onetinypinkkitchen.blogspot.com

One Tiny Pink Kitchen

One Tiny Pink Kitchen. Sunday, March 9, 2008. Easy Supper and Easy Clean Up! This is my kind of supper. It was so easy and the clean up rocked. I got this idea from my friend Amber's blog. She had seen this done in the Kraft magazine with a taco flavor. I decided to try this with lemon pepper instead of an Italian theme. It was so good! I would add even more lemon pepper seasoning next time but the chicken was so tender and juicy. It will defintely be tried again. 2 tsp lemon pepper seasoning. I am now a...

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One Tiny Pink Kitchen | onetinypinkkitchen.blogspot.com Reviews

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One Tiny Pink Kitchen. Sunday, March 9, 2008. Easy Supper and Easy Clean Up! This is my kind of supper. It was so easy and the clean up rocked. I got this idea from my friend Amber's blog. She had seen this done in the Kraft magazine with a taco flavor. I decided to try this with lemon pepper instead of an Italian theme. It was so good! I would add even more lemon pepper seasoning next time but the chicken was so tender and juicy. It will defintely be tried again. 2 tsp lemon pepper seasoning. I am now a...

<META> KEYWORDS

1 foil packet chicken

2 source amber

3 2 chicken breasts

4 salt and pepper

5 evoo

6 1/2 onion sliced

7 foil

8 posted by

9 trisha

10 15 comments

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foil packet chicken,source amber,2 chicken breasts,salt and pepper,evoo,1/2 onion sliced,foil,posted by,trisha,15 comments,labels chicken,veggies,pasta primavera,source robin miller,1 comment,labels pasta,golden winter soup,source cooking light,4 comments

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One Tiny Pink Kitchen | onetinypinkkitchen.blogspot.com Reviews

https://onetinypinkkitchen.blogspot.com

One Tiny Pink Kitchen. Sunday, March 9, 2008. Easy Supper and Easy Clean Up! This is my kind of supper. It was so easy and the clean up rocked. I got this idea from my friend Amber's blog. She had seen this done in the Kraft magazine with a taco flavor. I decided to try this with lemon pepper instead of an Italian theme. It was so good! I would add even more lemon pepper seasoning next time but the chicken was so tender and juicy. It will defintely be tried again. 2 tsp lemon pepper seasoning. I am now a...

INTERNAL PAGES

onetinypinkkitchen.blogspot.com

1

One Tiny Pink Kitchen: Pasta Primavera - 100th Post!

http://onetinypinkkitchen.blogspot.com/2008/03/pasta-primavera-100th-post.html

One Tiny Pink Kitchen. Sunday, March 9, 2008. Pasta Primavera - 100th Post! Well, after 9 months I have finally gotten to my 100th post! I was hoping for my 100th post to be something elaborate and impressive.well, this was a pretty impressive dish but only took about 20 minutes to prepare. I'm fine with that! It was delicious. So easy, light, and fast to prepare. I have my changes listed in green. 1 pound penne pasta. 1 tablespoon olive oil. 1/2 cup chopped red onion. 3 to 4 cloves garlic, minced. I'm A...

2

One Tiny Pink Kitchen: Skinny Chimis

http://onetinypinkkitchen.blogspot.com/2008/01/skinny-chimis.html

One Tiny Pink Kitchen. Saturday, January 5, 2008. Another great creation from Take Out Tonight! O) We both liked this recipe, me more so than my husband but I think that with a little extra spice, it would be perfect! Spraying the tortillas with a little Pam made them perfectly crunchy, it was just as if we fried them. Definitely give this one a try if you are looking for a POINT friendly Mexican dish, just add a little more spice to it (chili powder or green chiles). My changes in listed in green. I ser...

3

One Tiny Pink Kitchen: What's Cooking Recipe Exchange

http://onetinypinkkitchen.blogspot.com/2008/02/whats-cooking-recipe-exchange.html

One Tiny Pink Kitchen. Tuesday, February 12, 2008. What's Cooking Recipe Exchange. I participated in a second round of the WC Recipe Exchange and I was very pleased with the results! I received the recipe for Golden Winter Soup, a butternut squash and potato creamy soup that was just delicious! I unfortunately do not have a picture, as my camera is still on the fritz, but I did make this last night and it was amazing! I am trying to talk my husband into getting us a new camera! 1 teaspoon kosher salt.

