cup (uncooked) quinoa, follow box instructions. 1/2 small head of cauliflower, chopped small. 1 cup chopped onions. 1/2 cup grated parmigiano. 1/2 to one cup whole wheat bread crumbs.
cookng.blogspot.com
cookng: 11/1/11 - 12/1/11
http://cookng.blogspot.com/2011_11_01_archive.html
There is no i in cookng". Tuesday, November 22, 2011. This dinner takes less than 30 mins (if you're quick in the kitchen) to make and is so healthy! This has been our go to fish dinner recently and it is so easy to make! As with all our recipes we always stress that quality of ingredients is key to deliciousness! Sweet tomatoes 3 cups. Onion 1/4 cup small dice. Cilantro a handful minced. 1/4 cup chopped onion. Mush avocados with fork,mix in rest. Pan fried with salt and pepper. Links to this post. Stir ...
cookng.blogspot.com
cookng: 2/1/12 - 3/1/12
http://cookng.blogspot.com/2012_02_01_archive.html
There is no i in cookng". Wednesday, February 8, 2012. Cabbage with Mushrooms and Turkey Bacon. I love when a great dish comes out of what's left in the fridge from the week. I had leftover cabbage, some cremini mushrooms (a pint) and a few slices of turkey bacon. I threw it all together and the results was this delicious rustic and hearty dish, something I imagine a Polish grandmother might also make! Links to this post. Monday, February 6, 2012. Dungeness Crab and Ginger Egg Fried Rice. 2 eggs - lightl...
cookng.blogspot.com
cookng: 5/1/12 - 6/1/12
http://cookng.blogspot.com/2012_05_01_archive.html
There is no i in cookng". Sunday, May 20, 2012. When you were a kid feeling low or having a bad day, your mom would offer you hugs and comforting words, and then proceeded to make you something to eat that would always make you feel better. I want to share a dish with you that still to this day makes me feel better when I'm feeling down. Let me first start with my bad day, or should I say bad month. Life is a test.so they say. It is a very simple dish made out of eggs and water - that's it. Eggplant Side...
cookng.blogspot.com
cookng: 7/1/11 - 8/1/11
http://cookng.blogspot.com/2011_07_01_archive.html
There is no i in cookng". Wednesday, July 6, 2011. Annie's Veggie Eggy Frittata. The morning is here and have a table of hungry tummies waiting. Looking for a quick and simple eggy breakfast dish? Here we have Annie's Veggie Eggy Frittata! Grab a bowl and some eggs- crack and whip them together. Heat oil on a non stick or cast iron pan - add chopped ingredients. Onion ,red potatoes , zucchini and summer squash. Herbs and season with salt and pepper. Add in the egg mixture and stir until all set. Rasa Mal...
cookng.blogspot.com
cookng: 6/1/12 - 7/1/12
http://cookng.blogspot.com/2012_06_01_archive.html
There is no i in cookng". Saturday, June 30, 2012. A friend of mine suggested that I try green smoothies in the morning to switch it up from juicing. I tried it and love it and it has been my breakfast for a few weeks now! You get the nutrients from the fresh ingredients but also the fiber! I like using frozen fruit because it makes the shake nice and cold! 1 cup almond milk. Handful spinach or kale. Blend all together with blender! Have a happy healthy summer! Links to this post. Also, use Campbell's or...
cookng.blogspot.com
cookng: 2/1/11 - 3/1/11
http://cookng.blogspot.com/2011_02_01_archive.html
There is no i in cookng". Wednesday, February 23, 2011. Grilled chicken breast with dino kale, sugar snap peas, quinoa mixed with sauteed mushrooms with S&P and balsamic. Well, I got wise and put in a little effort on Sunday nights to prepare lunch items. I've been doing this for a month now and I've not only saved money but lost weight and feel great! Ideas for lunch items. Proteins: chicken breast, boiled eggs, lentils, tofu, tuna, pork tenderloin. Veggies: carrots, sugar snap peas, sprouts, squash.
