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The Prince's Speech: On the Future of Food | A Call to Action | onthefutureoffood.org Reviews
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A Call to Action
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The Prince's Speech: On the Future of Food | A Call to Action
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For inquiries please contact:. For review copies please contact:. Huffington Post. The Prince’s Speech. Ecocentric Blog. Fit for a King: On the Future of Food (A Book Review). Philly.com. Book of the Week: Prince Charles on Farming and Food. Huffington Post. What You Should Have Given Your Valentine. PLANET Magazine. Eat Like a Prince. The Atlantic. Reward Good Food: Prince Charles on Healthy, Sustainable Farming. TakePart.com. The Prince Speaks: Will the World Listen? By Lynn Torrance Redlin. Washington...
The Prince's Speech: On the Future of Food | A Call to Action
http://www.onthefutureoffood.org/index.php
On May 4, 2011, HRH Prince Charles, The Prince of Wales, gave the keynote speech at the Future of Food conference at Georgetown University in Washington, DC. Rodale’s special commemorative edition of that speech has been enhanced with an all-new foreword by Wendell Berry and afterword by Will Allen and Eric. A stirring, thought-provoking, and ultimately hopeful call to action . Wendell Berry. Feeding the planet sustainably is one of the world’s most pressing challenges. In his keynote speech at the.
The Prince's Speech: On the Future of Food | A Call to Action
http://www.onthefutureoffood.org/the-book
On May 4, 2011, HRH Prince Charles, The Prince of Wales, gave the keynote speech at the. Conference at Georgetown University in Washington, DC. Rodale’s special commemorative edition of that speech has been enhanced with an all-new foreword by Wendell Berry and afterword by Will Allen and Eric Schlosser. Paperback, 64 pages. 699 / $7.99 Can. Michael Pollan’s The Omnivore’s Dilemma. But in the end, I told her to read The Prince’s Speech: On the Future of Food. Available now wherever books are sold.
The Prince's Speech: On the Future of Food | A Call to Action
http://www.onthefutureoffood.org/the-speech
Excerpts from the Speech. So we must not shy away from the big questions. Chiefly, how can we create a more sustainable approach to agriculture while recognizing those wider and important social and economic parameters — an approach that is capable of feeding the world with a global population rapidly heading for 9 billion? And can we do so amid so many competing demands on land, in an increasingly volatile climate and when levels of the planet’s biodiversity are under such threat or in serious decline?
The Prince's Speech: On the Future of Food | A Call to Action
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The Agriculture and Public Health Gateway. 8212; A project of the Johns Hopkins Center for a Livable Future, The Gateway provides extensive information about agriculture, public health, and the links between these two fields. The Gateway allows researchers. To explore these topics by searching several comprehensive databases, or by browsing a vetted collection of reports, journal articles, and other resources. Accounting for Sustainability Project. The Economics of Ecosystems and Biodiversity (TEEB).
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Eat. Move. Live.: February 2012
http://hip-eatmovelive.blogspot.com/2012_02_01_archive.html
Friday, February 17, 2012. Check out On the Future of Food. Prince Charles has taken up the challenge of promoting a saner, healthier food system to improve public health and protect our fragile planet. You can read a primer on Prince Charles' advocacy on behalf of food system reform here, at Civil Eats. Friday, February 10, 2012. Would you like fewer fries with that? Sarah Kliff for The Washington Post online. A team of behavioral economics researchers find something surprising. Tuesday, February 7, 2012.
The Down-to-Earth Guide to Global Warming | Laurie David
http://lauriedavid.com/books/the-down-to-earth-guide-to-global-warming-by-laurie-david-and-cambria-gordon
The Down-to-Earth Guide to Global Warming. The Down-to-Earth Guide to Global Warming. Posted on May 24, 2012. The Down-to-Earth Guide to Global Warming. By Laurie David and Cambria Gordon. Order from Amazon.com. Text pages for The Down-to-Earth Guide to Global Warming will be printed on paper that contains 100% post-consumer waste fiber that is FSC-certified, using soy inks. I'm With Her. It's Time for Soda's Superstar Songsters to Change Their Tune. Boys and Girls Club of America. or of Coca-Cola?
