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Mario Batali’s Asparagus Milanese. May 28, 2013. Mario Batali’s Asparagus Milanese. Mario Batali made this recipe on The Chew. You can easily make for one or more. While there are many versions of this recipe out there, this one is utterly delicious and simple. The runny yolk makes a sauce when it combines with the lemon and cheese. Wow. 2 bunches asparagus, trimmed. 4 Tablespoons extra virgin olive-oil, divided. Juice of 2 lemons (Meyer Lemons are especilly good.). Zest of 1 lemon. May 28, 2013. Susan S...
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Susan Spicer’s Duck “PBJ” with Cashew Butter, Pepper Jelly, and Apple-Celery Salad | twostatesoneplate
https://twostatesoneplate.wordpress.com/2013/05/28/susan-spicers-duck-pbj-with-cashew-butter-pepper-jelly-and-apple-celery-salad
Mario Batali’s Asparagus Milanese →. Susan Spicer’s Duck “PBJ” with Cashew Butter, Pepper Jelly, and Apple-Celery Salad. May 28, 2013. Susan Spicer is one of my favorite chefs. Her French Quarter restaurant, Bayona, has special meaning for my husband and me. We went to dinner there, the night we got engaged. We have had many wonderful meals there and always try to go whenever we are in New Orleans. I was so glad when her cookbook,. Was published and we can now enjoy some of our favorite dishes at home.