4

One Tiny Pink Kitchen: Back on Track! Chinese Food

http://onetinypinkkitchen.blogspot.com/2008/01/back-on-track-chinese-food.html

One Tiny Pink Kitchen. Tuesday, January 1, 2008. So anyone on WW can tell you that Chinese food is one of the hardest kinds of cuisine to stay on track with. Sure you can get chicken and veggies but when compared to sweet and sour chicken, wonton soup, and crab ragoons.hmm, which would you pick? Tonight we made the first dinner out of my new cookbook, Take Out Tonight. Source: Take Out Tonight recipe book). 3/4 lb lean top round steak, cut into thin strips. 2 tbsp corn starch. 2 tsp canola oil. Heat skil...

5

One Tiny Pink Kitchen: Chicken Tortilla Soup

http://onetinypinkkitchen.blogspot.com/2008/02/chicken-tortilla-soup.html

One Tiny Pink Kitchen. Monday, February 4, 2008. It's been awhile since I last posted on here! It has been a whirlwind of a month and we haven't really been cooking much blog-worthy meals. I am excited that with the WC Nestie Recipe exchange and being a new member of Daring Bakers, it will pick up more! I am also sad to report that my camera has been on the fritzo lately. For some reason it thinks it needs NEW batteries every. Blog that I visit. 2 skinned and boneless chicken breasts, cubed. 190; tsp salt.

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newhousenewkitchen.blogspot.com

New House, New Kitchen, New Creations: Our first meal in our new dining room.

http://newhousenewkitchen.blogspot.com/2007/11/our-first-meal-in-our-new-dining-room.html

New House, New Kitchen, New Creations. My husband and I are finally in our new home and I have a kitchen that is all mine! With a new kitchen, it seems appropriate to track my new culinary adventures and share them with the world, or at least the tiny part of the world interested in my cooking. Enjoy! We've been married a little over two years and are about to add to our little family. View my complete profile. Our first meal in our new dining room. Pumpkin Cookies = Addiction. Youre killing me, Smalls.

jennyscooking.blogspot.com

Jenn and Food, Perfect Together: Classic Pesto

http://jennyscooking.blogspot.com/2009/04/classic-pesto.html

Jenn and Food, Perfect Together. Join me in creating the perfect union between woman and food! Monday, April 27, 2009. I'm constantly trying to find a delicious pesto. I saw this recipe on Vintage Victuals. The other day and decided to give it a try. I plan to eat it as a spread on my turkey burger later but I did take a taste and it's pretty darn good. Next time I think I'll add sundried tomatoes to it too. Yay, I'm glad you liked the recipe! April 27, 2009 at 10:50 AM. April 27, 2009 at 2:00 PM. Chicke...

jennyscooking.blogspot.com

Jenn and Food, Perfect Together: Chicken Enchilada Casserole

http://jennyscooking.blogspot.com/2011/04/chicken-enchilada-casserole.html

Jenn and Food, Perfect Together. Join me in creating the perfect union between woman and food! Tuesday, April 5, 2011. Finally something new I wanted to make. I saw this recipe for Chicken Enchilada Casserole. In March 2011's Cooking Light. However it had WAY too many steps for what really should be something quicker and easier. So I made it quicker and easier! 1 whole roasted chicken, skinned (buy at the store! 1 cup frozen corn. 1/3 cup low fat cream cheese. 1 shallot, chopped. 4 tsp jarred garlic.

jennyscooking.blogspot.com

Jenn and Food, Perfect Together: Pasta with Chicken Sausage and Broccoli

http://jennyscooking.blogspot.com/2011/08/pasta-with-chicken-sausage-and-broccoli.html

Jenn and Food, Perfect Together. Join me in creating the perfect union between woman and food! Wednesday, August 31, 2011. Pasta with Chicken Sausage and Broccoli. I saw this recipe while reading Parents magazine and it really was right up my alley. Pasta - check! Chicken sausage - check! Cups low-sodium chicken broth. 10 oz package frozen broccoli. Tbs extra-virgin olive oil. Links (6 oz.) cooked chicken sausage with Italian flavorings, sliced. 1/2 cup Grated Parmesan cheese. Add the sausage and any oli...

