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Pastry Profiles Blog | pastryprofiles.blogspot.com Reviews
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behind the scenes at the Pastry Profiles website
pastryprofiles.blogspot.com
Pastry Profiles Blog: 6/14/09 - 6/21/09
http://pastryprofiles.blogspot.com/2009_06_14_archive.html
Wednesday, June 17, 2009. I wanted to post a recipe from a Pastry Profiles interview with Pastry Chef Stephen Durfee. Soft Banana Cake with Yogurt Sorbet and Chicory Glaze. Yield: 12 Portions Ingredients Amounts. Demerara sugar, ground fine 40 g . Egg yolks 3 ea. Salt 2 g ( ¼ tsp). Banana puree 140 g. Lemon juice 25 g. Sour cream 40 g. Egg whites 3 ea. Cream of tartar pinch Method. Greek Yogurt 400 g. Banana puree 40 g. Butter, melted and cooled 30 g. Corn syrup 10 g. Chicory Brown Sugar Sauce. Flour...
Pastry Profiles Blog: Chocolate Showpiece seminar
http://pastryprofiles.blogspot.com/2010/03/chocolate-showpiece-seminar.html
Sunday, March 7, 2010. Some tickets are still available for The Stephane Treand Chocolate showpiece seminar. In Atlanta featuring Stephane Treand MOF.The event is presented by Pastry Profiles and will take place on Sunday March 21st and Monday March 22nd from 3:00 pm – 7:00 pm at The International Culinary School at The Art Institute of Atlanta. This is a can't miss event! Labels: Stephane Treand Chocolate showpiece seminar pastry profiles. October 19, 2015 at 8:53 PM. North face coats for women.
Pastry Profiles Blog: Facebook page
http://pastryprofiles.blogspot.com/2010/10/facebook-page.html
Friday, October 8, 2010. Pastry Profiles has their Facebook. Page up. Better late than never. Subscribe to: Post Comments (Atom). By Paul Bodrogi CEPC. Pastry Championship and World Pastry Forum. The Chicago School of Mold Making. View my complete profile.
Pastry Profiles Blog: 3/7/10 - 3/14/10
http://pastryprofiles.blogspot.com/2010_03_07_archive.html
Sunday, March 7, 2010. Some tickets are still available for The Stephane Treand Chocolate showpiece seminar. In Atlanta featuring Stephane Treand MOF.The event is presented by Pastry Profiles and will take place on Sunday March 21st and Monday March 22nd from 3:00 pm – 7:00 pm at The International Culinary School at The Art Institute of Atlanta. This is a can't miss event! Labels: Stephane Treand Chocolate showpiece seminar pastry profiles. Subscribe to: Posts (Atom). By Paul Bodrogi CEPC.
Pastry Profiles Blog: 4/19/09 - 4/26/09
http://pastryprofiles.blogspot.com/2009_04_19_archive.html
Friday, April 24, 2009. Profile in Passion - Chef Luis Amado. A Profile of Passion. Written by Ellen Anderson. How did a young man selling churros on the streets of Guadalajara, Mexico become a World Leader in Pastry education? Chef Amado’s skills and flair shine in competition. He has won over 17 gold medals and 6 best-of-show awards from the world’s highest acclaimed culinary. Chef Amado tell me how it all started, when did you get your first taste of a passion for food? Was your father a pastry chef?
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thesecretlifeofcakes.wordpress.com
the secret life of cakes | A blog about everything cake | Page 2
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The secret life of cakes. Cricut Cake Demo Part 2…. January 24, 2011 @ 2:16 pm. 183; { Cake. Newer entries ». 183; « Older entries. Other Cake Blogs…. Cricut Cake Demo Part 2…. Cricut Cake Demo Part 1…. The machine that gives you more artistic freedom and may make cutters obsolete…. Gum paste tools and cutters…. Sugar Artist of the Month-Alan Dunn. In the beginning there was cake? Jan Kish – La Petite Fleur. Create a free website or blog at WordPress.com. Tiffany Nguyen. }.
thesecretlifeofcakes.wordpress.com
In the beginning there was … cake? | the secret life of cakes
https://thesecretlifeofcakes.wordpress.com/2011/01/06/in-the-beginning-there-was-…-cake
The secret life of cakes. In the beginning there was cake? January 6, 2011 @ 4:15 pm. 183; { Cake. Cakes, cakes and more cakes. Such humble beginnings from little pieces of flat bread with honey to towering behemoths of extravagant lace and bride’s whimsy. Fillings galore from fruit to frosting to beer flavored fillings. Cover with nuts or more fruits or flowers. The list is endless and is only limited by the imagination of the human mind. Leave a Reply Cancel reply. Enter your comment here. You are comm...
thesecretlifeofcakes.wordpress.com
About | the secret life of cakes
https://thesecretlifeofcakes.wordpress.com/about
The secret life of cakes. This blog was created to discuss all subjects involving cakes as follows (but not limited to) :. Gum Paste flowers, Fondant, Buttercream, Fondant vs. Buttercream, Cake flavors, fillings, frostings, Royal icing, Pastillage, Sugar glass/Isomalt, Styles, Cultures, Decorators, Bakeries, History, Tools and Machines, Terminology, Baker, Pastry chef, sugar artists, competitions, Books, etc. Leave a Reply Cancel reply. Enter your comment here. Address never made public).
