killingtime.com
Tiki (and General) Cocktail Ice Science - The Pegu Blog
http://www.killingtime.com/Pegu/2011/02/05/tiki-and-general-cocktail-ice-science
When it comes to the world of mixed drinks, I am the ultimate Prosumer. More. Tiki Timeout: Buzz Bowl I. Tiki (and General) Cocktail Ice Science. Tiki Drink: Coconut Kallaloo. Tiki (and General) Cocktail Ice Science. Source: Ice Ice Baby. Well worth reading.). Giuseppe Gonzalez is, as mentioned here before. One skilled bartender. More, this man behind New York’s Tiki destination, Painkiller. I’d planned on writing about his post a little later in the month, but the comment thread to my Kallaloo. Whatever...
peasoneart.blogspot.com
Je Blague: NYC: Ed's Lobster Bar
http://peasoneart.blogspot.com/2010/09/nyc-eds-lobster-bar.html
The world is my huître. Saturday, September 4, 2010. NYC: Ed's Lobster Bar. When I recently moved into my apartment in Soho, something immediately caught my eye. There was a LOBSTER BAR next store to my apartment building. Appropriate, right? Exactly what I thought. With daddy flying in from LA to help me move in that weekend, Ed's lavishly expensive but insanely scrumptious lobster roll was the perfect welcome lunch. Thanks dad ;). The sunshine poured onto the white brick and light wood bar. The Burger ...
peasoneart.blogspot.com
Je Blague: September 2010
http://peasoneart.blogspot.com/2010_09_01_archive.html
The world is my huître. Thursday, September 30, 2010. You know those moments when everyone around you -on the streets, on your subway car, in stores, on TV- is whispering the name of something supposedly phenomenal under their breaths like a codeword or a secret chant? Some hidden gem of a place so special and so heavily shroud in mystery that curiosity alone forces you to find and experience its pure genius once and for all? Pruuuune. Pruuuune. Pruuuuuune. Junipero Gibson with a pickled pearl onion.
drunkenbarndance.blogspot.com
drunken barn dance: February 2011
http://drunkenbarndance.blogspot.com/2011_02_01_archive.html
This cold snap simply busted me. So tonight I found solace at the Hurricane Club. A new-ish upscale tiki bar. Nice room, diverse drink menu. Great bartenders. Solid in vibe all around. First drink was top notch. Rum, pineapple and curry. Hell yes. The next two solid, but not as good. And I feel surprisingly lucid after 3 drinks in glasses with faces. This wouldn't happen at Painkiller. Anyone seen this before? Subscribe to: Posts (Atom). Greg jimmer ryan scott scott d. There was an error in this gadget.
drunkenbarndance.blogspot.com
drunken barn dance: upscale tiki
http://drunkenbarndance.blogspot.com/2011/02/upscale-tiki.html
This cold snap simply busted me. So tonight I found solace at the Hurricane Club. A new-ish upscale tiki bar. Nice room, diverse drink menu. Great bartenders. Solid in vibe all around. First drink was top notch. Rum, pineapple and curry. Hell yes. The next two solid, but not as good. And I feel surprisingly lucid after 3 drinks in glasses with faces. This wouldn't happen at Painkiller. Anyone seen this before? Subscribe to: Post Comments (Atom). Greg jimmer ryan scott scott d.
nochesdeborabora.blogspot.com
NOCHES DE BORA BORA: abril 2011
http://nochesdeborabora.blogspot.com/2011_04_01_archive.html
Domingo, 24 de abril de 2011. Como todo año por estas fechas nos gusta conmemorar con serena alegría, esta fecha tan importante para todo aficionado a las cosas del Tiki. En en esta ocasión lo hacemos recordando un hecho que tal vez haya sido algo olvidado, pero que es sin duda uno de los hitos de nuestra cultura Tiki: la visita de Miguel de la Quadra Salcedo, intrépido explorador y mito del erotismo Tiki Ibérico a la isla de Pascua. Publicado por Señor Castaway. Enviar por correo electrónico. No está to...
tipsmakinemandtakinem.blogspot.com
Tips: Makin 'em and Takin 'em: May 2011
http://tipsmakinemandtakinem.blogspot.com/2011_05_01_archive.html
Tips: Makin 'em and Takin 'em. Tuesday, May 31, 2011. Day 1 (or 31): an I Heart NY Day. Dealing with all the hardships and triumphs that come with waiting tables and working in a restaurant and 2. Visiting all the places and trying all of the restaurants staff members/customers suggest I see while in New York. While I would love to go back and discuss everything I've been up to since May 1st- and probably will eventually do so- I think the best place to start, for now, is with today. Since. We were scare...
servedraw.com
served raw. raw genius. inspiration from insiders.
http://www.servedraw.com/category/raw-genius/index.html
Served raw - twisted takes on taste. Archive by category raw genius. The genius: Tony Abou-Ganim. Las Vegas, Nevada. Photo Tim Turner Photography. The genius: Brian Miller. Http:/ www.deathandcompany.com. The genius: Jonathan Harris. Photo credit: Sam Vasfi. The genius: Yuri Kato. Author, Japanese Cocktails, Chronicle Books. Media Julep, LLC. Http:/ www.yurikato.com/. The genius: Scott Beattie. Author, Artisanal Cocktails: Drinks Inspired by the Seasons from the Bar at Cyrus. New Orleans, LA. The inspira...