jennyscooking.blogspot.com

Jenn and Food, Perfect Together: April 2011

http://jennyscooking.blogspot.com/2011_04_01_archive.html

Jenn and Food, Perfect Together. Join me in creating the perfect union between woman and food! Wednesday, April 13, 2011. Bolognese Sauce - my version. I love a slow cooked, homemade, thick sauce. It kicks jarred sauce ass any time! But life with 2 kids and 2 full time working parents it doesn't always happen this way. However my baby boy was home sick recently and during nap time I was able to get the sauce going. And after melding for a few days in my fridge it was delicious! 2 TBSP olive oil. Once the...

jennyscooking.blogspot.com

Jenn and Food, Perfect Together: Texas Chicken Quesadillas

http://jennyscooking.blogspot.com/2008/12/texas-chicken-quesadillas.html

Jenn and Food, Perfect Together. Join me in creating the perfect union between woman and food! Sunday, December 28, 2008. I got a quesadilla maker for Christmas from my cousin Christine (yay! 2 TBSP of oil. 1-1/2 onions (vidalia is preferred) sliced into rings. 2 chicken breasts, diced. 1/2 cup BBQ sauce. 1 Cup shredded mexican cheese. 8 ten inch flour tortillas. Yum- these look good! December 28, 2008 at 8:31 PM. December 28, 2008 at 8:35 PM. Mmm - gotta love quesadillas for those nights when you want s...

adventuresofthekitchen.blogspot.com

Every Day is Something New: November 2007

http://adventuresofthekitchen.blogspot.com/2007_11_01_archive.html

View my complete profile. Sunday, November 4, 2007. Today at the store we bought a new pizza crust called Bobli. Its pre-cooked. You just add the sauce your topping and. Cheese to it. Cook it for about 10 min. It was really good. Next time I think we will try the thin crust. We also made some breadsticks to go with it. It was very good. Saturday, November 3, 2007. This has to be my new favorite thing to make. It was so good. I LOVED it. I got it from this. I am sorry I dont remember the nestie name.

jennyscooking.blogspot.com

Jenn and Food, Perfect Together: Hurricane Food

http://jennyscooking.blogspot.com/2011/08/hurricane-food.html

Jenn and Food, Perfect Together. Join me in creating the perfect union between woman and food! Tuesday, August 30, 2011. As I'm sure everyone in the western hemisphere knows, the east coast was hit with a hurricane. In preparation, I made sure we had some yummy eats to help comfort us. I made Pioneer Woman's Cheddar Puffs. Along with my BBQ Turkey Meatballs. They hit the spot. Comforting, delicious and VERY filling! I even have extras in my freezer for another rainy day. Even my 18 month old ate them!

jennyscooking.blogspot.com

Jenn and Food, Perfect Together: January 2013

http://jennyscooking.blogspot.com/2013_01_01_archive.html

Jenn and Food, Perfect Together. Join me in creating the perfect union between woman and food! Wednesday, January 2, 2013. This beauty may look like tomato sauce but it is definitely not. We were watching Diners, Drive ins, and Dives and saw the episode in Syracuse at Pastabilities. We had to try it! It's got a strong tomato taste in the front but on the backside is just enough sweetness and heat that is original and delicious. It was hard to put the bread down! I recommend everyone make this.soon! One T...

newhousenewkitchen.blogspot.com

New House, New Kitchen, New Creations: It is finished.

http://newhousenewkitchen.blogspot.com/2007/11/it-is-finished.html

New House, New Kitchen, New Creations. My husband and I are finally in our new home and I have a kitchen that is all mine! With a new kitchen, it seems appropriate to track my new culinary adventures and share them with the world, or at least the tiny part of the world interested in my cooking. Enjoy! We've been married a little over two years and are about to add to our little family. View my complete profile. Our first meal in our new dining room. Pumpkin Cookies = Addiction. Youre killing me, Smalls.

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One Tiny Pink Kitchen

One Tiny Pink Kitchen. Sunday, March 9, 2008. Easy Supper and Easy Clean Up! This is my kind of supper. It was so easy and the clean up rocked. I got this idea from my friend Amber's blog. She had seen this done in the Kraft magazine with a taco flavor. I decided to try this with lemon pepper instead of an Italian theme. It was so good! I would add even more lemon pepper seasoning next time but the chicken was so tender and juicy. It will defintely be tried again. 2 tsp lemon pepper seasoning. I am now a...

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