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Noble Route | Exploring Science and Art in Winemaking

Exploring Science and Art in Winemaking

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Noble Route | Exploring Science and Art in Winemaking | nobleroute.com Reviews

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Exploring Science and Art in Winemaking

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Links | Noble Route

https://nobleroute.com/links

Exploring Science and Art in Winemaking. Skip to primary content. Links to places (especially wineries) that I’ve been to and written about, organizations I’ve had involvement with, other interesting sites and places. The list is not exhaustive, but is intended to keep a running list of places mentioned on this site to redirect you to their own material. All ideas on this blog are my own, and unassociated with any of the following companies, people and organizations. Digital Wine Communication Conference).

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champagne | Noble Route

https://nobleroute.com/tag/champagne

Exploring Science and Art in Winemaking. Skip to primary content. Skip to secondary content. A Baltic Love Story: The Intrigue of 170-year-old Shipwrecked Champagne. April 22, 2015. The internet is bursting with news of champagne: the BBC. Such a discovery, of 168 bottles of label-less champagne bottles dating from the first half of the 19th century, is one that intrigues and excites. The article begins in language uncharacteristically enthusiastic for a scientific article: “ D. Http:/ www.nature&#46...

3

A Baltic Love Story: The Intrigue of 170-year-old Shipwrecked Champagne | Noble Route

https://nobleroute.com/2015/04/22/a-baltic-love-story-the-intrigue-of-170-year-old-shipwrecked-champagne

Exploring Science and Art in Winemaking. Skip to primary content. A Baltic Love Story: The Intrigue of 170-year-old Shipwrecked Champagne. April 22, 2015. The internet is bursting with news of champagne: the BBC. Such a discovery, of 168 bottles of label-less champagne bottles dating from the first half of the 19th century, is one that intrigues and excites. The article begins in language uncharacteristically enthusiastic for a scientific article: “ D. Http:/ www.nature.com/news/cheesy-metallic-s...Http:...

4

musings | Noble Route

https://nobleroute.com/tag/musings

Exploring Science and Art in Winemaking. Skip to primary content. Skip to secondary content. My Return to the Ivory Tower. June 28, 2015. The magnificent Dentelles de Montmirail in the southern Rhône valley. Around the time I was starting to feel the effects of this visceral anxiety of being unable to discern the desires of my own soul – a form of identity crisis in our society with its hyperfocalization on what one. The Vine’s Ode to Winter. January 30, 2015. Let us live winter like the grapevine. Follo...

5

My Return to the Ivory Tower | Noble Route

https://nobleroute.com/2015/06/28/my-return-to-the-ivory-tower

Exploring Science and Art in Winemaking. Skip to primary content. My Return to the Ivory Tower. June 28, 2015. The magnificent Dentelles de Montmirail in the southern Rhône valley. Around the time I was starting to feel the effects of this visceral anxiety of being unable to discern the desires of my own soul – a form of identity crisis in our society with its hyperfocalization on what one. This entry was posted in France. And tagged art and science. One thought on “ My Return to the Ivory Tower. Fill in...

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oenologythesis.blogspot.com oenologythesis.blogspot.com

Oenology thesis: Trialing times. Finding out more about English wine

http://oenologythesis.blogspot.com/2013/10/trialing-times-finding-out-more-about.html

Mostly about winemaking and oenology. Doing it, teaching it and researching it. Wednesday, 30 October 2013. Trialing times. Finding out more about English wine. This year we are investigating the following areas:. Protecting and enhancing aroma in Muller Thurgau wine using enzymes and yeast derivatives. Examining the influence of maceration times on Dornfelder red wines. Investigating the role of yeast strain on Acolon Rose wine. Investigating new yeast strains on Reichensteiner white wine. Subscribe to:...

oenologythesis.blogspot.com oenologythesis.blogspot.com

Oenology thesis: Syringaldazine and sparkling wine

http://oenologythesis.blogspot.com/2013/09/syringaldazine-and-sparkling-wine.html

Mostly about winemaking and oenology. Doing it, teaching it and researching it. Sunday, 29 September 2013. Syringaldazine and sparkling wine. Last week I was preparing for my trip to Champagne that is occurring this week. I will be working with my Colleagues from University of Reims. Collecting samples during grape processing. We have had to wait until the CIVC had declared the Vendage dates. EC 110.3.2) has been produced by the infection. One of these easiest ways to quantify the quantity of...Syringald...

