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Native Palate

Sunday, December 22, 2013. After a matinee performance of "Sister Act" at the Saenger Theatre. Yesterday, a group of us went to Domenica Restaurant. Located in The Roosevelt Hotel. Our meal was fantastic! To start, we ordered 2 small plates: the bruschetta with goat cheese and roasted beets and the roasted pork with pepper jelly. Bruschetta with goat cheese and beets. Pork with pepper jelly. For our entree, we ordered 2 pizzas:. The Calabrese - tomato, spicy salami, mozzarella, capers, and olives. 9 year...

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Native Palate | nativepalate.blogspot.com Reviews

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Sunday, December 22, 2013. After a matinee performance of Sister Act at the Saenger Theatre. Yesterday, a group of us went to Domenica Restaurant. Located in The Roosevelt Hotel. Our meal was fantastic! To start, we ordered 2 small plates: the bruschetta with goat cheese and roasted beets and the roasted pork with pepper jelly. Bruschetta with goat cheese and beets. Pork with pepper jelly. For our entree, we ordered 2 pizzas:. The Calabrese - tomato, spicy salami, mozzarella, capers, and olives. 9 year...

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1 native palate

2 domenica

3 wood fired roasted eggplant

4 1 comments

5 email this

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7 share to twitter

8 share to facebook

9 share to pinterest

10 mackie

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Native Palate | nativepalate.blogspot.com Reviews

https://nativepalate.blogspot.com

Sunday, December 22, 2013. After a matinee performance of "Sister Act" at the Saenger Theatre. Yesterday, a group of us went to Domenica Restaurant. Located in The Roosevelt Hotel. Our meal was fantastic! To start, we ordered 2 small plates: the bruschetta with goat cheese and roasted beets and the roasted pork with pepper jelly. Bruschetta with goat cheese and beets. Pork with pepper jelly. For our entree, we ordered 2 pizzas:. The Calabrese - tomato, spicy salami, mozzarella, capers, and olives. 9 year...

INTERNAL PAGES

nativepalate.blogspot.com

1

Native Palate: September 2011

http://nativepalate.blogspot.com/2011_09_01_archive.html

Monday, September 12, 2011. September is Hunger Action Month. SEPTEMBER IS HUNGER ACTION MONTH. September is Hunger Action Month- a national movement to raise awareness and take action to help the 50 million Americans who experience hunger. Hunger is closer than you think. Nationwide, 50 million Americans suffer from food insecurity. In Louisiana 1 in 8 people is struggling with hunger. 1 in 5 children in Louisiana is at risk for hunger. In any given week, nearly 42,000 people receive foo...Throughout th...

2

Native Palate: December 2012

http://nativepalate.blogspot.com/2012_12_01_archive.html

Monday, December 31, 2012. Tujague's beef brisket with creole sauce. Opened in 1856,. Is the 2nd oldest restaurant in New Orleans. A longtime menu staple is its beef brisket with creole sauce. You can sample the brisket at the. Too Here is their recipe:. 4 to 6 lbs. choice brisket, preferably the butt end. 1 large onion, cut into eight pieces. 1 medium turnip, cut into chunks. Leafy tops of 1 bunch celery. Stems of 1 bunch parsley. 4 cloves garlic, crushed. 1 tsp black peppercorns. 1/2 cup Creole mustard.

3

Native Palate: August 2012

http://nativepalate.blogspot.com/2012_08_01_archive.html

Friday, August 17, 2012. Celebrating Family Restaurant des Familles. Frank J. Ehret, Jr. - 95 years young! August 6, 2012 was my dad’s 95. To celebrate, my brother, sister and brother-in-law, and I took him to dinner at Restaurant des Familles. In Crown Point, LA. This was my first visit to the restaurant since the new owners took over in 2009. The dining room is the same – floor to ceiling windows overlooking the bayou. It’s a lovely setting. The food was better than ever. 189; shrimp, ½ oyster pla...

4

Native Palate: A Saint & A Killer Walk into a Bar

http://nativepalate.blogspot.com/2012/12/a-saint-killer-walk-into-bar.html

Wednesday, December 19, 2012. A Saint and A Killer Walk into a Bar. Historically, bar food in the French Quarter consisted of burgers, nachos, and cheese fries. Not that there's anything wrong with that. But two relatively new spots have, ahem, raised the bar. Saint Lawrence NOLA,. Named for the patron saint of cooks, is owned by Brendan Blouin and Jeff James. I walked over there for lunch yesterday. The menu is surprisingly. Sophisticated: Roasted Beets, o. Rugula, and Steens c. Inaigrette; Crispy c.

