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niebieskiemigdaly.blogspot.com
Niebieskie Migdały: 10-07-01
http://niebieskiemigdaly.blogspot.com/2010_07_01_archive.html
Rzecz o leniwej kontemplacji uroków życia. Poniedziałek, 12 lipca 2010. I poszłam ścieżką mniej uczęszczaną. Mieszkanie na najpiękniejszej ulicy własnego miasta zobowiązuje. Teoretycznie do tego, żeby. Dlatego napisałam, że lubie to miejsce. Wtedy każda najmniejsza i najbłahsza nawet czynność wprowadza w radosny nastrój i daje siłę do zrobienia kolejnego małego kroczku. A potem jeszcze i jeszcze. To jest zatem ten pierwszy krok. Potem będzie następny. I kolejny :-). Udostępnij w usłudze Twitter. To jeszc...
staria-cupcakesgalore.blogspot.com
Staria's Cupcakes Galore: Documentary: The Future of Food (2007)
http://staria-cupcakesgalore.blogspot.com/2009/04/documentary-future-of-food-2007.html
Tuesday, April 21, 2009. Documentary: The Future of Food (2007). This documentary talks about the way large companies are infiltrating the farming industry and taking control of it. To me it was creepy the way they are genetically controlling those crops in the USA and worldwide. The documentary is a good reminder of why we as consumers cannot let these large companies take control of everything they want. Watch full screen on hulu.com. The future of food. 27 May, 2009 17:10. 15 June, 2009 09:54. Documen...
staria-cupcakesgalore.blogspot.com
Staria's Cupcakes Galore: September 2008
http://staria-cupcakesgalore.blogspot.com/2008_09_01_archive.html
Thursday, September 18, 2008. I love Conan O'Brien and Martha Stewart! I've always found that Martha and Conan have a great chemistry, I wish they would do more stuff together. In my Latino Literature class we were assigned to make a list of the places from where the produce in our local supermarket comes from and then write a short paper about it. I thought it would be nice to post it here:. Tuesday, September 2, 2008. Coconut Layer Cake and Cupcakes. Event that is being held at quirky cupcakes. 2/3 cup...
staria-cupcakesgalore.blogspot.com
Staria's Cupcakes Galore: October 2007
http://staria-cupcakesgalore.blogspot.com/2007_10_01_archive.html
Friday, October 26, 2007. Open Face Breakfast Sandwich. I got this recipe from Domino Magazine. It quick and easy for lazy mornings when you don't really want to cook, but don't want to eat cold cereal again for the millionth consecutive time. Egg Benedict for a Crowd. 12 slices Canadian Bacon. 6 English muffins, split. 6 tablespoons butter, softened. Chives, for garnish. 2 tablespoons Dijon mustard. 1 teaspoon cayenne pepper. 1 teaspoon fresh lemon juice. I really love the way they turned out, when you ...
niebieskiemigdaly.blogspot.com
Niebieskie Migdały: For Japan with Love
http://niebieskiemigdaly.blogspot.com/2011/03/for-japan-with-love.html
Rzecz o leniwej kontemplacji uroków życia. Piątek, 18 marca 2011. For Japan with Love. Udostępnij w usłudze Twitter. Udostępnij w usłudze Facebook. Udostępnij w serwisie Pinterest. Labels: Fof Japan with Love. Subskrybuj: Komentarze do posta (Atom). Gdańsk, Pomorze, Poland. Do PKS mam pięć kilometry. O czwartej za piętnaście jest PKS. I zdąża pan? Wyświetl mój pełny profil. Fof Japan with Love. Off topic; Jan Twardowski. Z Ziemi Włoskiej do Polski. For Japan with Love. Są powody do mruczenia. Szablon Awe...
