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Vini Paolo Conterno | Monforte d'Alba - Ginestra, Asti, Firenze - Italy

Vini Langhe, Piemonte, Toscana. Barolo, Nebbiolo, Barbera, Dolcetto, Chardonnay, Arneis, Merlot, Sangiovese, Cabernet, Sauvignon. Passione e tradizione, veri artigiani del Barolo. Cru Ginestra Monforte d'Alba, Piemonte - Tenuta Ortaglia, Pratolino, Firenze, Toscana - Antico Podere del Sant'Uffizio, Asti - Piemonte

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Paolo Conterno Azienda Vitivinicola

Via G●●●●●a, 34

Monfo●●●●●'Alba , Cuneo, 12065

Italy

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Paolo Conterno Azienda Vitivinicola

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Monfo●●●●●'Alba , Cuneo, 12065

Italy

39 1●●●●8415
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Paolo Conterno Azienda Vitivinicola

Via G●●●●●a, 34

Monfo●●●●●'Alba , Cuneo, 12065

Italy

39 1●●●●8415
do●●●●●@sistemitre.it

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Vini Paolo Conterno | Monforte d'Alba - Ginestra, Asti, Firenze - Italy | paoloconterno.com Reviews
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Vini Langhe, Piemonte, Toscana. Barolo, Nebbiolo, Barbera, Dolcetto, Chardonnay, Arneis, Merlot, Sangiovese, Cabernet, Sauvignon. Passione e tradizione, veri artigiani del Barolo. Cru Ginestra Monforte d'Alba, Piemonte - Tenuta Ortaglia, Pratolino, Firenze, Toscana - Antico Podere del Sant'Uffizio, Asti - Piemonte
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Vini Paolo Conterno | Monforte d'Alba - Ginestra, Asti, Firenze - Italy | paoloconterno.com Reviews

https://paoloconterno.com

Vini Langhe, Piemonte, Toscana. Barolo, Nebbiolo, Barbera, Dolcetto, Chardonnay, Arneis, Merlot, Sangiovese, Cabernet, Sauvignon. Passione e tradizione, veri artigiani del Barolo. Cru Ginestra Monforte d'Alba, Piemonte - Tenuta Ortaglia, Pratolino, Firenze, Toscana - Antico Podere del Sant'Uffizio, Asti - Piemonte

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1

paoloconterno.com - Barbera d'Alba La Ginestra

http://www.paoloconterno.com/index.php/en/barbera-ginestra-menu

Barbera d’Alba La Ginestra. 100% Barbera; Guyot counter-espalier training system. Mainly clayey and calcareous, providing ideal water retention. 300 metres a.s.l. Varying from 30% to 35%. Approx. 30 years. 60 - 65 tonnes. Picking by hand in the first ten days of October. Following the first rackings, the wine matures in oak casks for a period lasting 12-16 months. Bottling generally takes place late in the summer following the vintage.

2

paoloconterno.com - Dolcetto d'Alba L'alto

http://www.paoloconterno.com/index.php/en/dolcetto-alto-menu

100% Dolcetto; Guyot counter-espalier training system. Mainly clayey and calcareous, providing ideal water retention. 300-350 metres a.s.l. 30 / 32 years. 7 - 7,5 tonnes. Picking by hand, middle/end of September. The wine is bottled only when it has acquired a perfect balance, generally late in the spring following the vintage, after around six months in wood. Alcohol: 12.5-13% by Vol; Total acidity: 5-5.5 g/l (as tartaric acid); Net dry extract: 25-28 g/l. Pasta, dishes with tasty sauces, fresh cheeses.

3

paoloconterno.com - Barolo Riva del Bric

http://www.paoloconterno.com/index.php/en/barolo-riva-menu

Barolo Riva del Bric. 100% Nebbiolo - Michet and Lampia sub-varieties. Guyot counter-espalier training system. Mostly south, plus south-east. Mainly clayey and calcareous, providing ideal water retention. 300-350 metres a.s.l. Varying from 30% to 35%. Approx. 18/20 years. 6 / 6,5 tonnes. Picking by hand in the first ten days of October. Traditional-style, 30 to 36 months in casks of French oak holding 35 hl and 6 to 12 months in bottle. Red meats and game. Sirloin steak, roast kid, mature hard cheeses.

