letsgetlazytown.blogspot.com
lazytown: Trash Humpers
http://letsgetlazytown.blogspot.com/2011/12/trash-humpers.html
LAZYTOWN is where weirdos talk about weird movies being weird. Sunday, December 18, 2011. I went to the premiere of this film and in the Q&A someone in a hat asked Harmony Korine 'what does your film mean? And he replied 'what does your stupid hat mean? After two years of reflection I think they were both right. Subscribe to: Post Comments (Atom). Get Smart or Dye Frying. You like weird movies. Let's talk about it. Blogs From People Too Interesting to Maintain Blogs.
letsgetlazytown.blogspot.com
lazytown: The Five Obstructions
http://letsgetlazytown.blogspot.com/2011/07/five-obstructions.html
LAZYTOWN is where weirdos talk about weird movies being weird. Thursday, July 7, 2011. Lars Von Trier finds his obscure favorite director and forces him to make five more films with specific 'rules.' Their conversations are hilarious but the practice gets tiring. Subscribe to: Post Comments (Atom). Get Smart or Dye Frying. You like weird movies. Let's talk about it. Blogs From People Too Interesting to Maintain Blogs. The Wild and Wonderful Whites of W. Virginia.
unpetitamour.blogspot.com
bite size me: June-o :D
http://unpetitamour.blogspot.com/2011/06/june-o-d.html
Thursday, June 9, 2011. How's your June coming along? Can you guys believe it? It's already mid year! I had the hardest time waking up yesterday. I almost texted my friend Anna, that I'm gonna bail on Hula class.I just wanna stay in bed and not do anything.The weather was sorta gloomy and chilly and my bed and pillow were hugging me and it felt so so good. :). The theme of the fund raising is Moroccan inspire.Me and Anna did not make Moroccan desserts.But we had our buffet set up in Moroccan style.
unpetitamour.blogspot.com
bite size me: so Cheesy!
http://unpetitamour.blogspot.com/2011/05/so-cheesy.html
Sunday, May 22, 2011. Did I tell you that I work with Pete? He's our Barista slash Mr Cheese guy. He knows A LOT about cheese.I kid you not.He used to work with some cheese company so he is with a lot of cheese knowledge. Zanzibar sells quite a few range of cheese and we do Cheese platter for caterings as well.and it's usually Pete's thing to do.he would cut the cheeses,fruits and breads and arrange them on a platter whenever there's a catering for it.and Pete only works on the weekend. Pete: Because the...
nationofgrande.blogspot.com
Broke And Hungry: May 2010
http://nationofgrande.blogspot.com/2010_05_01_archive.html
A comprehensive and humoristic look-see into the life and adventures of professional cooking! Tuesday, May 18, 2010. Late Harvest Loquat Chutney. 1 trash can (for standing on to grab fruit). 1 meduim yellow onion. 1 crisp green apple. 3 cups appple cidar vinegar. 1 zest of Orange. 1 dried guajillo chile. 2 tablespoon grain mustard. I like to serve this with some fresh bread or crakers. Nothing fancy, just let the chutney do the talking while you do the eating! Next time more HEAT. Candy Corn Creme Brulee.
nationofgrande.blogspot.com
Broke And Hungry: Philly on a Whim Part 1
http://nationofgrande.blogspot.com/2010/06/philly-on-whim-part-1.html
A comprehensive and humoristic look-see into the life and adventures of professional cooking! Thursday, June 17, 2010. Philly on a Whim Part 1. It's hard to understand why people, in particular instances of self-indulgent complusiveness, choose to fly across the country on a whim. It could be our natural biological clocks telling us to return to our rightful birthplaces, or fathomed self-fulfilling promises to truly get some rest for a few days. Or it could be Jose Garces. TO EAT: Scallops a la Plancha.
nationofgrande.blogspot.com
Broke And Hungry: Late Harvest Loquat Chutney
http://nationofgrande.blogspot.com/2010/05/late-harvest-loquat-chutney.html
A comprehensive and humoristic look-see into the life and adventures of professional cooking! Tuesday, May 18, 2010. Late Harvest Loquat Chutney. 1 trash can (for standing on to grab fruit). 1 meduim yellow onion. 1 crisp green apple. 3 cups appple cidar vinegar. 1 zest of Orange. 1 dried guajillo chile. 2 tablespoon grain mustard. I like to serve this with some fresh bread or crakers. Nothing fancy, just let the chutney do the talking while you do the eating! Next time more HEAT. Candy Corn Creme Brulee.
nationofgrande.blogspot.com
Broke And Hungry: Trotter Gear
http://nationofgrande.blogspot.com/2010/11/trotter-gear.html
A comprehensive and humoristic look-see into the life and adventures of professional cooking! Wednesday, November 17, 2010. 1 bunch fresh oregano. Light chicken stock (enough to cover and braise). 1 cup red wine vinegar. If your Trotters aren't cleaned, dig out an old Bic razor and shave off any extra hair. Next you will Blanch these in lightly salted water for 10-15 minutes to rid them of any extra pond-scum. In a Dutch oven add roughly chopped veggies and brown. Subscribe to: Post Comments (Atom).
nationofgrande.blogspot.com
Broke And Hungry: March 2010
http://nationofgrande.blogspot.com/2010_03_01_archive.html
A comprehensive and humoristic look-see into the life and adventures of professional cooking! Tuesday, March 9, 2010. How to cook Salmon. I have been getting lots of questions recently about how to cook salmon. Being the expert on the controlled application of heat of one particular member of the genus Oncorhynchus, of which exist a plethora of species variants, commonly known as Salmon, I figured I'd drop some knowledge. How long should I cook it for Grande? Should I wrap it in tin foil? Bought glazes c...