staria-cupcakesgalore.blogspot.com
Staria's Cupcakes Galore: February 2009
http://staria-cupcakesgalore.blogspot.com/2009_02_01_archive.html
Monday, February 16, 2009. Any excuse is good for baking cupcakes! 1 1/3 cups all-purpose flour. 2 teaspoons baking powder. 1 teaspoon baking soda. 1/2 cup unsweetened cocoa powder. 1 cup light brown sugar. 3 tablespoons instant coffee or espresso powder. 1 stick unsalted butter. 2 eggs, slightly beaten. 1 cup sour cream. Chocolate Whipped Cream Frosting:. 1 cup heavy whipping cream, chilled. 3 tablespoons sugar (I used powdered). 1 tablespoon unsweetened cocoa powder. 1 tablespoon instant coffee powder.
staria-cupcakesgalore.blogspot.com
Staria's Cupcakes Galore: Festival del Pastel
http://staria-cupcakesgalore.blogspot.com/2009/01/festival-del-pastel.html
Saturday, January 17, 2009. The sky looks so blue in Puerto Rico during the cold months. Is the preserve of spicy ajies. Hot tiny peppers) in vinegar and oil with garlic and oregano and other herbs. It is used as a seasoning in soups, stews and meats, but can be used in almost everything you might want to make spicy. Pique Mi Madre. Is one of the best I've tasted, being very hot and savory at the same time. Green papayas. They are used green to make Dulce de Lechosa. Puerto Rican candy: Dulce de coco.
musings on art, design, food and other things that matter...: Another Little Beauty
http://papersnowperks.blogspot.com/2007/09/another-little-beauty.html
I just came across Shanna Murray's Etsy shop. And I love her handmade items. The way she photographs them is so fresh and crisp as well. I'll be visiting quite 0ften, I'm sure! PS I received 'Rainy Day Games'. In Australia today and she's even more lovely in person! Subscribe to: Post Comments (Atom). This blog is all about. Celebrating the small joys and tiny beauties in life. I hope it will be a place of inspiration for you and a place to contemplate the good little things. the perks! Some of my art.
musings on art, design, food and other things that matter...: Outside In
http://papersnowperks.blogspot.com/2007/09/outside-in.html
I love this shot from Livingetc. Of architect Steven Ehrlich. S residence in LA. How great would it be to enjoy this living room day in and day out? You can see more of the house, which incorporates sustainable building elements by going to his site. I love it too! I like this as well but why does everything indicating "green" look so modern? I totally understand, Tab! Subscribe to: Post Comments (Atom). This blog is all about. Some of my art. I believe that a well-lived life isn't one full of extravagan...
Bouba's Welt: Mai 2012
http://boubaswelt.blogspot.com/2012_05_01_archive.html
Samstag, 19. Mai 2012. I - Toskana - Il Pino di Biserno 2008. Traubensorten: Cabernet Franc 35 %, Merlot 25 %, Cabernet Sauvignon 25 %, Petit Verdot 8 %, andere 7 %. Produktion: Handlese und strenge Selektion auf Sortiertischen. Alkoholische Gärung in Edelstahltank, malolaktische Fermentation teilweise in neuen Barriques und teilweise im Stahltank. Ausbau während 12 Monaten in neuen und 2-jährigen französischen Barriques. 6 Monate Flaschenlagerung. Zutaten für 8 Personen:. 3 grob gehackte Schalotten.
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onceuponatame0406's blog - Onceuponatime - Skyrock.com
More options ▼. Subscribe to my blog. Created: 17/01/2014 at 12:46 PM. Updated: 15/03/2015 at 11:15 AM. This blog has no articles. Subscribe to my blog! Post to my blog. Here you are free.
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Once upon a tandem | “Essere vivi significa slacciarsi la cintura e andare a caccia di guai.” – Zorba
Once upon a tandem. Essere vivi significa slacciarsi la cintura e andare a caccia di guai. – Zorba. Oslo – Stoccolma. Cancun – Salina Cruz. Patra – Kalamata. Mantova – San Marino. Alicante – Gibilterra. Modena – Genova. Articolo su Swedish Press! La fama di Once Upon a Tandem supera l’oceano e raggiunge il Nord America! Ecco qui l’articolo del Nordic Coast to Coast sull’ultimo numero di Swedish Press. Condividi su Facebook (Si apre in una nuova finestra). Ritornati al grigiore della quotidianità, siamo c...