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Oenology thesis: Do you have what it takes to be a world class sparkling wine judge?

http://oenologythesis.blogspot.com/2013/10/do-you-have-what-it-takes-to-be-world.html

Mostly about winemaking and oenology. Doing it, teaching it and researching it. Tuesday, 8 October 2013. Do you have what it takes to be a world class sparkling wine judge? Plumpton College in conjunction Professor Richard Marchal (Reims University) and Jean Claude Buffin (author of Le vin: pratique de dégustation. Upon the completion of this one-day course, delegates will be assessed and may then become qualified to judge at this year’s Effervescents du Monde competition. On Friday 18th October 2013.

oenologythesis.blogspot.com oenologythesis.blogspot.com

Oenology thesis: Champagne harvest: A short video

http://oenologythesis.blogspot.com/2013/10/champagne-harvest-short-video.html

Mostly about winemaking and oenology. Doing it, teaching it and researching it. Monday, 7 October 2013. Champagne harvest: A short video. I spent the second half of last week at the University of Reims, where I was conducting some experiments with Laccase and sparkling wine juice. I plan on writing about this later. However while i was there I shot a short video in one of the wineries we are taking samples from. I was very impressed with the facilities of the Coopérative vinicole de Nogent l'Abbesse.

oenologythesis.blogspot.com oenologythesis.blogspot.com

Oenology thesis: Ciocâlteu: Professor, Poet and Political victim

http://oenologythesis.blogspot.com/2013/10/ciocalteu-professor-poet-and-political.html

Mostly about winemaking and oenology. Doing it, teaching it and researching it. Tuesday, 1 October 2013. Ciocâlteu: Professor, Poet and Political victim. I have been using some FC Phenol reagent, which a mixture of acidic phosphomolybdate and phosphotungstate,. In the lab yesterday to measure phenol content. It provides a quick snapshot of the gross quantity of phenolic material in samples, as outlined in this elegant. Reagent is a bit of a mouthful for English speakers. Protein Measurement with the Foli...

oenologythesis.blogspot.com oenologythesis.blogspot.com

Oenology thesis: Off to Dijon!......"Do you have what it takes to be a world class sparkling wine judge?" part 2

http://oenologythesis.blogspot.com/2013/10/off-to-dijondo-you-have-what-it-takes.html

Mostly about winemaking and oenology. Doing it, teaching it and researching it. Saturday, 19 October 2013. Do you have what it takes to be a world class sparkling wine judge? Another thing that keeps us busy in student study trips and one I have been involved in is leading a group students to judge at the Effervescent du Monde sparkling wine competition. To become a judge a Effervscent du Monde, you must participate in a training session, which was run yesterday. This year we extended the invitation.

oenologythesis.blogspot.com oenologythesis.blogspot.com

Oenology thesis: "The pure culture is the foundation for all research"

http://oenologythesis.blogspot.com/2013/09/the-pure-culture-is-foundation-for-all.html

Mostly about winemaking and oenology. Doing it, teaching it and researching it. Monday, 23 September 2013. The pure culture is the foundation for all research". To Robert Koch,. Winner and often considered the founder of modern Bacteriology. Koch made important breakthroughs with infectious disease such as Anthrax, Cholera and Tuberculosis. His ideas are still considered important and are used in teaching to this day. Robert Koch (Courtesy of Wikimedia Commons). Subscribe to: Post Comments (Atom). Estate...

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Noble Route | Exploring Science and Art in Winemaking

Exploring Science and Art in Winemaking. Skip to primary content. Skip to secondary content. Samuel Hahnemann: Homeopathy and the origins of wine authentication. October 11, 2015. While only just beginning my adventures out of the wine world and back in the sphere of academia here at Cambridge, I’ve already stumbled upon an interesting connection. My Return to the Ivory Tower. June 28, 2015. The magnificent Dentelles de Montmirail in the southern Rhône valley. A Baltic Love Story: The Intrigue of 170-yea...

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