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All About Food

I don't create, but I am inspired by others. I have many cookbooks and would like share some of the things I have made from them as well as the many recipes available on the internet. My Thermomix is my friend. Thursday, July 24, 2014. Roasted Pumpkin and Persian Feta Ravioli with a Creamy Mushroom Sauce. I used to shy away from buying a whole pumpkin as I thought it would be too difficult to cut and I wouldn't get through it all, now, I buy and I make sure I use it for as many different things as I can.

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All About Food | newfood-vanessa.blogspot.com Reviews

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I don't create, but I am inspired by others. I have many cookbooks and would like share some of the things I have made from them as well as the many recipes available on the internet. My Thermomix is my friend. Thursday, July 24, 2014. Roasted Pumpkin and Persian Feta Ravioli with a Creamy Mushroom Sauce. I used to shy away from buying a whole pumpkin as I thought it would be too difficult to cut and I wouldn't get through it all, now, I buy and I make sure I use it for as many different things as I can.

<META> KEYWORDS

1 all about food

2 ingredients for ravioli

3 100g persian feta

4 wonton wrappers

5 ingredients for sauce

6 120g sliced mushrooms

7 italian herbs

8 50ml white wine

9 1 cup stock

10 1/2 cup cream

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all about food,ingredients for ravioli,100g persian feta,wonton wrappers,ingredients for sauce,120g sliced mushrooms,italian herbs,50ml white wine,1 cup stock,1/2 cup cream,1tb cornflour,salt to taste,sauce,posted by,vanessa,no comments,email this,butter

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All About Food | newfood-vanessa.blogspot.com Reviews

https://newfood-vanessa.blogspot.com

I don't create, but I am inspired by others. I have many cookbooks and would like share some of the things I have made from them as well as the many recipes available on the internet. My Thermomix is my friend. Thursday, July 24, 2014. Roasted Pumpkin and Persian Feta Ravioli with a Creamy Mushroom Sauce. I used to shy away from buying a whole pumpkin as I thought it would be too difficult to cut and I wouldn't get through it all, now, I buy and I make sure I use it for as many different things as I can.

INTERNAL PAGES

newfood-vanessa.blogspot.com

1

All About Food: Ice Cream!

http://www.newfood-vanessa.blogspot.com/2013/12/ice-cream.html

I don't create, but I am inspired by others. I have many cookbooks and would like share some of the things I have made from them as well as the many recipes available on the internet. My Thermomix is my friend. Wednesday, December 4, 2013. Nothing better to eat on a hot day than ice cream! Which has recipes for use with a Thermomix. It is the Rich Choccie Ice Cream and it does not disappoint, this is seriously good. 200g dark chocolate, in pieces. 1 tsp vanilla bean paste. Remove from bowl and set aside.

2

All About Food: Tagliatelle with spinach, mascarpone & Parmesan

http://www.newfood-vanessa.blogspot.com/2013/11/tagliatelle-with-spinach-mascarpone.html

I don't create, but I am inspired by others. I have many cookbooks and would like share some of the things I have made from them as well as the many recipes available on the internet. My Thermomix is my friend. Wednesday, November 13, 2013. Tagliatelle with spinach, mascarpone and Parmesan. Where would I be without my Pinterest! At first I had no idea what the point of Pinterest was, but I now do and love being able to 'pin' what appeals to me. This recipe comes from Jamie Oliver. View my complete profile.

3

All About Food: November 2013

http://www.newfood-vanessa.blogspot.com/2013_11_01_archive.html

I don't create, but I am inspired by others. I have many cookbooks and would like share some of the things I have made from them as well as the many recipes available on the internet. My Thermomix is my friend. Wednesday, November 13, 2013. Tagliatelle with spinach, mascarpone and Parmesan. Where would I be without my Pinterest! At first I had no idea what the point of Pinterest was, but I now do and love being able to 'pin' what appeals to me. This recipe comes from Jamie Oliver. Mushroom and Leek Quiche.

4

All About Food: May 2013

http://www.newfood-vanessa.blogspot.com/2013_05_01_archive.html

I don't create, but I am inspired by others. I have many cookbooks and would like share some of the things I have made from them as well as the many recipes available on the internet. My Thermomix is my friend. Thursday, May 30, 2013. 350g Lindt Orange Intense Chocolate. I made this in the Thermomix, however it's easily done with out one. Subscribe to: Posts (Atom). View my complete profile. Simple template. Powered by Blogger.

5

All About Food: Roasted Pumpkin and Persian Feta Ravioli with a Creamy Mushroom Sauce

http://www.newfood-vanessa.blogspot.com/2014/07/roasted-pumpkin-and-persian-feta.html

I don't create, but I am inspired by others. I have many cookbooks and would like share some of the things I have made from them as well as the many recipes available on the internet. My Thermomix is my friend. Thursday, July 24, 2014. Roasted Pumpkin and Persian Feta Ravioli with a Creamy Mushroom Sauce. I used to shy away from buying a whole pumpkin as I thought it would be too difficult to cut and I wouldn't get through it all, now, I buy and I make sure I use it for as many different things as I can.

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All About Food

I don't create, but I am inspired by others. I have many cookbooks and would like share some of the things I have made from them as well as the many recipes available on the internet. My Thermomix is my friend. Thursday, July 24, 2014. Roasted Pumpkin and Persian Feta Ravioli with a Creamy Mushroom Sauce. I used to shy away from buying a whole pumpkin as I thought it would be too difficult to cut and I wouldn't get through it all, now, I buy and I make sure I use it for as many different things as I can.

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