Once Upon a Tangle
Once Upon a Tangle. Random Acts of Flowers. Play Day Party Celebration and Book Signing with Suzanne McNeil. October 16, 2013. Play Day Party Celebration and Book Signing. Saturday – Oc. Tober 28 – 1:00 to 4:00. Vited to a FUN Play Day! Bring a friend or two! Book Signing – ‘The Beauty of Zentangle’. Come celebrate the publication of our new book, ‘The Beauty of Zentangle’! The Beauty of Zentangle’ books will be on hand for purchase or bring your own copy. How do I Sign Up? Random Acts of Zentangle.
Once Upon Atari--The Video Story of Atari History
Once Upon Atari on DVD. For only 29.95. A young Steven Spielberg. Offers his opinion of the even younger Howard Scott Warshaw. A true piece of classic ATARI history. In the late 70's and early 80's, ET phoned home on Atari 2600 and became the video game that. Magazine later described as having toppled a billion dollar industry. We know the industry rose again in a pale, commercial version of its old self, but. Visit Scott West Productions. HSW finally returned to Vegas for Classic Gaming Expo 2014 where ...
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Once Upon A Tart
Itsy bitsy. nice words. Welcome to Once Upon a Tart baking, goodies and jess' everyday, culinary adventure in the merchant city, we love baking and good food . We have turned an old art gallery into our own brick-and-mortar space, our fabulous cafe and bakery in Glasgow's Merchant City The menu includes breads,sophisticated but rustic sandwiches,ciabatta's,salads,. Todays treat a little cream icing chocolate cake with pomegranates. Vanilla sponge with cream cheese icing a cherry on the top.
Once Upon A Tart
Once Upon A Tart. Fresh French Fare in the Heart of Soho. KEEP UP WITH THE TART. Fresh French Fare in the Heart of Soho. Fresh French Fare in the Heart of Soho. Beloved by the community since its inception, Once Upon A Tart. Is a bakery, coffee shop, cozy neighborhood restaurant, and caterer spread between two historic storefronts on Sullivan Street in New York City. Our menus are based on what is available seasonally at the Greenmarket. We are proud to work with local, sustainable farms and purveyors.
Once Upon a Tart – Specials, News, & Recipes from the Tart Shop!
Once Upon a Tart. Specials, News, and Recipes from the Tart Shop! Once upon a tart. 135 Sullivan Street New York, NY 10012. Http:/ onceuponatart.smugmug.com/. Once Upon a Tart. View Full Profile →. Sugar Cookies @ Once Upon a Tart. September 17, 2014. Once Upon a Tart Fashion Week Backstage Catering. September 14, 2014. RAG and BONE WOMEN FEB 2013 Catering Once Upon a Tart. RAG and BONE WOMEN FEB 2013 Catering Once Upon a Tart. February 19, 2014. BAND OF OUTSIDERS February 2014 Catering Once Upon a Tart.
Once Upon a Taste
ONCE UPON A TASTE. Private Catering Cooking Classes Menu Consulting ]. Proudly powered by Weebly.
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Once upon a tasty time | Alice's food adventures
Alice's food adventures. Once upon a tasty time. So moral is ignore my rant, make this granola, eat it for breakfast, enjoy! Recipe very slightly adapted from here. Essentially mix lots of rolled oats with the tasty bits of your choice. My choice was pecans, macadamias, coconut flakes, sunflower seeds, pumpkin seeds. Add cinnamon and mix well. Meanwhile heat honey, maple syrup and oil on the stove to combine. Pour all the liquid onto all the solids, and mix well coat all the oats with honey mixture.
