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The Naked Finn - Home | nakedfinn.com Reviews
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The Naked Finn
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The Naked Finn - Reviews
http://www.nakedfinn.com/reviews.html
Seafood dominates the menu and nothing much is done to them, so you really enjoy their natural goodness.". 8203;By Tan Hsueh Yun, The Straits Times, November 20 2015. Older, cooler, greener. The Naked Finn is one of those rare eateries that doesn't seek out the limelight or play the hipster card. It simply sticks to its ethos of simple good food - and that's a truism that never goes out of style.". The Business Times, April 6 2015. Best lobster roll of 2014. 6 No-frills grilled seafood at The Naked Finn.
Event - The Naked Finn
http://www.nakedfinn.com/event.html
For reservations, please click here. Or call 65 6694 0807 (after 11:00am).
Menu - The Naked Finn
http://www.nakedfinn.com/menu.html
Updated: Thursday, 4 August 2016. Beverage and dessert menu. For reservations, please click here. Or call 65 6694 0807 (after 11:00am).
About Us - The Naked Finn
http://www.nakedfinn.com/about-us.html
1 Naked was coined by my wife, based on how she perceives my philosophy of unadulterated simplicity. Finn is the name of the lead from the 1998 movie version of Great Expectations. Francesco Clemente was commissioned for the paintings and drawings in the film and I love the sketchbook of sea life that Finn 'drew'. 2 We believe less is more… but to achieve that, we actually need to do more (work), as sourcing and preserving quality takes up an enormous amount of resources, in terms of time and money.
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Happy: December 2016
http://pearltofu.blogspot.com/2016_12_01_archive.html
An experiment in writing and photography. Saturday, December 31, 2016. Here's my photo wrap up p ost t. O mark the end of 2016 . And to make it a bit more interesting, I wanted to try and post a (as yet unpublished) photo of the gals taken on each month of this year, to see how much they have grown this year. So here goes. Aken on one of our trips to Vivocity. Peanut is still looking a bit toddler-ish here. And Carrot is definitely looking the baby part. On the way to school on a rainy morning. A shot of...
Happy: A good Christmas weekend
http://pearltofu.blogspot.com/2016/12/a-good-christmas-weekend.html
An experiment in writing and photography. Wednesday, December 28, 2016. A good Christmas weekend. This post is a little overdue, partly because I got complacent by the fact that I had met (and exceeded) my own KPI of 48 blog posts per annum (yay! So I thought I could afford to slack a little. In the process, I ended up accumulating many photos and thoughts, and while I had initially wanted to throw everything into one monster post, I decided eventually to split it up for easier digestion. These are the g...
-fairytales are beyond stories--they are written dreams-: March 2013
http://iceblueclouds.blogspot.com/2013_03_01_archive.html
Friday, March 22, 2013. The Naked Finn: . I LOVE LOVE LOVE food and trying out eateries is my favourite weekend activity. So, I've decided that I will blog about the eating places I go to if I do happen to find a good one :). This restaurant I am going to blog about was introduced to me by my sis. She had been raving about it ever since she had her company team dinner there and I finally gave it a try on a Friday night. 41 Malan Road, Gillman Barracks, Singapore 109454. T 65 6694 0807. Chilled blanched k...
Visit — CCA Singapore
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Residencies Insights: Salzburg International Summer Academy from Kokoschka to Globalisation. Talk by Dr Hildegund Amanshauser, Curator-in-Residence. 2 Nov 2016, Wed 07:30 PM - 09:00 PM. Exhibition (de)Tour: Public Housing, Tabula Rasa , and Film in Singapore. By Professor C. J. W.-L. Wee, Division of English, School of Humanities and Social Sciences, NTU Singapore. 4 Nov 2016, Fri 07:30 PM - 09:00 PM. Tour of Incomplete Urbanism: Attempts of Critical Spatial Practice. Led by NTU CCA Singapore curators.
The Kokanadan Lifestyle: The List 2014 - Restaurants Tried for First Time - Part 1
http://www.kokanadan.com/2015/01/the-list-2014-restaurants-part1.html
Journey To A New Home Series. Thursday, January 1, 2015. The List 2014 - Restaurants Tried for First Time - Part 1. 1 The Flying Squirrel. How did we find the place. Saw on Facebook that it won the Best Japanese Casual Dining. TFS Charashi, TFS Roll, Uni Shooter, Sashimi (Very fresh and of good quality). Japanese with a slight European Fusion. 92 Amoy Street, #01-02, Tel: 6226 2203, http:/ www.theflyingsquirrel.com.sg. This is the small alley that the restaurant is in, view was from the main street.
The Kokanadan Lifestyle: January 2015
http://www.kokanadan.com/2015_01_01_archive.html
Journey To A New Home Series. Thursday, January 1, 2015. The List 2014 - Restaurants Tried for First Time - Part 1. 1 The Flying Squirrel. How did we find the place. Saw on Facebook that it won the Best Japanese Casual Dining. TFS Charashi, TFS Roll, Uni Shooter, Sashimi (Very fresh and of good quality). Japanese with a slight European Fusion. 92 Amoy Street, #01-02, Tel: 6226 2203, http:/ www.theflyingsquirrel.com.sg. This is the small alley that the restaurant is in, view was from the main street.
bakkersbites | BAKKER'S BITES
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Hong Kong's Hungriest Food Blog, from 2011 to 2016. Farewell BBITES – My Last Post. July 25, 2016. Part 1 – Memory Lane. Dear BBITES Readers,. After nearly five-and-a-half years of Bakker’s Bites, the time has come for me to bid farewell to the world of food blogging. March, 2013, was the next important date in my food writing journey: my first restaurant review was published in Time Out Hong Kong – and my first feature story in Crave Magazine. In the Shop @ N*ICE POPS. Interview w/ founder Eddie Chan.
Singapore's Best Frozen Cocktails - Slightly Posh.com
http://www.slightlyposh.com/bars-restaurants/singapores-best-frozen-cocktails
Bars & Restaurants. Singapore’s Best Frozen Cocktails. August 14, 2013. When the Singapore heat and humidity gets a little too sweltering, it is definitely time to cool down with a frozen cocktail. Slightlyposh has found a couple of gems that we recommend you try:. 1 Frozen Bellini @ Naked Finn. Any frozen cocktail which also includes prosecco is an absolute winner in our book. The Naked Finn. 2 Frozen Strawberry Margarita @ Cha Cha Cha. 3 Frozen Mojito @ One Rochester. That rounds off our three favourit...
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The Naked Finn - Home
It is about procuring the best quality seafood, cooked simply, and most importantly, priced reasonably. you pay for what it’s worth. Tuesday - Saturday : 12:00pm - 3:00pm. Last order : 2:30pm). Tuesday - Thursday : 6:00pm - 10:00pm. Last order : 9:00pm). Friday - Saturday : 6:00pm - 10:30pm. Last order : 9:30pm). Closed on Sundays and Mondays. Block 39 Malan Road, Gillman Barracks, Singapore 109442. 8203;For reservations, please click here. Or call 65 6694 0807 (after 11:00am).
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Naked Fins, the best fins! Our glorious fins come in three sizes:. Naked Fins also feels you will best enjoy your fins by staying on your board. The best way to stay on is style. For everything else there's handles and straps! Note: Naked Fins should not be held responsible for attempting to stay on a board without straps and a handle. If you can do this, please send us the video. Be safe, look cool, don't get caught naked without them! These glasses conform to highest international standards safety requ...
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