thesecretlifeofcakes.wordpress.com
Cricut Cake Demo Part 2… | the secret life of cakes
https://thesecretlifeofcakes.wordpress.com/2011/01/24/cricut-cake-demo-part-2
The secret life of cakes. Cricut Cake Demo Part 2…. January 24, 2011 @ 2:16 pm. 183; { Cake. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email.
thesecretlifeofcakes.wordpress.com
Sugar Artist of the Month-Alan Dunn | the secret life of cakes
https://thesecretlifeofcakes.wordpress.com/2011/01/11/28
The secret life of cakes. Sugar Artist of the Month-Alan Dunn. January 11, 2011 @ 3:32 pm. 183; { Author. Delicate edges and soft yet brilliant colors dance in a collage of edible art. From simple to exotic, one can always see the brand and mark of a fine Sugar Artist. The method which he applies to his art and craft is truly fascinating. I found his book Sugar Flowers for Cake. Decorating while trying to further my education. Although he travels and provides instruction sadly it seems that right now acc...
thesecretlifeofcakes.wordpress.com
Gum paste tools and cutters… | the secret life of cakes
https://thesecretlifeofcakes.wordpress.com/2011/01/18/gum-paste-tools-and-cutters
The secret life of cakes. Gum paste tools and cutters…. January 18, 2011 @ 2:19 pm. 183; { Cake. Fancy frills to thrill the soul. Beads and pearls for little girls. And flowers for their hair. A piece of lace and drops of ice. There are so many tools that you can use for gum paste but I will limit this post to the bare essentials using Wilton’s tools and cutters and later I will introduce the machine that could make cutters obsolete. So let’s see the line up,. From left to right you will see :. You are c...
Competition photos and pastry news
http://www.pastryprofiles.com/competitioncorner.htm
Content on this page requires a newer version of Adobe Flash Player. The Pastry Profiles Blog. Soft Banana Cake with Yogurt Sorbet and Chicory Glaze. Strawberry Gelee, Yuzu Yoghurt Mousse. Pan De Elote (Sweet Corn Bread). The Making of a Sugar Showpiece. 2007 National Team Pastry Championship. 2006 World Team Pastry Championship. 2006 World Team Pastry Championship (degustation). 2005 National Team Pastry Championship. 2007 Culinary Casting Challenge. Stephane Treand MOF Sugar Casting Class. Lionel Cleme...
thesecretlifeofcakes.wordpress.com
Cricut Cake Demo Part 1… | the secret life of cakes
https://thesecretlifeofcakes.wordpress.com/2011/01/24/cricut-cake-demo-part-1
The secret life of cakes. Cricut Cake Demo Part 1…. January 24, 2011 @ 2:16 pm. 183; { Cake. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email.
thesecretlifeofcakes.wordpress.com
Gum Paste | the secret life of cakes
https://thesecretlifeofcakes.wordpress.com/2011/01/12/gum-paste
The secret life of cakes. January 12, 2011 @ 3:26 pm. 183; { Cake. Make me, mold me, redefine me, move me, place me. Is very similar to fondant with the exception that it contains gum tragacanth which allows it to be more pliable than fondant. That’s what makes it so great for flowers and other fine detailed work. Below as mentioned previously is a demonstration of how to make a gum paste rose. Next post Gum paste tools. Email me – thesecretlifeofcakes@gmail.com. 1 Comment ». Can’t wait for more. Create ...
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Pastry Profiles Blog
Wednesday, June 29, 2011. The National Showpiece Championship. This is the newest Pastry Live Event. The National Showpiece Championship. Sunday, August 28th, 8:00am–2:00pm. The Pastry Live Showpiece Championship is organized to overcome the time constraints and resource requirements chefs experience in other competitions. We will make it feasible for top level chefs to participate at the highest level competition without making extraordinary personal and financial sacrifices. Friday, October 8, 2010.
Pastry Profiles a website for pastry professionals
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Pastry Program | Pastry School | Pastry Chef School
Becoming a pastry chef requires a great deal of skill and creativity. Pastry chefs learn to bake dilicious pastries and desserts then decorate them to perfection. Imagine preparing breads, pies, chocolates, cookies, and cake for a living. Pastry chefs are in high demand for work that's fun and rewarding. The salary for Pastry chefs is very lucrative and many employers in this industry offer outstanding benefits. When choosing a top culinary school, try not to be restrained by only choosing ones that are ...
The Pastry Project: A Periodic Table of Good Stuff!
The Periodic Table of. Cakes, Pastries and Other Good Things. Selected recipes for Cobbler. Show me the Recipe! Show me the Recipe! Apple Rhubarb Crumble Recipe. Show me the Recipe! Selected recipes for Souffle. Sf: No Recipes Yet! Nothing here yet for Sf [Souffle]! I checked, but there is nothing for this element yet! Selected recipes for Fruit Pie. Apple Pie with Cranberries. Show me the Recipe! Cherry Almond Pie Recipe. Show me the Recipe! Selected recipes for Gallette. Show me the Recipe! Selected re...
Let Them Eat Cake
Pastry chef, writer, and opinionated mouthy broad. My observations from inside the kitchen and from the table. Monday, January 23. My Pursuit of Happiness. If there's anything I learned living on the third rock from the sun is that most things don't go the way that one imagined. In fact if a plan does go as scheduled, it's a bigger shock. Not mine. My writing isn't nearly as crisp. I truly loved meeting people and introducing my desserts to them. I worked to keep The Pastry Prophet alive. My frie...Frank...
