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ಅಡಿಗೆ - Adige | nsomayaji.blogspot.com Reviews
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ಅಡಿಗೆ - Adige | nsomayaji.blogspot.com Reviews

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ಅಡಿಗೆ (Adige): February 2015

https://nsomayaji.blogspot.com/2015_02_01_archive.html

ಅಡಿಗೆ (Adige). The recipes are vegetarian, authentically from Karnataka, a southern state of India. Authentic Karnataka Vegetarian Cuisine. Friday, February 27, 2015. Ready to Serve Beet - Corn Cutlet. Corn - Beet Cutlets are one of the good snack. Corn is available plenty in the market these days. This snack is easy to prepare and healthy too. We can have them for evening snack. Let us see some benefits of having corn and Beetroot in our diet. Corn is contain carbohydrates. Here is a recipe of the yummy...

2

ಅಡಿಗೆ (Adige): January 2015

https://nsomayaji.blogspot.com/2015_01_01_archive.html

ಅಡಿಗೆ (Adige). The recipes are vegetarian, authentically from Karnataka, a southern state of India. Authentic Karnataka Vegetarian Cuisine. Saturday, January 31, 2015. Flax Seeds - Capsicum - Chayote Squash Peel Chutney. READY TO SERVE FLAX SEEDS -CAPSICUM - CHAYOTE SQUASH PEEL CHUTNEY. Chutney is served as one of the side dish. Lets see the benefits of having Chayote Squash and Capsicum in our diet. Chayote Squash is very low in calories. Capsicum helps in keeping our skin clear. Now lets see the recipe .

3

ಅಡಿಗೆ (Adige): March 2015

https://nsomayaji.blogspot.com/2015_03_01_archive.html

ಅಡಿಗೆ (Adige). The recipes are vegetarian, authentically from Karnataka, a southern state of India. Authentic Karnataka Vegetarian Cuisine. Monday, March 30, 2015. Raw Mango - Corn Shavige. This is the season of Raw Mango and it is used in day today's cooking. Raw Mango - Corn Shavige is prepared using Corn and Raw Mango. We can prepare many dishes using Shavige also, like Shavige Uppittu (Upma), Shavige, chitranna , Puliyogre and Sweet baat, curd baat, Shavige bisibele baat, etc. Green chilly : 2 to 3.

4

ಅಡಿಗೆ (Adige): July 2015

https://nsomayaji.blogspot.com/2015_07_01_archive.html

ಅಡಿಗೆ (Adige). The recipes are vegetarian, authentically from Karnataka, a southern state of India. Authentic Karnataka Vegetarian Cuisine. Tuesday, July 28, 2015. Amtekai (Hog Plum) Pickle. Pickle is a spicy dish. Pickle is known in different names in different parts of India. In Karnataka we call it as uppinakai. Tamil-oorgai, Telugu- oorugaya/pachadi and in Hindi its Achaar. In Tulu it is known as Uppad. In Marati it is lonache, Konkani-adgai and in Gujarati it is athanu. Lets see the recipe :. 7 Put ...

5

ಅಡಿಗೆ (Adige): Dil Leaves & Jack Seeds Curry

https://nsomayaji.blogspot.com/2015/08/dil-leaves-jack-seeds-curry.html

ಅಡಿಗೆ (Adige). The recipes are vegetarian, authentically from Karnataka, a southern state of India. Authentic Karnataka Vegetarian Cuisine. Friday, August 7, 2015. Dil Leaves and Jack Seeds Curry. Dil leaves and Jack Seeds Curry is a gravy dish. Lets see some benefits of having jack seeds in our diet. Dil Leaves and Jack Seeds Curry has no onion or garlic and can be eaten with chapatis, rotis, dosas, idli, poori and plain rice. Lets see the recipe now. Dil leaves : 1 Bundle (Medium size). Salt : To taste.

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Troubled Waters: July 2008

http://trowat.blogspot.com/2008_07_01_archive.html

Through out the day. I originate from a small village in the coastal regions of Karnataka called Brahmavara, near Udupi which is near Mangalore but I was born and brought up with my amazing parents in Dubai. I spent my schooldays there and once I was done them, I came back to Bangalore to do my further studies. . At the moment am doing my final semester in Animation in PESSE - Toonskool. . Traveling, Watching Films, Riding the bike, Meeting new people is what I love to do. And then its Me. Animator, Rigg...

