milchcheese.com
Milch Cheese - Enquiry
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milchcheese.com
Milch Cheese - About Cheese
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Milch Cheese - Cheese Nutriet value
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The calcium, protein, and phosphorus in cheese may act to protect tooth enamel. Increases saliva flow, washing away acids and sugars. Cheese may have an antibacterial effect in the mouth. Cheese is often avoided by those who are lactose intolerant, but ripened cheeses like Cheddar contain only about 5% of the lactose found in whole milk, and aged cheeses contain almost none. Powered by Orielpro IT Solutions.
milchcheese.com
Milch Cheese - About us
http://www.milchcheese.com/aboutus.html
The company is producing milk, cheese, butter and curd to a tune of 15 tons per/month Presently, which will be extended to 35 tons of By products. Powered by Orielpro IT Solutions.
milchcheese.com
Milch Cheese - career
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Milch Cheese - Products
http://www.milchcheese.com/Products.aspx
Available in sizes : 2kg, 1kg , 200gm. Available Sizes 1kg,200gm. Available in sizes : 2kg, 1kg , 200gm. Available Sizes 1kg,2kg. Available Sizes 1kg 200gm. Powered by Orielpro IT Solutions.
milchcheese.com
Milch Cheese - Cheese History
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Milch Cheese - cheese Health and nutrition
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Cheese selection on market stand in Basel, Switzerland. In general, cheese supplies a great deal of calcium, protein, and phosphorus. A 30 gram (one ounce) serving of cheddar cheese contains about seven grams of protein and 200 milligrams of calcium. Nutritionally, cheese is essentially concentrated milk: it takes about 200 grams (seven ounces) of milk to provide that much protein, and 150 grams to equal the calcium.[15]. The calcium, protein, and phosphorus in cheese may act to protect tooth enamel.