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https://paxenvironmental.blogspot.com
We are Environmental Scientists determined to maintain a harmonious balance between industry and the environment by building an organization based on professionalism, integrity, and continuous personal growth in order to provide excellence in all areas of our company.
paxenvironmental.blogspot.com
PAX: How Safe is your food in the United States?
http://paxenvironmental.blogspot.com/2011/01/how-safe-is-your-food-in-united-states.html
Sunday, January 16, 2011. How Safe is your food in the United States? Each year in the United States it is estimated that 76 million people experience a food borne illness. Some of these cases are very serious and the CDC estimates that there are 325,000 hospitalizations and 5,000 deaths. See article from CDC regarding food safety. PAX Environmen tal Solutions can help provide solutions to your food safety program. Follow link for article from the CDC on Food Safety in America:. View my complete profile.
PAX: Home Food Safety
http://paxenvironmental.blogspot.com/2010/06/home-food-safety.html
Sunday, June 13, 2010. Of course, refrigerated and frozen items should be put away first. Here are some quick tips to remember for foods that need to be kept cool:. Keep eggs in the original carton on a shelf in your refrigerator (most refrigerator doors don't keep eggs cold enough). Put meat, poultry, and fish in separate plastic bags so that their juices don't get on your other foods. Freeze — or cook — raw meat, poultry, or fish within 2 days. Raw Meat, Poultry, Fish, and Egg Products. Serve foods tha...
PAX: January 2011
http://paxenvironmental.blogspot.com/2011_01_01_archive.html
Sunday, January 16, 2011. How Safe is your food in the United States? Each year in the United States it is estimated that 76 million people experience a food borne illness. Some of these cases are very serious and the CDC estimates that there are 325,000 hospitalizations and 5,000 deaths. See article from CDC regarding food safety. PAX Environmen tal Solutions can help provide solutions to your food safety program. Follow link for article from the CDC on Food Safety in America:. Subscribe to: Posts (Atom).
PAX: Q&A: Dr. Robert Tauxe on the Outbreak in Germany
http://paxenvironmental.blogspot.com/2011/06/q-dr-robert-tauxe-on-outbreak-in.html
Thursday, June 23, 2011. Q&A: Dr. Robert Tauxe on the Outbreak in Germany. Q&A: Dr. Robert Tauxe on the Outbreak in Germany. BY DANIEL B. COHEN. JUN 22, 2011. As of Tuesday, the toll in the outbreak of E. coli O104:H4 in Germany was 3,697 illnesses, 856 cases of hemolytic uremic syndrome (HUS) and 40 deaths. DC: Would you put the German STEC E. coli outbreak in context, compared to the U.S. and other outbreaks? The outbreak in Germany is on a much larger scale, at least an order of magnitude worse. The J...
PAX: June 2010
http://paxenvironmental.blogspot.com/2010_06_01_archive.html
Sunday, June 13, 2010. Of course, refrigerated and frozen items should be put away first. Here are some quick tips to remember for foods that need to be kept cool:. Keep eggs in the original carton on a shelf in your refrigerator (most refrigerator doors don't keep eggs cold enough). Put meat, poultry, and fish in separate plastic bags so that their juices don't get on your other foods. Freeze — or cook — raw meat, poultry, or fish within 2 days. Raw Meat, Poultry, Fish, and Egg Products. Serve foods tha...
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Thursday, June 23, 2011. Q&A: Dr. Robert Tauxe on the Outbreak in Germany. Q&A: Dr. Robert Tauxe on the Outbreak in Germany. BY DANIEL B. COHEN. JUN 22, 2011. As of Tuesday, the toll in the outbreak of E. coli O104:H4 in Germany was 3,697 illnesses, 856 cases of hemolytic uremic syndrome (HUS) and 40 deaths. DC: Would you put the German STEC E. coli outbreak in context, compared to the U.S. and other outbreaks? The outbreak in Germany is on a much larger scale, at least an order of magnitude worse. The J...
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