bringingupfoodie.blogspot.com
Bringing up Foodie: Of Fast Food and Mommy Bloggers, the Things That Make us Sane and Drive us Crazy
http://bringingupfoodie.blogspot.com/2011/01/of-fast-food-and-mommy-bloggers-things.html
Monday, January 24, 2011. Of Fast Food and Mommy Bloggers, the Things That Make us Sane and Drive us Crazy. The February 2011 issue of Family Circle. It’s a fee-based diet website but you can look up nutritional values of tons of restaurant menu items, processed food items, and fresh foods without joining or paying). It’s pretty shocking. How much help do you get from the store and how do you feel about it? January 26, 2011 at 9:08 PM. Great post, Tuuli! January 28, 2011 at 2:50 PM. Create your like badge.
bringingupfoodie.blogspot.com
Bringing up Foodie: come find me at wordpress
http://bringingupfoodie.blogspot.com/2011/02/come-find-me-at-wordpress.html
Monday, February 28, 2011. Come find me at wordpress. I have recently moved my blog to wordpress. Come and read my latest post featuring a recipe for curried vegetable stew. http:/ bringingupfoodie.wordpress.com/. Here's a photo to whet your appetite! Doesn't it look yummy? Subscribe to: Post Comments (Atom). Become a fan on Facebook. Create your like badge. Come find me at wordpress. Chicken and Biscuits a la Jessica Seinfeld. Braised carrot soup recipe. Cream of broccoli soup. This Crazy Vegan Life.
bringingupfoodie.blogspot.com
Bringing up Foodie: September 2010
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Tuesday, September 28, 2010. After my success with cream of broccoli soup I’ve been on the lookout for other soup recipes to get my little girl to eat those pesky veggies. Hannaford’s free monthly in-store magazine recently featured an interesting looking braised carrot soup recipe that met my requirements for cooking: short ingredient list and few steps. Carrots are another one of those veggies that Little Missy used to eat at the puree stage but has refused since then, no matter what form they took.
bringingupfoodie.blogspot.com
Bringing up Foodie: Spinach Pancakes… Veggies Hidden in Plain Sight!
http://bringingupfoodie.blogspot.com/2011/01/spinach-pancakes-veggies-hidden-in.html
Wednesday, January 19, 2011. Spinach Pancakes… Veggies Hidden in Plain Sight! One of the TV shows I watched as a kid was Popeye, so I needed no convincing to eat spinach. I actually believed the leafy vegetables had special powers. I guess with all the recent talk about antioxidants, there was some truth to that belief. I definitely want to widen the spinach repertoire and find something that the Little Miss can feed herself. Thankfully she liked them and even exclaimed, “Is gooooood! By Ulla Kakonen, pu...
bringingupfoodie.blogspot.com
Bringing up Foodie: August 2010
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Monday, August 30, 2010. One of our staple freezer meals is pizza but I always hate the feeling of dying of thirst afterwards, not to mention the fact that you are limited to the few standard options for toppings that are available at your store’s freezer section. The other night I decided to go for it and make my own pizza dough. That only requires a total of 3 hours of rising time. Now that I can handle. So it was actually in the afternoon that I decided to go for it, to have pizza for dinner. I was ve...
bringingupfoodie.blogspot.com
Bringing up Foodie: July 2010
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Wednesday, July 28, 2010. Steamed Veggie Dumplings Recipe. Sometime back I saw an ad on Nick Jr. for recipes inspired by the shows on the channel. One of the more intriguing ones was a recipe for Steamed Vegetable Dumplings from Ni Hao, Kai-Lan. One of Little Missy’s favorite shows. I decided to give these a try. Dumplings can definitely be a good way to add veggies to a picky toddler’s repertoire. It was looking better and I tried my best to remember the ingredients for the dumplings. 1 tbsp chopped cil...
bringingupfoodie.blogspot.com
Bringing up Foodie: February 2011
http://bringingupfoodie.blogspot.com/2011_02_01_archive.html
Monday, February 28, 2011. Come find me at wordpress. I have recently moved my blog to wordpress. Come and read my latest post featuring a recipe for curried vegetable stew. http:/ bringingupfoodie.wordpress.com/. Here's a photo to whet your appetite! Doesn't it look yummy? Links to this post. Wednesday, February 2, 2011. Chicken and Biscuits a la Jessica Seinfeld. So I have to admit I watch Martha Stewart. I think she’s a freakin’ genius in the kitchen. I’ve made a few of them already and all have...
bringingupfoodie.blogspot.com
Bringing up Foodie: January 2011
http://bringingupfoodie.blogspot.com/2011_01_01_archive.html
Sunday, January 30, 2011. Quick and Easy Ways to Serve Carrots. Finely grate some carrots, then mix in a roughly grated apple (a finely grated apple will be too mushy). For added flavor you can add a tbs or two of orange juice and a handful of raisins. Well, not really but you catch my drift, right? Finely grate some carrots into spaghetti sauce. If you have carrot puree, you can use that too. An added bonus is the carrots will cut the acidity of the tomato sauce. Links to this post. How much help do you...
bringingupfoodie.blogspot.com
Bringing up Foodie: Quick and Easy Ways to Serve Carrots
http://bringingupfoodie.blogspot.com/2011/01/quick-and-easy-ways-to-serve-carrots.html
Sunday, January 30, 2011. Quick and Easy Ways to Serve Carrots. Finely grate some carrots, then mix in a roughly grated apple (a finely grated apple will be too mushy). For added flavor you can add a tbs or two of orange juice and a handful of raisins. Well, not really but you catch my drift, right? Finely grate some carrots into spaghetti sauce. If you have carrot puree, you can use that too. An added bonus is the carrots will cut the acidity of the tomato sauce. Subscribe to: Post Comments (Atom).
bringingupfoodie.blogspot.com
Bringing up Foodie: Chicken and Biscuits a la Jessica Seinfeld
http://bringingupfoodie.blogspot.com/2011/02/chicken-and-biscuits-la-jessica.html
Wednesday, February 2, 2011. Chicken and Biscuits a la Jessica Seinfeld. So I have to admit I watch Martha Stewart. I think she’s a freakin’ genius in the kitchen. I don’t think though I’ve ever actually made any of her recipes because I just don’t have the time to make everything. However, her guests are another thing. I’ve tried recipes that several of her chef or foodie guests have presented because they’re so much more feasible for a normal person with a life. My substitutions must have gone somehow ...
