swetasfoodquest.blogspot.com
sweta's food quest: 10/13/12
http://swetasfoodquest.blogspot.com/2012_10_13_archive.html
Saturday, 13 October 2012. Bangalore Bites - Part 2. An old friend and a Korean dinner. Meeting Priscy in Bangalore brought back fond memories. Of the many, many years i have known her. Which dates right back to school. Until now. Although much has changed in our lives,nothing has changed between us. It was great to catch up over Korean food at Soo Ra Sang. At Airport Road in Bangalore. View from the top. We did not, of course. Soo ra sang is small and family run and it looked to me almost like a pop up ...
whatstruckme.wordpress.com
Lost | What Struck Me...
https://whatstruckme.wordpress.com/2012/02/20/lost
What Struck Me…. Is lost in the fathomless deep ,. Amidst the sea of faces,. Struggling to catch a glimpse of herself,. Originally written on Mar 26, 2005). 2 thoughts on “ Lost. February 21, 2012 at 6:12 am. Only if she wants to my friend – only if she wants to…. February 27, 2012 at 4:15 pm. Oh I am sure she will, soon. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). Notify me of new comments via email.
whatstruckme.wordpress.com
What Struck Me... | Page 2
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What Struck Me…. Newer posts →. The WordPress.com stats helper monkeys prepared a 2011 annual report for this blog. Here’s an excerpt:. A San Francisco cable car holds 60 people. This blog was viewed about 1,100. Times in 2011. If it were a cable car, it would take about 18 trips to carry that many people. Click here to see the complete report. Posted in What struck me. Newer posts →. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Join 8 other followers.
swetasfoodquest.blogspot.com
sweta's food quest: 08/16/12
http://swetasfoodquest.blogspot.com/2012_08_16_archive.html
Thursday, 16 August 2012. Stickiest Lemon Cake Ever! With lots of syrup:). Don't you just want to smash your face into that? My favorite critic and taster! Zest of 1 lemon. 175g self raising flour. 1 cake tin buttered or lined. Juice of 1 and a half lemons. To Make The Cake:. Preheat your oven to 180 C/ gas mark 4. Cream together butter and sugar and add eggs and lemon zest, beating them in well. Gently fold in the flour and the salt, mixing thoroughly and then add the milk. Serve or eat with weak.
swetasfoodquest.blogspot.com
sweta's food quest: 11/23/12
http://swetasfoodquest.blogspot.com/2012_11_23_archive.html
Friday, 23 November 2012. I know the great festival of the Nepali people came and went, i know. Delicious meals were cooked in every household including mine, i know the tunes of deusi/bhailo. Still lingers for some of us. and i also know that i have been neglecting this page :(. Nevertheless, this one is for Vaishali/ Falguni. My grandmother used to insist on using traditional tools while preparing selroti. To pound soaked rice, a nanglo. To dry the soaked rice, a suiro. Preparation in our family as tra...
swetasfoodquest.blogspot.com
sweta's food quest: 06/06/12
http://swetasfoodquest.blogspot.com/2012_06_06_archive.html
Wednesday, 6 June 2012. Full Moon Cafe - Havelock. Island Vinnie's in the tiny island of Havelock in the Andamans, is where its at. I mean not just the. But the whole experience of a wild, hip, roughing it out, tropical,on the beach kind of life. This is. Which delightfully came highly recommended. Prepared by a Nepali chef would taste like in Havelock. Would it have Nepali infused flavors was my curiosity. It didn't but it was subtle and I think was a marked effort of delicate restrain from over-spicing...
swetasfoodquest.blogspot.com
sweta's food quest: 06/30/12
http://swetasfoodquest.blogspot.com/2012_06_30_archive.html
Saturday, 30 June 2012. Our Weekend Zuchini Tryst. Denna, Helly and i spent a Saturday together cooking a home style zuchini pasta and zuchini fritters simply because that summery, juicy vegetable hit our lil market and it was time to celebrate! At Helly's virtual farm. Listening to jazz on the ipod! Also drinking tea, eating momos while the food sat on the stove and mainly gossiping and laughing about nothing really! Both her grandparents being old school. Italians, they loved to cook and eat big meals ...
swetasfoodquest.blogspot.com
sweta's food quest: 05/01/13
http://swetasfoodquest.blogspot.com/2013_05_01_archive.html
Wednesday, 1 May 2013. The days of eating like a pig and eating pretty much everything i wanted were slowly and cruelly coming to an end. Everyday i looked at my waistline and cringed, while my training shoes lay in a heap in the corner guiltily ignored. Tomorrow is another day, became my motto. So on the last day that dawned in Bangalore, i forced Solo and Carol to come out with me for a continental dinner because i so desperately needed to eat cheese and pasta with loads of butter before time ran out!
swetasfoodquest.blogspot.com
sweta's food quest: 08/28/12
http://swetasfoodquest.blogspot.com/2012_08_28_archive.html
Tuesday, 28 August 2012. Mission Menu and Tasting. So on a day that looked like this, we got together at gatty's cafe to add some more items to his existing menu so to get ready for the upcoming tourist season. I taught them how to make stuffed garlic bread. Rice, bean and bacon burritos. Pita Bread in an Oven. And succulent falafels with my kind of hummus :). It was quite awesome if i may say so :)and was devoured by the guests we had invited for the trials! Posted by Sweta Pradhan.
