knifeforkandspoonwithme.blogspot.com
Knife, Fork, and Spoon With Me: February 2012
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Knife, Fork, and Spoon With Me. Welcome to my chopping block. A blog about FOOD. Period. Sunday, February 12, 2012. PB2, Chocolate and Banana Shake. Why am I just now finding out about this genius product? I mean REALLY.powdered peanut butter! With 85% less fat and calories! The good news is.we've been united and will remain friends for life.I'm sure of it! I was really craving a Cold Stone Creamery PB&C Shake last weekend. Just the "Like It" size packs a severe punch to the ole' calorie bank. Picture Wi...
knifeforkandspoonwithme.blogspot.com
Knife, Fork, and Spoon With Me: Breakfast Favorites
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Knife, Fork, and Spoon With Me. Welcome to my chopping block. A blog about FOOD. Period. Friday, August 24, 2012. What is your favorite breakfast? Are you a salty or a sweet? Don't get me wrong.I love pancakes, waffles, cinnamon rolls or just plain ol' toast and jelly BUT my go to breakfasts are savory and stick to your ribs. Here is my latest fav.BREAKFAST BURRITOS! But what about the weekends when you have a little more time? On the weekends.it's game on! Still simple, but just with a little more lovin.
knifeforkandspoonwithme.blogspot.com
Knife, Fork, and Spoon With Me: EDIBLE PHOTO GALLERY
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Knife, Fork, and Spoon With Me. Welcome to my chopping block. A blog about FOOD. Period. August 13 is National Filet Mignon Day! Does life get much better than this? Served with Green Tomato and Vidalia Onion Gratin. SPANISH STYLE STUFFED PEPPERS. FAMOUS-BARR FRENCH ONION SOUP. PINEAPPLE UPSIDE DOWN CUPCAKES. Subscribe to: Posts (Atom). Curry Chicken à la King and Biscuits. Buffalo Chicken Garbage Bread. What's sounds good for dinner? Who the heck reads this stuff? Other Blogs I Follow.
knifeforkandspoonwithme.blogspot.com
Knife, Fork, and Spoon With Me: ABOUT ME
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Knife, Fork, and Spoon With Me. Welcome to my chopping block. A blog about FOOD. Period. Well, there I am! I'm a 30-something wife and mother of two boys and I obviously like food. Huh.ya think? The main reason I love food so much though, isn't because of the taste. I enjoy making yummy treats for other people a lot more than I like just cooking for myself. I do love to cook for my family, but I also love to pass along recipes to my friends so they make it for their own families. Other Blogs I Follow.
knifeforkandspoonwithme.blogspot.com
Knife, Fork, and Spoon With Me: November 2010
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Knife, Fork, and Spoon With Me. Welcome to my chopping block. A blog about FOOD. Period. Monday, November 8, 2010. Get out those slow cookers! You all (ughh humm.all 9 of you) may be wondering if I've been eating lately since I haven't blogged. The answer. Uhhh YES are you kidding me? I saw a recipe for Red Beans and Rice on Food Network's TV Show, 5 Ingredient Fix, and wanted to try it. I've never had Red Beans and Rice and figured why not try this recipe - 5 ingredients and a crock pot - awesome! Well,...
knifeforkandspoonwithme.blogspot.com
Knife, Fork, and Spoon With Me: Buffalo Chicken Garbage Bread
http://knifeforkandspoonwithme.blogspot.com/2012/08/buffalo-chicken-garbage-bread.html
Knife, Fork, and Spoon With Me. Welcome to my chopping block. A blog about FOOD. Period. Wednesday, August 15, 2012. Buffalo Chicken Garbage Bread. I just recently heard of "garbage bread". I suppose it's really just a way of wrapping your leftovers in some bread dough, baking it, and calling it dinner.sounds like a plan to me! So that brings me to the need for quick weeknight meals. SUPER FAST meals are a MUST now that soccer season is upon us. So here is a super easy dinner made in under 30 minutes!
knifeforkandspoonwithme.blogspot.com
Knife, Fork, and Spoon With Me: August 2011
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Knife, Fork, and Spoon With Me. Welcome to my chopping block. A blog about FOOD. Period. Sunday, August 28, 2011. Well, this weekend can go down in the record books as the most strawberries used in my house.that is for sure ;). Our coop got a GREAT deal on Strawberries.only $6.50 per flat. They were absolutely gorgeous! I also ended up with a bushel of green peppers so there was a lot happening in my kitchen over the weekend. Here are a few pictures of just a small portion of what all took place ;).
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Knife, Fork, and Spoon With Me: September 2010
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Knife, Fork, and Spoon With Me. Welcome to my chopping block. A blog about FOOD. Period. Wednesday, September 29, 2010. A Butternut Squash Extravaganza. First, let me apologize for my infatuation with soups and muffins lately.this cooler weather has me so excited I just can't help myself. Part 1 of my Butternut Squash Extravaganza. And it was so super simple! SERVES 4 - Approximately 1&1/2 cups per person. 10 oz butternut squash, peeled and cubed. 32 oz chicken broth. 8 oz white wine. 1 tsp black pepper.
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Knife, Fork, and Spoon With Me: August 2012
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Knife, Fork, and Spoon With Me. Welcome to my chopping block. A blog about FOOD. Period. Wednesday, August 29, 2012. Curry Chicken à la King and Biscuits. It's so hard coming up with new ideas for dinner. Tonight though, I decided to take a classic and put a spicy spin on it. I have to admit.I wasn't too sure how it was going to turn out though. Surprisingly.it was really good! So give it a whirl. So here was my comforting curry meal tonight. Serves: 4 - 1 cup servings. Each Serving is 6 WWP. 2 ribs cele...
knifeforkandspoonwithme.blogspot.com
Knife, Fork, and Spoon With Me: September 2011
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Knife, Fork, and Spoon With Me. Welcome to my chopping block. A blog about FOOD. Period. Tuesday, September 20, 2011. Day 7 The Bionic Banana! So here it is Day 7! My unbagged banana was mysteriously gone, but that is fine because it was in it's last life as you saw in my last post. The BioFresh banana on Day 7. The outside is now yellow, no brown spots at all. Results: I would totally recommend these bags to everyone! Here is where you can get them:. Keep Fresh, LLC. Posted using BlogPress from my iPhone.