4

paoloconterno.com - A new entry: “A Val”

http://www.paoloconterno.com/index.php/en/news-archive/42-a-new-entry-langhe-arneis-d-o-c-a-val-2014

The latest news from our wines and winery. A new entry: A Val. Posted by Paolo Conterno in Press and News. On Mon Mar 16, 2015. We are glad to show you our new wine: "A Val" a new white one, 100% Arneis. With its slight suggestion of straw-yellow, Langhe Arneis D.O.C A Val introduces the light aroma of flowers and fresh fruit and it is welcomed, with good reason, in our wines family and is joining our Chardonnay Divers . Paolo Conterno Azienda Vitivinicola dal 1886. Phone 39 0173 78415. Fax 39 0173 789657.

5

paoloconterno.com - Barolo Ginestra Riserva

http://www.paoloconterno.com/index.php/en/barolo-ginestra-riserva-menu

100% Nebbiolo - Michet and mainly Lampia sub-varieties. Guyot counter-espalier training system. Mainly clayey and calcareous, providing ideal water retention. 300-350 metres a.s.l. Between 30 and 35%. Approx. 35 years. Picking by hand in the middle of October. Traditional, in 35 hl casks made of French oak for 4 to 4,5 years, and 12 months in the bottle until the various components of the wine are perfectly balanced. Roast veal, rump steak cooked in Barolo wine, mature cheeses.

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15 siti web di cantine da utilizzare come modelli

http://www.mywinemarketing.com/2015/06/15-siti-web-di-cantine-da-utilizzare-come-modelli

Skip to primary content. Skip to secondary content. 15 siti web di cantine da utilizzare come modelli. 15 siti web di cantine da utilizzare come modelli. 15 siti web di cantine da utilizzare come modelli. Siti web e cantine la mia passione! Come di consueto, una volta l’anno, visito tutti i siti web delle cantine presenti nel database online del mio portale www.bereilvino.it. Per le cantine. Anche se poi nessuna cantina sembra abbia capito veramente come si fa la vendita online. Infatti avere una...Cosa ...

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Lifford Blogosphere

http://www.lifford.com/on/blog

Address: 471 Jarvis St., Toronto, ON, M4Y 2G8. Sign In / Register. Lifford Wine and Spirits. December 7, 2015. Our friends over at. Have featured us in their 'Buy The Case' column on wines you can't find at the LCBO, available by the case only! To check out what their tough critics have to say about wines from Telmo Rodriguez, Giro Ribot, Brokenwood, Echeverria, and others. And while you're over there, read their list of 10 Good Reasons to Buy The Case. Wine of the Week: Champagne! November 25, 2015.

hawriverwineman.com hawriverwineman.com

Producers — HAW RIVER WINE MAN, Inc.

http://www.hawriverwineman.com/producers

An organically grown company, Importing , distributing and democratizing wine since 1995. 825 South Worth Street. Burlington, NC 27215. AZIENDA AGRICOLA CAPRILI - MONTALCINO (NC and SC). Http:/ www.caprili.it/. AZIENDA AGRICOLA VALLONE DI CECIONE - PANZANO IN CHIANTI (NC and SC). Http:/ www.ilvallonedicecione.it/. FELSINA - BERARDENGA (NC only). Http:/ www.felsina.it/en/. FATTORIA CASABIANCA - CASCIANO DI MURLO (NC and SC). Http:/ www.fattoriacasabianca.it/en/. MONTENIDOLI - SAN GIMIGNANO (NC and SC).

lifford.com lifford.com

Lifford Wine & Spirits / Lifford Blogosphere

http://www.lifford.com/on/blog/author/lifford

Address: 471 Jarvis St., Toronto, ON, M4Y 2G8. Sign In / Register. Author Archives: Lifford Wine and Spirits. Lifford Wine and Spirits. December 7, 2015. Our friends over at. Have featured us in their 'Buy The Case' column on wines you can't find at the LCBO, available by the case only! To check out what their tough critics have to say about wines from Telmo Rodriguez, Giro Ribot, Brokenwood, Echeverria, and others. And while you're over there, read their list of 10 Good Reasons to Buy The Case. 6 g/l do...

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