5

Native Palate: December 2013

http://nativepalate.blogspot.com/2013_12_01_archive.html

Sunday, December 22, 2013. After a matinee performance of "Sister Act" at the Saenger Theatre. Yesterday, a group of us went to Domenica Restaurant. Located in The Roosevelt Hotel. Our meal was fantastic! To start, we ordered 2 small plates: the bruschetta with goat cheese and roasted beets and the roasted pork with pepper jelly. Bruschetta with goat cheese and beets. Pork with pepper jelly. For our entree, we ordered 2 pizzas:. The Calabrese - tomato, spicy salami, mozzarella, capers, and olives. Mary E...

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suck the heads: July 2014

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Wednesday, July 23, 2014. Stopped in at The Rivershack Tavern. For almost three years, my commute was a simple one. I'd hop on Oak Street (just around the corner) and drive down River Road all the way to Hickory Avenue. It was an easy-breezy, beautiful drive that only took 10-15 minutes, seeing as I was going against traffic both to and from work. Every day on my way home, I would pass the brightly-painted Rivershack Tavern. Not till very recently. What the hell took me so long? Before we could make a bi...

sucktheheads.blogspot.com

suck the heads: Craving CIBO

http://sucktheheads.blogspot.com/2015/07/craving-cibo.html

Thursday, July 2, 2015. Although during hot, summer days like today I tend to hide in the air-conditioned comfort of my apartment, I can't help but hanker for something to eat that unfortunately, does not reside in my fridge. Since well past the lunch hour, I've been craving a good deli sandwich and the closest option in my neck of the woods is the Carrollton neighborhood newcomer dubbed CIBO. John chose the "Imports Combo" with prosciutto, sopressata, capocolla, fresh mozzarella, roasted red peppers, ba...

sucktheheads.blogspot.com

suck the heads: Swooning at Shaya

http://sucktheheads.blogspot.com/2015/07/swooning-at-shaya.html

Wednesday, July 29, 2015. While I realize that everyone and their brother's mother are waxing poetic about Shaya. Though we wanted to order almost everything on the menu, we finally narrowed it down. Lunch began with a plate of warm, just-out-of-the-wood-fired-oven pita bread that was so delicious, it literally altered my definition. It was served with a small dish of olive oil, vinegar and sesame seeds, and though it was tasty, we had other plans for our bread. Even full, we had no difficulty inhaling t...

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painperdu: Restaurants

http://giseleperez.typepad.com/painperdu/restaurants

An expatriate of New Orleans-and professional chef- who has lived in Los Angeles since her childhood, blogs about the journey from New Orleans to Los Angeles back to New Orleans, and points along the way. My Welcome Back Home Dinner at Fleming's Steak House. Fortunately, as I was going through my e-mails in my first couple of days back from my trip, I came across an invite to a fabulous wine pairing dinner at Fleming’s Steak House and Wine Bar. Yeah, I can put off the grocery shopping another day. Here’s...

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nativepalate.blogspot.com

Native Palate

Sunday, December 22, 2013. After a matinee performance of "Sister Act" at the Saenger Theatre. Yesterday, a group of us went to Domenica Restaurant. Located in The Roosevelt Hotel. Our meal was fantastic! To start, we ordered 2 small plates: the bruschetta with goat cheese and roasted beets and the roasted pork with pepper jelly. Bruschetta with goat cheese and beets. Pork with pepper jelly. For our entree, we ordered 2 pizzas:. The Calabrese - tomato, spicy salami, mozzarella, capers, and olives. 9 year...

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Regina is the founder of Native Paleo Functional Nutrition and Fitness. She is a Board Member of the Native Wellness Institute. more info. Walking full circle to celebrate our ancestral foodways and lifestyles. The Ancestral Food Wheel Poster is available at our Sister Store, Nutrition Arts. After a long pause from the the balanced lifestyles of our ancestors, it is time to reclaim our health! Native Paleo is here and ready to help tribal communities to walk strong on the wellness path. THE ANCESTRAL DIE...

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