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Thursday, June 1, 2017. Fresh fava bean salad with tomato and mozzarella balls. Fava Bean salad with cherry tomatoes and fresh mozzarella. 1 1/2 cups peeled fava beans (You will need 2 lbs beans in the pod). 7 baby mozzarella balls, cut in half. 1/2 cup cherry tomatoes, cut in half. 2 cups salad greens (I used baby spinach). 1 small clove fresh garlic, peeled and grated. 2 1/2 tablespoons extra ****** olive oil (I like California Olive Ranch extra ****** olive oil). 1/8 teaspoons dried red chili flakes.

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almostveg | omnivore-almostveg.blogspot.com Reviews

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Thursday, June 1, 2017. Fresh fava bean salad with tomato and mozzarella balls. Fava Bean salad with cherry tomatoes and fresh mozzarella. 1 1/2 cups peeled fava beans (You will need 2 lbs beans in the pod). 7 baby mozzarella balls, cut in half. 1/2 cup cherry tomatoes, cut in half. 2 cups salad greens (I used baby spinach). 1 small clove fresh garlic, peeled and grated. 2 1/2 tablespoons extra ****** olive oil (I like California Olive Ranch extra ****** olive oil). 1/8 teaspoons dried red chili flakes.

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1 almostveg

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5 swati saha

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almostveg,dressing,serves 3,posted by,swati saha,no comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,salt and pepper,1 tablespoon water,1/2 teaspoon honey,serves 4,older posts,labels,ajwain,almond,appetizer,apple,arugula

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almostveg | omnivore-almostveg.blogspot.com Reviews

https://omnivore-almostveg.blogspot.com

Thursday, June 1, 2017. Fresh fava bean salad with tomato and mozzarella balls. Fava Bean salad with cherry tomatoes and fresh mozzarella. 1 1/2 cups peeled fava beans (You will need 2 lbs beans in the pod). 7 baby mozzarella balls, cut in half. 1/2 cup cherry tomatoes, cut in half. 2 cups salad greens (I used baby spinach). 1 small clove fresh garlic, peeled and grated. 2 1/2 tablespoons extra ****** olive oil (I like California Olive Ranch extra ****** olive oil). 1/8 teaspoons dried red chili flakes.

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omnivore-almostveg.blogspot.com

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almostveg: Pan-fried silken tofu with ginger lime dressing

http://omnivore-almostveg.blogspot.com/2012/05/pan-fried-silken-tofu-with-ginger-lime.html

Sunday, May 13, 2012. Pan-fried silken tofu with ginger lime dressing. Pan fried tofu with ginger lime dressing. 12 oz organic firm silken tofu { Mori Nu brand. 1 tablespoon ginger, cut into 1 inch sticks. 2 tablespoons 1 tablespoon canola oil. 1 scallion, cut into long slivers. 189; cup rice flour. 2 tablespoons fresh lime juice. 1 tablespoon tamari sauce. 1 tablespoon chopped cilantro leaves. Drizzle the dressing over the fried tofu and sprinkle the scallions on top. Tofu in a sweet and sour sauce.

2

almostveg: July 2015

http://omnivore-almostveg.blogspot.com/2015_07_01_archive.html

Tuesday, July 14, 2015. Barley risotto with corn, asparagus, leeks and basil. Barley has a lovely chewy texture which both my daughter and me love. And barley has amazing nutritional properties which I only discovered recently. Rich in fiber, protein and iron it is a healthy and delicious alternative to arborio rice. This risotto celebrates spring with the addition of fresh corn, asparagus and basil. A small quantity of goat cheese is added at the end for a luscious creamy finish. 2 oz soft goat cheese.

3

almostveg: October 2014

http://omnivore-almostveg.blogspot.com/2014_10_01_archive.html

Sunday, October 19, 2014. Roasted eggplant salad with a peanut butter and sesame oil dressing. Peanut butter pairs well with Asian flavors. Soba noodles with a peanut sauce is a very popular Asian dish. I used the same concept and paired it with the smoky roasted eggplant. The combination was fabulous. The addition of the spring onions gives the dish a break from its very brown color. The peanut butter dressing gives the dish a very rich flavor. You could use this sauce with Soba noodles as well. In the ...

4

almostveg: Roasted mushroom, chickpeas and baby spinach salad

http://omnivore-almostveg.blogspot.com/2015/08/roasted-mushroom-chickpeas-and-baby.html

Friday, August 7, 2015. Roasted mushroom, chickpeas and baby spinach salad. Baby spinach topped with warm roasted mushrooms and toasted spiced chickpeas dressed in a tangy yogurt dressing is a wonderful salad any time of the year. Had friends for lunch today and they thoroughly enjoyed it. In fact it is a great vegetarian main course salad with the addition of the chickpeas. The yogurt dressing is lightly spiced with cumin and sweetened with a touch of maple syrup. 10 sprigs of thyme (leaves only). Drain...

5

almostveg: Stir fried Baby corn, Broccoli and Water Chestnuts

http://omnivore-almostveg.blogspot.com/2012/10/stir-fried-baby-corn-broccoli-and-water.html

Sunday, October 7, 2012. Stir fried Baby corn, Broccoli and Water Chestnuts. I had a head of broccoli and some brown beech mushrooms (aka 'hon shimeji') {see pic below}. I flavored the oil with sliced ginger and dry red chilies and sauteed the onion and garlic in the flavored oil. Then I added all the vegetables and the sauce. The secret ingredient in this sauce is kecap manis. R" This sauce is available in Asian grocery stores or online at Asian supermarket. 1 15 oz can of sweet baby corn. 1 tablespoon ...

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Breakfast & Brunch. Though we love spending time in our kitchen, most weeknights we’re not up for much of a challenge. We generally save our cooking adventures for the weekend (though sometimes we find some unexpected mid-week inspiration! Here’s some mid-week inspiration for a dish that’s incredibly easy to put together, but seems inspiring none the less. (And, you can capitalize on local winter greens, if they’re readily available in your area! Thanks to Homestead Growers. By: a Couple Cooks. For each ...

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Breakfast & Brunch. Pesto Spinach “Christmas” Pizza. We couldn’t resist with our. Not to give you a holiday pizza idea! While cookie decorating is not our forte, we may have found our niche in themed pizzas (there’s got to be a market for this somewhere! Give it a try if you’re looking for a fun holiday treat and don’t forget to enter the giveaway to win your very own pizza stone and pizza peel. To help with the process! For a chance to win! For more pizza inspiration. Roasted Red Pepper Pita Pizzas.

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almostveg

Thursday, June 1, 2017. Fresh fava bean salad with tomato and mozzarella balls. Fava Bean salad with cherry tomatoes and fresh mozzarella. 1 1/2 cups peeled fava beans (You will need 2 lbs beans in the pod). 7 baby mozzarella balls, cut in half. 1/2 cup cherry tomatoes, cut in half. 2 cups salad greens (I used baby spinach). 1 small clove fresh garlic, peeled and grated. 2 1/2 tablespoons extra virgin olive oil (I like California Olive Ranch extra virgin olive oil). 1/8 teaspoons dried red chili flakes.

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