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Outside the (Smoker) Box: Adventures in BBQ Blog

Outside the (Smoker) Box: Adventures in BBQ Blog. Tuesday, July 17, 2012. Maple Sugar Dry Rub and Rib Glaze. Maple Sugar Dry Rub and Rib Glaze. Sadly, I haven't been able to work on many recipes for the past few months. Our beloved smoker decided to call it quits the day I was hosting a huge BBQ party for St. Patrick's Day. The good news is that we finally rebuilt the smoker and it is up and running once again! So, here it is. my newest and favorite dry rub. Maple Sugar Dry Rub. 2 tsp Ground Ginger Powder.

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Outside the (Smoker) Box: Adventures in BBQ Blog | outsidethesmokerbox.blogspot.com Reviews
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Outside the (Smoker) Box: Adventures in BBQ Blog. Tuesday, July 17, 2012. Maple Sugar Dry Rub and Rib Glaze. Maple Sugar Dry Rub and Rib Glaze. Sadly, I haven't been able to work on many recipes for the past few months. Our beloved smoker decided to call it quits the day I was hosting a huge BBQ party for St. Patrick's Day. The good news is that we finally rebuilt the smoker and it is up and running once again! So, here it is. my newest and favorite dry rub. Maple Sugar Dry Rub. 2 tsp Ground Ginger Powder.
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Outside the (Smoker) Box: Adventures in BBQ Blog | outsidethesmokerbox.blogspot.com Reviews

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Outside the (Smoker) Box: Adventures in BBQ Blog. Tuesday, July 17, 2012. Maple Sugar Dry Rub and Rib Glaze. Maple Sugar Dry Rub and Rib Glaze. Sadly, I haven't been able to work on many recipes for the past few months. Our beloved smoker decided to call it quits the day I was hosting a huge BBQ party for St. Patrick's Day. The good news is that we finally rebuilt the smoker and it is up and running once again! So, here it is. my newest and favorite dry rub. Maple Sugar Dry Rub. 2 tsp Ground Ginger Powder.

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Outside the (Smoker) Box: Adventures in BBQ Blog: Beef Brisket Mop Sauce

http://outsidethesmokerbox.blogspot.com/2011/07/beef-brisket-mop-sauce.html

Outside the (Smoker) Box: Adventures in BBQ Blog. Thursday, July 7, 2011. Beef Brisket Mop Sauce. 190; bottle of Apple Cider (Alcoholic or Non-Alcoholic). Approx. 3 tbsp. Irish Salted Butter. 2 tbsp. Light Brown Sugar. 3 tsp Vanilla Extract. Add all ingredients together into a medium-size saucepan. Heat until the butter and brown sugar are melted. Then use to baste beef brisket throughout the smoking process. Enjoy! Subscribe to: Post Comments (Atom). Irish Stout and Vanilla Coffee Barbeque Sauce.

2

Outside the (Smoker) Box: Adventures in BBQ Blog: "Sweet As Soda Pop" BBQ Sauce

http://outsidethesmokerbox.blogspot.com/2011/08/sweet-as-soda-pop-bbq-sauce.html

Outside the (Smoker) Box: Adventures in BBQ Blog. Tuesday, August 9, 2011. Sweet As Soda Pop" BBQ Sauce. Sweet As Soda Pop" BBQ Sauce. I still dream about that. or so goes the song. I attended a great university in the South for 2 years, and was inspired by my experiences there to create some marinades and sauces. My competition-grade recipes are directly inspired by my experiences at my old school. Those recipes are under lock and key.sorry! 190; c. Tennessee brand of Whiskey- Honey flavored. Next 5 BBQ...

3

Outside the (Smoker) Box: Adventures in BBQ Blog: Tex-Mex Inspired Barbeque Sauce

http://outsidethesmokerbox.blogspot.com/2012/06/tex-mex-inspired-barbeque-sauce.html

Outside the (Smoker) Box: Adventures in BBQ Blog. Thursday, June 7, 2012. Tex-Mex Inspired Barbeque Sauce. Tex-Mex Inspired Barbeque Sauce. 2 tbsp. Chopped Garlic. 188; c. Finely Chopped Yellow Onion. 2 tbsp. Yellow Mustard. 1 tbsp. Brown Sugar. 1 tbsp. Chocolate Syrup. 1 tbsp. Worchestershire Sauce. 1 tbsp. Steak Sauce. 1 tbsp. Soy Sauce. 1 tsp Ground Coriander. 1 tsp Taco Seasoning. 189; tsp. New Mexican Chili Pepper Powder. 188; tsp. Ground Black Pepper. 188; tsp. Seasoned Salt. Next 5 BBQ Sites.

4

Outside the (Smoker) Box: Adventures in BBQ Blog: June 2012

http://outsidethesmokerbox.blogspot.com/2012_06_01_archive.html

Outside the (Smoker) Box: Adventures in BBQ Blog. Thursday, June 7, 2012. Tex-Mex Inspired Barbeque Sauce. Tex-Mex Inspired Barbeque Sauce. 2 tbsp. Chopped Garlic. 188; c. Finely Chopped Yellow Onion. 2 tbsp. Yellow Mustard. 1 tbsp. Brown Sugar. 1 tbsp. Chocolate Syrup. 1 tbsp. Worchestershire Sauce. 1 tbsp. Steak Sauce. 1 tbsp. Soy Sauce. 1 tsp Ground Coriander. 1 tsp Taco Seasoning. 189; tsp. New Mexican Chili Pepper Powder. 188; tsp. Ground Black Pepper. 188; tsp. Seasoned Salt. Next 5 BBQ Sites.

5

Outside the (Smoker) Box: Adventures in BBQ Blog: Beef Brisket Marinade

http://outsidethesmokerbox.blogspot.com/2011/07/beef-brisket-marinade.html

Outside the (Smoker) Box: Adventures in BBQ Blog. Thursday, July 7, 2011. I just tried my first beef brisket on our smoker this past weekend for the 4th of July. Many BBQers out there will say not to inject a marinade into the meat or let it sit in a marinade overnight. I thought why not? Brisket has a bad rep in BBQ World for being a tough meat to smoke. You either get it right, and it is nice and moist, or it tastes like shoe leather. Did the marinade work? Beef Brisket Marinade / Mop Sauce. Irish Stou...

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Outside the (Smoker) Box: Adventures in BBQ Blog

Outside the (Smoker) Box: Adventures in BBQ Blog. Tuesday, July 17, 2012. Maple Sugar Dry Rub and Rib Glaze. Maple Sugar Dry Rub and Rib Glaze. Sadly, I haven't been able to work on many recipes for the past few months. Our beloved smoker decided to call it quits the day I was hosting a huge BBQ party for St. Patrick's Day. The good news is that we finally rebuilt the smoker and it is up and running once again! So, here it is. my newest and favorite dry rub. Maple Sugar Dry Rub. 2 tsp Ground Ginger Powder.

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