chintusri.blogspot.com
Yummy Yummy... Delicious Recipes !!!!: August 2007
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Yummy Yummy. Delicious Recipes! Thursday, August 30, 2007. Links to this post. Peanut Masala Gravy Curry. I made this curry by adding many things.for me the gravy tasted well.so i want to share this with everyone.enjoy the curry. Onion medium size : 1. Ripe/plum tomato : 1. Green chillies : 4. Senagapappu : 2 tsp. Veyinchina senagapappu / putnalu 1 tsp. Shredded coconut 2 tsp. Ginger garlic paste 1/2 tsp. Dry red chilli's : 4. Coriander powder 1 tsp. Chili powder 1 tsp. Masala powder 1/2 tsp. Green chill...
chintusri.blogspot.com
Yummy Yummy... Delicious Recipes !!!!: July 2007
http://chintusri.blogspot.com/2007_07_01_archive.html
Yummy Yummy. Delicious Recipes! Thursday, July 26, 2007. Whole kennel corn : 1 tin. Onions: 2 medium size. Green chillies : 3. Tomato : 2 medium size. Coriander powder 1 spoon. Ginger garlic paste 1/4 spoon. Masala powder 1/4 spoon. Tomato paste 1/2 spoon. Coriander leaves finely chopped. Salt according to taste. Red chilly powder 1/2 spoon. First chop the onions , tomato, green chillies and keep aside. Take corn out of tin and drain them with water twice. Tastes very good with roties and Nan's. Http:/ s...
potoba.blogspot.com
Adhi Potoba: Jan 2, 2010
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Saturday, January 2, 2010. 4 Potatoes boiled and peeled. 1 Onion finely chopped (optional). 6 Chillis finely chopped. 6 Garlic cloves crushed. 2 tbsp Ginger grated or paste. 1/2 cup Cilantro / Coriander finely chopped. 2 cups Besan (Chickpea flour). 1 tsp Chili powder. 1/2 tsp Cumin Powder. 1/4 tsp Baking soda. In a pan mash potatoes, onion, chilis, garlic, ginger, lemon, coriander and salt into a solid mixture making sure that the potatoes don't have any large lumps. Heat oil in a wok. As Dear As Salt.
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Adhi Potoba: Dec 10, 2010
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Friday, December 10, 2010. Butternut Squash Ravioli with Butter Sage Sauce. Of said wheat was followed by systematic distribution. And then those lowest on the totem pole, such as myself, had the privilege of taking it to the flourmill to grind. One can’t help but be intrigued by a flourmill. While living in India, I had only seen wheat flour being used for chapatti and occasionally pooris. 2 cups Chapati Ata (Durum Wheat flour). Tepid Water to knead the dough. 15 Tbsp. of Sage. 1 tbsp of Olive Oil.
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Adhi Potoba: Nov 8, 2009
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Sunday, November 8, 2009. There are certain things that schools in India guarantee — a good education, lifelong friendships and a peruwala. Outside every school gate. For those of you who didn’t go to school in India, a peruwala is a guava vendor and there’s one situated outside each school gate with a black Atlas bicycle. There’s never an apple cart or even an orange cart. Either way, memories of my post-lunch guava with friends are something I cherish to this day. 20 Monaco biscuits (or salty crackers).
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Adhi Potoba: Mar 11, 2010
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Thursday, March 11, 2010. Vegan Hot and Sour Soup. 8220; Teja main hoon, mark idhar hai. The most memorable dialogue from what was possibly one of the funniest films to come out of Bombay and one that steered clear of the usual Bollywood. Formula. Never before had a Hindi movie so brilliantly paid homage to the fine art of buffoonery. One rarely sees a movie anymore where each of the characters has a perfectly measured role that lends so well to the movie; right from Tiku Talsania. Was an instant classic.
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Adhi Potoba: Cauliflower Pakora
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Sunday, January 31, 2010. Florets from 1 Cauliflower. 1 tsp Cumin powder. 1 tsp Chilli powder. 1 tsp Turmeric powder. Pinch of baking soda. Mix besan, cumin, chilli. turmeric, soda and salt in a bowl. Add water slowly and stir the mixture as you do. Add water till water turns to a runny paste. Heat the oil in a wok. Turn flame to medium heat once oil is hot. Dip a cauliflower floret in the besan mixture till it is completely coated and fry the potato. Date or mint chutney. February 2, 2010 at 1:33 PM.
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Adhi Potoba: Dec 5, 2009
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Saturday, December 5, 2009. 8221; Not to mention these are readily available at any neighbourhood store—and really cheap, too. Although I must say, my cricket skills would have been even more lacklustre, if I didn’t have to submit to the rule that if the ball were to land directly on any of Mrs. Natoo’s papads, you’re out! And as if that wasn’t punishment enough, an addendum to the rule stated that the retrieval of said ball would become the sole responsibility of the batsman. 2 Whole boiled Potatoes.
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Adhi Potoba: Vada Pav
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Saturday, January 2, 2010. 4 Potatoes boiled and peeled. 1 Onion finely chopped (optional). 6 Chillis finely chopped. 6 Garlic cloves crushed. 2 tbsp Ginger grated or paste. 1/2 cup Cilantro / Coriander finely chopped. 2 cups Besan (Chickpea flour). 1 tsp Chili powder. 1/2 tsp Cumin Powder. 1/4 tsp Baking soda. In a pan mash potatoes, onion, chilis, garlic, ginger, lemon, coriander and salt into a solid mixture making sure that the potatoes don't have any large lumps. Heat oil in a wok. January 2, 2010 a...
potoba.blogspot.com
Adhi Potoba: Nov 15, 2009
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Sunday, November 15, 2009. Long before Tendulkar and somewhere between Azhar. Making his debut and Ravi Shastri. Being declared ' Champion of Champions. India decided that the time was to introduce some Western ishtyle. Fast food. The result — Big Bite, a culinary hodge-podge that was a cross between a burger and a pita. A small, oblong,. Meat or vegetable patty microwaved and stuffed inside a half egg-shaped bun along with onion slices and a generous squirt of Kissan. 1 lb lamb extra-lean kheema (minced).