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PastryGeek | The education of an amature pastry chefThe education of an amature pastry chef
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The education of an amature pastry chef
Pastry Galore - Baked just like Mum's, you'll want more!
Pastry Galore has been in business for 14 years now. Three close friends sat deep in thought. How do they find a solution to help their recently-widowed friend generate an income while taking care of her young children? She had been a stay-at-home Mum and had no office skills. Even if she could find a job, it would not pay her enough to engage domestic help to take care of the children while she was at work, plus pay the bills. That was the lightbulb moment! Photographs Taken by Pan Yuling.
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The Pastry Garden
This domain may be FOR SALE. The Pastry Garden is a pastry business located in San Antonio, Texas. Lana and her husband Aron emigrated from Russia over 11 years ago and made their home in San Antonio. Together they have built a business that thrives on the passion they invest in it. The Pastry Garden guarantees quality service no matter the size or the shape of the cake ordered. They believed that wedding cakes and groom's cakes make lasting impressions on guests.
Pastrygarden.net
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PastryGeek | The education of an amature pastry chef
The education of an amature pastry chef. Pâte Sucrée and the Paucity of Pictures. February 6, 2011. The second demonstration was a quick apple tartlet that specifically called for the sweet pâte sucrée dough. Though the proportions are a bit different, this is pretty much the same dough as my standard sugar cookie recipe (Hence the name). It starts with creaming butter and sugar,. Then adding eggs, flour, and baking soda. The dough comes together easily and is gathered into a disc for rolling:. I’m not c...
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