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Kamal's North Indian Cooking | Taste of North India | northindiancooking.wordpress.com Reviews
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Patta gobhi Paratha (Cabbage Stuffed Bread) | Kamal's North Indian Cooking
https://northindiancooking.wordpress.com/2011/05/30/patta-gobhi-paratha-cabbage-stuffed-bread
Kamal's North Indian Cooking. Taste of North India. Punjabi Besan De Gatte. Potato and Baby Lima Beans Curry →. Patta gobhi Paratha (Cabbage Stuffed Bread). Patta Gobhi (Cabbage) Paratha. Ingredients (serve 5 people). Salt (according to taste). Red chili powder (1 tsp). Cumin powder (1 tsp). Coriander powder (1 tsp). Garam masala (1/2 tsp). Chunky chat masala MDH brand (1 tsp). Cumin (jeera) seeds (1 tsp). Crushed coriander seeds (1 tsp). 2 green chilies finely chopped. Grated ginger (1 inch piece).
Punjabi Besan De Gatte | Kamal's North Indian Cooking
https://northindiancooking.wordpress.com/2011/03/20/punjabi-besan-de-gatte
Kamal's North Indian Cooking. Taste of North India. Punjabi Rajmah (Red Kidney Beans). Patta gobhi Paratha (Cabbage Stuffed Bread) →. Punjabi Besan De Gatte. Total Cooking Time: Approximately 40 minutes. Ingredients for 4-6 persons. Method: It is two-step process, in first you prepare besan gattas by boiling it and in second you cook it with gravy. Be careful about yogurt (dahi) that you add, if its couple of days old, its gonna give sour taste to gravy/curry. 15 cup of Besan (Gram Flour). Add finely cho...
Potato & Baby Lima Beans Curry | Kamal's North Indian Cooking
https://northindiancooking.wordpress.com/2014/01/26/potato-baby-lima-beans-curry
Kamal's North Indian Cooking. Taste of North India. Patta gobhi Paratha (Cabbage Stuffed Bread). Potato and Baby Lima Beans Curry. I am sharing a very healthy and vegetarian curry dish that my son loves to eat with naan-bread. You can get frozen Lima beans in frozen vegetables section in local grocery store. These beans are very good source of folate and magnesium also known to be good for people with cholesterol and blood sugar problem. Ingredients: For 4-6 persons. 500 grams baby Lima beans (frozen).
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North Indian Cooking by..Geeta Seth - North Indian Cooking
North Indian Cooking.By Geeta Seth. Reference to Spices and Herbs. DAl / Lentils - Index. About Dal/ Lentil's - Indian Dal Preparations. Black whole urad dal (Black grams, Ma ki dal, Dal Makkhani, Kaali Dal). Moong dal with spinach (Palak with moong dal). Moong Dal with Spinach (Palak Dal with Yellow Moong Dal). Moong Dal (Split and skinned yellow Moong Dal). Maharni Dal (Black urad, chana Dal and kidney beans mixed). Red split Masoor Dal (Malka Masoor dal). Split Black Urad Dal. Split Green moong Dal.
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Kamal's North Indian Cooking | Taste of North India
Kamal's North Indian Cooking. Taste of North India. Potato and Baby Lima Beans Curry. I am sharing a very healthy and vegetarian curry dish that my son loves to eat with naan-bread. You can get frozen Lima beans in frozen vegetables section in local grocery store. These beans are very good source of folate and magnesium also known to be good for people with cholesterol and blood sugar problem. Ingredients: For 4-6 persons. 500 grams baby Lima beans (frozen). 1 tbs of cooking oil. 1 tsp turmeric powder.
North Indian Creek Campground
110 Campground Road - Unicoi, TN 37692 - (423) 743-4502. Welcome to North Indian Creek Campground. We re located just off I-26 in the Cherokee National Forest in Unicoi, Tennessee. Open year round, our campground features 22 campsites with full hookups along a beautiful creek in a peaceful mountain setting. We serve self-contained campers and RV's only. Is ideal for exploring the many attractions. Our area has to offer. To see the picturesque beauty of our well manicured campground.
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North Indian Cuisines
Royyala Munuga kaya Koora. Chapala Pulusu . Fish Ambot Theek Curry. Northern India and its lip smacking cuisines. The main few states that stand out because of their wonderful additions to the world cuisines are. Jammu and Kashmir - Kashmiri Pundits Cuisine, Wazwan Cuisine. Punjab and Haryana - Punjabi Cuisine. Uttaranchal - Garhwal Cuisine and Kumouni Cuisine. Delhi - Mughalai Cuisine. Uttar Pradesh - Awadh or Lucknowi Cuisine. Rajasthan - Rajasthani and Marwari Cuisine. Subscribe to: Posts (Atom).
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