New “Fed Up” Movie Poster Debuts | Laurie David
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New “Fed Up” Movie Poster Debuts. New “Fed Up” Movie Poster Debuts. Posted on April 11, 2014. The new movie poster for the documentary FED UP, executive produced by Laurie, debuted on The Huffington Post. Yesterday. The film opens in theaters across the country on May 9. Watch the official trailer. For the past 30 years, everything we thought we knew about food and exercise is dead wrong. FED UP is the film the food industry doesn’t want you to see, and it will change the way you eat forever.
“Fed Up” on Blu-ray and DVD | Laurie David
http://lauriedavid.com/news/fed-up-on-blu-ray-and-dvd
8220;Fed Up” on Blu-ray and DVD. 8220;Fed Up” on Blu-ray and DVD. Posted on September 9, 2014. The documentary “Fed Up,” executive produced by Laurie David and Katie Couric, is now available on DVD. You may also watch the film on Amazon Instant Video. Narrated by Katie Couric, Fed Up blows the lid off everything we thought we knew about food and exercise, revealing a 30-year campaign by the food industry aided by the U.S. government to mislead and confuse the American public. I'm With Her.
News | Laurie David
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8220;Fed Up” on Blu-ray and DVD. September 9, 2014. The documentary "Fed Up" is now available on DVD. A Message From Laurie David Regarding “Fed Up”. May 10, 2014. Is in theaters and we need every voice speaking up about the film. 8220;The Family Cooks” Now Available. April 22, 2014. Is available now in bookstores. New “Fed Up” Movie Poster Debuts. April 11, 2014. New poster for documentary "Fed Up" debuts. Official “Fed Up” Trailer Released. April 9, 2014. January 20, 2014. Laquo; Older Entries.
“The Family Cooks” Now Available | Laurie David
http://lauriedavid.com/news/the-family-cooks-now-available
8220;The Family Cooks” Now Available. 8220;The Family Cooks” Now Available. Posted on April 22, 2014. Is available now in bookstores! What began as a casual conversation during a hike on a beautiful, sunny day about the need for a cookbook with easy, healthy, delicious recipes for families to cook together has become a beautiful book we are very proud of. Luckily, home cooking is making a comeback, and we hope The Family Cooks. We include lots of tips on how to get your kids involved in the cooking, and ...
Official “Fed Up” Trailer Released | Laurie David
http://lauriedavid.com/news/official-fed-up-trailer-premieres
Official “Fed Up” Trailer Released. Official “Fed Up” Trailer Released. Posted on April 9, 2014. The official trailer for Fed Up. Has been released. Watch the trailer below, and look for the film in theatres on May 9th. Blows the lid off everything we thought we knew about food and weight loss, revealing a 30-year campaign by the food industry, aided by the U.S. government, to mislead and confuse the American public, resulting in one of the largest health epidemics in history. I'm With Her.
Fed Up | Laurie David
http://lauriedavid.com/movies/fed-up-2
Posted on May 27, 2014. Everything we’ve been told about food and exercise for the past 30 years is dead wrong. FED UP is the film the food industry doesn’t want you to see. From Katie Couric, Laurie David (Oscar winning producer of AN INCONVENIENT TRUTH) and director Stephanie Soechtig, FED UP will change the way you eat forever. Watch on Amazon Instant Video. I'm With Her. It's Time for Soda's Superstar Songsters to Change Their Tune. Message to Bernie: There's Nothing Populist About Soda Pop.
The Family Cooks | Laurie David
http://lauriedavid.com/featured/the-family-cooks-2
Posted on April 12, 2014. The Family Cooks: 100 Recipes to Get Your Family Craving Food That’s Simple, Tasty, and Incredibly Good for You. By Laurie David; Recipes by Kirstin Uhrenholdt; Foreword by Katie Couric. Available April 22, 2014 from Rodale Books. A call to action for parents, kids, and anyone who eats to start cooking their own meals again. Luckily, we have a solution: Studies have clearly shown that eating home-cooked meals reduces obesity and develops lifelong healthy eating habits. There...
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The Prince's Speech: On the Future of Food | A Call to Action
On May 4, 2011, HRH Prince Charles, The Prince of Wales, gave the keynote speech at the Future of Food conference at Georgetown University in Washington, DC. Rodale’s special commemorative edition of that speech has been enhanced with an all-new foreword by Wendell Berry and afterword by Will Allen and Eric. A stirring, thought-provoking, and ultimately hopeful call to action . Wendell Berry. Feeding the planet sustainably is one of the world’s most pressing challenges. In his keynote speech at the.
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