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Vegetarian Recipes: September 2006
http://blog.vegetarian-cooking-recipes-tips.com/2006_09_01_archive.html
Sunday, September 17, 2006. Methi(Fenugreek leaves)/ Spinach dal. This is a very tasty dish. You can serve it as a snack or as an accompanyment to a main meal. You can use only methi leaves or only spinach leaves or a combination of both. Even children, who dislike eating greens love it. Ingredients: chana dal 1 cup, 1 cup methi/spinach leaves chopped, 4 green chillis , 1/2 inch ginger piece, 3 garlic flakes, salt to taste , hing, 1/2 cup fresh grated coconut, 1 tea spoon lime juice . Links to this post.
blog.vegetarian-cooking-recipes-tips.com
Vegetarian Recipes: September 2005
http://blog.vegetarian-cooking-recipes-tips.com/2005_09_01_archive.html
Thursday, September 22, 2005. This is a savoury dish prepared on Ganesh festival. The ingredients are: rice sooji 2 cups, grated coconut 1 cup, onion 1, green chillies 2, ginger a small piece, garlic 2 pods(optional), coriader leaves a small bunch , half a cup of chopped spinach, salt to taste. Links to this post. Subscribe to: Posts (Atom). Cream of Wheat / Semolina Recipes. Recently added Vegetarian Recipes. Welcome to My Followers. Sour Aval - Huli avalakki (beaten rice). View my complete profile.
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Vegetarian Recipes: I made Date cake today.
http://blog.vegetarian-cooking-recipes-tips.com/2009/05/i-made-date-cake-today.html
Saturday, May 23, 2009. I made Date cake today. Today I made date cake. what is so great about that? First of all, I haven't baked anything for a long time. the oven was being used to store things instead of baking. so I am happy that I actually used the oven for what it was supposed to be used. I used to make cakes a few years back but stopped for no particular reason. I will post the pictures next time I make it because this time, we finished off the whole thing before I could take the pictures. This i...
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Vegetarian Recipes: Chutney Sandwich and poori too. The cats breakfast twice.
http://blog.vegetarian-cooking-recipes-tips.com/2008/04/chutney-sandwich.html
Thursday, April 17, 2008. Chutney Sandwich and poori too. The cats breakfast twice. Today I made Green coconut chutney used it as a spread for making sandwiches. The chutney color was lovely with all that coriander leaves. I love fresh coriander. I am happy to cook when I hace it. Me an hubby had a good breakfast with those sandwiches. Yummy I want to eat it. Subscribe to: Post Comments (Atom). Cream of Wheat / Semolina Recipes. Recently added Vegetarian Recipes. Welcome to My Followers. Today I made Veg...
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Vegetarian Recipes: November 2010
http://blog.vegetarian-cooking-recipes-tips.com/2010_11_01_archive.html
Thursday, November 11, 2010. Date cake again with pictures. I made date cake again and was able to take pictures. So here it is. It looks yummy and tasted great too. The recipe for date cake is at http:/ www.vegetarian-cooking-recipes-tips.com/date-cake-recipe.html. Hope you make it and let me know how it came out. Yummy Date Cake Ready to eat! Links to this post. Subscribe to: Posts (Atom). Cream of Wheat / Semolina Recipes. Recently added Vegetarian Recipes. Welcome to My Followers.
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Vegetarian Recipes: August 2006
http://blog.vegetarian-cooking-recipes-tips.com/2006_08_01_archive.html
Friday, August 18, 2006. Gojju- spicy vegetable curry. Gojju is a special Karnataka dish. It is a combinations of all tastes. spicy, chilli hot, sour and sweet. It is made with a variety of vegetables. Onions, tomatoes, brinjals, ladies finger, bitter gourd etc. It is a great accompaniment for both rice and roti/chapati/bread/nan. I am giving here a simple receipe of tomato gojju. Links to this post. Subscribe to: Posts (Atom). Cream of Wheat / Semolina Recipes. Recently added Vegetarian Recipes. Today I...
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Vegetarian Recipes: May 2009
http://blog.vegetarian-cooking-recipes-tips.com/2009_05_01_archive.html
Saturday, May 23, 2009. I made Date cake today. Today I made date cake. what is so great about that? First of all, I haven't baked anything for a long time. the oven was being used to store things instead of baking. so I am happy that I actually used the oven for what it was supposed to be used. I used to make cakes a few years back but stopped for no particular reason. I will post the pictures next time I make it because this time, we finished off the whole thing before I could take the pictures. This i...
blog.vegetarian-cooking-recipes-tips.com
Vegetarian Recipes: Date cake again with pictures
http://blog.vegetarian-cooking-recipes-tips.com/2010/11/date-cake-again-with-pictures.html
Thursday, November 11, 2010. Date cake again with pictures. I made date cake again and was able to take pictures. So here it is. It looks yummy and tasted great too. The recipe for date cake is at http:/ www.vegetarian-cooking-recipes-tips.com/date-cake-recipe.html. Hope you make it and let me know how it came out. Yummy Date Cake Ready to eat! Subscribe to: Post Comments (Atom). Cream of Wheat / Semolina Recipes. Recently added Vegetarian Recipes. Welcome to My Followers. Date cake again with pictures.
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Vegetarian Recipes: June 2008
http://blog.vegetarian-cooking-recipes-tips.com/2008_06_01_archive.html
Thursday, June 05, 2008. This is an Easy to make simple desert. You can use any fruits of your choice. Ingredients We need for Fruity Desert:. Musk melon - 1. Black grapes - 1/2 cup. White grapes - 1/2 cup. Honey - 2 tbsp. Cinnamon powder - a pinch. Cardamom powder - a pinch(optional). Mint leaves for decoration. Links to this post. Subscribe to: Posts (Atom). Cream of Wheat / Semolina Recipes. Recently added Vegetarian Recipes. Welcome to My Followers. Sour Aval - Huli avalakki (beaten rice). This is a ...
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Vegetarian Recipes: Methi(Fenugreek) Paratha(flat bread)
http://blog.vegetarian-cooking-recipes-tips.com/2007/12/methifenugreek-parathaflat-bread.html
Tuesday, December 04, 2007. My daughter doesn't like to eat leafy vegetables. So I have to think of ways to make her eat them by preparing the leafy vegetables in different way. Here I am writing about the Methi Paratha. This can be eaten for breakfast, lunch or dinner. For Methi paratha we need:. Fresh Methi leaves : 1 cup. Whole wheat flour : 1 1/2 cups. Gram flour(optional) : 2 tbsp. Salt : 1/2 teaspoon or to taste. Garlic paste(optional): 1/4th teaspoon. Red chilli powder: 1/4th teaspoon. Today I mad...