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The Clarks are Cookin': September 2009
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The Clarks are Cookin'. Wednesday, September 2, 2009. We love this recipe! It is quick and super yummy. It comes from the Kraft Foods magazine. 1/2 lb. angel hair pasta (capellini), uncooked. 2 cups small broccoli florets. 1 lb boneless skinless chicken breasts, cut into thin strips. 1/2 cup KRAFT Asian Toasted Sesame Dressing. 2 Tbsp. soy sauce. 1/4 tsp. each: ground ginger, garlic powder, crushed red pepper. 1/3 cup chopped PLANTERS Dry Roasted Peanuts. Posted by Toby and Tammy.
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The Clarks are Cookin': April 2011
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The Clarks are Cookin'. Wednesday, April 20, 2011. Santa Fe Chicken Casserole recipe. Santa Fe Chicken Casserole recipe. Like Jess, I just put these on here and next time I make them, I'll add photos. Hope this helps make dinners easier this spring! Grandma Clark's Famous Pecan Pie. Not a fan of Pecan pie, but this one sure is yummy! 1 cup Karo Syrup (light not the dark kind). 1 cup Brown Sugar. 1/3 cup Melted Butter. 1 cup Pecans (halves). 3 Eggs beaten by hand. One of my absolute FAVORITE recipes!
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The Clarks are Cookin': April 2010
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The Clarks are Cookin'. Wednesday, April 21, 2010. Pesto Chicken Focaccia Bread. Got this recipe from Diane. She said Julie used to work at a restaurant and they served the best panini sandwiches. They figured this recipe out one day trying to copy.She makes hers with a different bread. I forgot to take pics while I was making it so this is what is left over. 1 loaf focaccia bread (this is a flat Italian bread - I found it at Walmart's bakery section.). 3 chicken breasts, sliced and sauted in olive oil.
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The Clarks are Cookin': May 2009
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The Clarks are Cookin'. Monday, May 4, 2009. Here's another fun recipe to do with the kids. 9 cups chex (any flavor) or Crispix. 1 cup semi-sweet chocolate chips. 1/2 cup peanut butter. 1 1/2 cups powdered sugar. 1 put chex in large bowl - set aside. 2 place chocolate chips, peanut butter and butter in microwave safe bowl. 3 microwave at 30 sec intervals, (stirring after every 30 sec.) until melted. 4 add vanilla and stir. 5 pour over cereal and mix together. 6 put in 2 gallon Ziploc bag.
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The Clarks are Cookin': August 2009
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The Clarks are Cookin'. Monday, August 10, 2009. The BEST banana pie you will ever have.promise. This is a guilt free pie recipe. I usually use the full fat ingredients, but here is the healthier recipe, which is still really yummy as well. 1 big package of sugar free vanilla pudding, I a. Lso have used the small pkg. 1 1/2 C. sugar free cool whip. 1/3 C fat free sour cream. 1 1/2 C. skim milk. 1 graham cracker crust. I like the OREO crust. 1) Mix the pudding and milk for 2 min. Sunday, August 2, 2009.
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The Clarks are Cookin': September 2011
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The Clarks are Cookin'. Wednesday, September 14, 2011. Clinton is not a meatloaf fan, but I found this and convinced him to try it.he loved it. We even made it for a ward pot luck and it took second place! Cheesy Meat Loaf Minis. 189; cup breadcrumbs. 1 TBSP Dijon mustard. 1 cup chopped onion. 190; tsps oregano. 188; tsp salt. 189; cup ketchup, divided. 188; tsp pepper. 3 ounces white cheddar cheese, diced. 188; cup chopped parsley. 2 TBSP parm. Cheese. 1 ½ lbs meat. 1 egg, beaten. 1 c chopped onion.
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The Clarks are Cookin': Salad
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The Clarks are Cookin'. Saturday, May 5, 2012. 1 tsp lemon juice. 2 med yellow squash. 188; tsp pepper. 188; tsp salt. 3 slices cooked prosciutto. 2 TBSP sliced mint. 188; cup feta cheese. 1 TBSP olive oil. 189; tsp lemon rind. Subscribe to: Post Comments (Atom). Here's a place where the family can share recipes, and tips about cooking. The only rule is- the food must be tried and accepted by at least one kid! Top Secret Restaurant Recipes. Something New, Something Yummy. The Girl who ate Everything.
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The Clarks are Cookin': April 2009
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The Clarks are Cookin'. Thursday, April 30, 2009. Peanut butter (smooth or creamy). Tuesday, April 21, 2009. These are super easy and a great way to get kids involved in the cooking! A pretty apron is a must . . . Preheat oven to 350 degrees. Spray a muffin pan with Pam or other non stick spray. Flatten one refrigerated biscuit into each muffin "spot." (Emerson loved this part.). Put a spoon full of tomato sauce, spaghetti sauce, or pizza sauce on each biscuit. Wednesday, April 8, 2009. Very easy and fast.
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The Clarks are Cookin': October 2011
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The Clarks are Cookin'. Wednesday, October 12, 2011. A very hearty meal. I haven't actually MADE it, but I ate it at my sister in laws house and it was delicious. I got the recipe and posted it for everyone else. But I was happy to add it to my collection of soups since the soup season is starting! 1 Butternut squash (2lb) peeled, cubed. 188; tsp pepper. 1/8 tsp cayenne pepper. 2 extra large veg. bullion cubes. 8 oz cream cheese. Friday, October 7, 2011. Got this recipe off of Pinterest. They were a fun ...
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The Clarks are Cookin': May 2012
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The Clarks are Cookin'. Saturday, May 5, 2012. 1 pkg orzo pasta ½ tsp dried basil. 1 pkg (6oz) baby spinach, chopped ¼ tsp white pepper. 190; c. feta cheese ¼ c pine nuts. 190; c. chopped red onion. 190; c balsamic vinaigrette. Cook orzo according to directions. Drain. Rinse with cold water. In large bowl combine spinach, cheese, onion and orzo. In smaller bowl combine vinaigrette, basil and pepper. Mix. Pour over salad. Stir in pine nuts. (or almonds). Subscribe to: Posts (Atom).