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Troubled Waters: January 2010

http://trowat.blogspot.com/2010_01_01_archive.html

Through out the day. I originate from a small village in the coastal regions of Karnataka called Brahmavara, near Udupi which is near Mangalore but I was born and brought up with my amazing parents in Dubai. I spent my schooldays there and once I was done them, I came back to Bangalore to do my further studies. . At the moment am doing my final semester in Animation in PESSE - Toonskool. . Traveling, Watching Films, Riding the bike, Meeting new people is what I love to do. And then its Me. Animator, Rigg...

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Troubled Waters: April 2008

http://trowat.blogspot.com/2008_04_01_archive.html

Through out the day. I originate from a small village in the coastal regions of Karnataka called Brahmavara, near Udupi which is near Mangalore but I was born and brought up with my amazing parents in Dubai. I spent my schooldays there and once I was done them, I came back to Bangalore to do my further studies. . At the moment am doing my final semester in Animation in PESSE - Toonskool. . Traveling, Watching Films, Riding the bike, Meeting new people is what I love to do. And then its Me. Animator, Rigg...

trowat.blogspot.com trowat.blogspot.com

Troubled Waters: December 2008

http://trowat.blogspot.com/2008_12_01_archive.html

Through out the day. I originate from a small village in the coastal regions of Karnataka called Brahmavara, near Udupi which is near Mangalore but I was born and brought up with my amazing parents in Dubai. I spent my schooldays there and once I was done them, I came back to Bangalore to do my further studies. . At the moment am doing my final semester in Animation in PESSE - Toonskool. . Traveling, Watching Films, Riding the bike, Meeting new people is what I love to do. And then its Me. Animator, Rigg...

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To add to my conviction… | Still Blinking

https://slumberman.wordpress.com/2010/10/13/to-add-to-my-conviction

An un-articulated space drawn to drop free thoughts off the not so troubled but lazy mind. Stay updated via RSS. To add to my conviction…. Posted: October 13, 2010 in OnTheWeb. Further to echoing my thoughts, this article. Provides statistics to how many Indians hop jobs. Also, mentions that age is a factor too! Now, that makes me feel so much better I am an Indian! Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public).

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Super-brain Yoga! | Still Blinking

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An un-articulated space drawn to drop free thoughts off the not so troubled but lazy mind. Stay updated via RSS. Posted: November 12, 2010 in OnTheWeb. Yoga, associated with a funny little exercise just seems subtle. The uses of the exercise might probably just be the best but unproven but you can’t just term it as Yoga! Http:/ content.screencast.com/users/Trevor Sheffield/folders/Default/media/5cfa2d94-8cf6-418c-8ef4-f5362644fe51/brain%20training controller.swf. Leave a Reply Cancel reply.

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Unrest in Egypt… | Still Blinking

https://slumberman.wordpress.com/2011/02/01/unrest-in-egypt

An un-articulated space drawn to drop free thoughts off the not so troubled but lazy mind. Stay updated via RSS. Unrest in Egypt…. Posted: February 1, 2011 in OnTheWeb. Egypt seems to have gone into sudden insurgence. For a country which has been ruled for over 31 years without even a whisper of inconvenience has now taken to main-stage protests. The beginning of this year has seen quite a lot of disruption both by natural and men-driven. Talk about the floods in Brisbane and then this attack. Address ne...

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ಅಡಿಗೆ - Adige

ಅಡಿಗೆ - Adige. Authentic vegetarian recipes from Karnataka, a southern state of India. Tuesday, April 10, 2018. Quick Avocado / Butter Fruit Mosaru Bajji (Curd Curry). Avocado Mosaru bajji, this particular dish is dedicated to Rajarama - Suprabha Cukkemane and Sadashiva - Bharathi Cukkemane. Ready to serve Avocado Mosaru Bajji/ Curd curry. Mosaru bajji/Curd curry is an easy side dish and I tried today Avakadu / Butter Fruit / ಬೆಣ್ಣೆ ಹಣ್ಣು. Coming back to Avocado mosaru bajji / curd curry /dip is a simple...

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