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Peter's PanExperimental Kitchen Adventures
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Experimental Kitchen Adventures
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Peter's Pan | peters-pan.blogspot.com Reviews
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Experimental Kitchen Adventures
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Peter's Pan: Steamed Dory in Sesame & Soy Sauce
http://peters-pan.blogspot.com/2009/04/steamed-dory-in-sesame-soy-sauce.html
Monday, April 13, 2009. Steamed Dory in Sesame and Soy Sauce. I can't seem to get enough of this fish. I usually have it fried into crispy crunchy fish fingers but this time was different but with the same delicious results. The sauce and procedure is the same as the Steamed Soy Lapu-Lapu. This just cooks much quicker and is easier to eat. ;). Subscribe to: Post Comments (Atom). Food Buzz Featured Publisher. The Pilgrim’s Pots and Pans. This is a Flickr badge showing public photos from ppbanez.
Peter's Pan: March 2010
http://peters-pan.blogspot.com/2010_03_01_archive.html
Sunday, March 21, 2010. Oyakodon (Japanese Chicken and Egg Rice Bowl). My wife is now torn between Gyudon and this. For this dish I was able to use Powdered Dashi (Ajinomoto brand). I was able to buy it at Robinson's Supermarket. This is again based on a YouTube video, the same presenter from the Gyudon I made (cookingwithdog). Http:/ www.youtube.com/watch? Still didn't have Sake but I did use Chinese rice wine as a substitute. Links to this post. Gyudon (Japanese Beef Bowl). And 1 California Maki.
Peter's Pan: Fried Fiesta Platter
http://peters-pan.blogspot.com/2009/04/fried-fiesta-platter.html
Monday, April 13, 2009. Have you ever ordered a huge platter of appetizers? The one above can serve as an. Platter or as a main course for someone very hungry. For us, it fed four people. And after dinner, four happily fed people. :) It's a combination of fried dory fillets, calamari, french fries, salad greens with chicken nuggets with poppy seed. Vinaigrette topped with fried crunchy parsley. Subscribe to: Post Comments (Atom). Food Buzz Featured Publisher. The Pilgrim’s Pots and Pans.
Peter's Pan: Baby Potatoes
http://peters-pan.blogspot.com/2009/06/baby-potatoes.html
Sunday, August 16, 2009. I really like small versions of vegetables. Baby carrots, baby bokchoy. And of course baby potatoes. You can eat the entire thing and not get overwhelmed. Doing this required boiling the potatoes in salted water till soft, sauteing it in butter with fresh rosemary then topped with lightly toasted pepperoni and Parmesan. Cheese. Good as a side dish or as a snack. Subscribe to: Post Comments (Atom). Food Buzz Featured Publisher. The Pilgrim’s Pots and Pans. Make your own badge here.
Peter's Pan: Grilled Chicken Breasts
http://peters-pan.blogspot.com/2009/04/grilled-chicken-breasts.html
Monday, April 13, 2009. Not really sure which i like better between 2 and 3. This was also done quite in a hurry so I think it has a lot of room for improvement. Subscribe to: Post Comments (Atom). Food Buzz Featured Publisher. The Pilgrim’s Pots and Pans. This is a Flickr badge showing public photos from ppbanez. Make your own badge here. Steamed Dory in Sesame and Soy Sauce. Picture Window template. Powered by Blogger.
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Online Coupons | Emnidy@WordPress
https://emnidy.wordpress.com/online-coupons
I have been regularly tracking three websites that offer discount coupons for foods and services. Http:/ www.ensogo.com.ph/. These websites allow promotional rates for different establishments for a limited period of time. I love it when they give me a chance to try out new places in the vicinity. :). In case you’ll be registering, do use my link below for referral points. =p. Http:/ www.ensogo.com.ph/manila/invitation/? Http:/ cashcashpinoy.com/referme.php? Http:/ www.buyanihan.com/? Notify me of new co...
Unpalatable | Emnidy@WordPress
https://emnidy.wordpress.com/unpalatable
Just to list down things that we don’t eat at home. Things you most probably won’t see in my recipes. Crabs (claw part negotiable). Tofu (though I do eat taho). Eggplant (unless fried or grilled). 4 Responses to “Unpalatable”. November 27, 2010 at 10:30 PM. Comfort food ko pa naman ang pritong tilapia with fried talong, bagoong and vinegar! You guys are picky eaters. November 28, 2010 at 6:47 PM. I try to cook it when i know D won’t be eating dinner at home. hahaha! Check out what others are saying.
Kiampong aka Adobo Rice | Emnidy@WordPress
https://emnidy.wordpress.com/2013/08/31/kiampong-aka-adobo-rice
Kiampong aka Adobo Rice. On August 31, 2013 · Leave a Comment. It really is nothing more than cooking adobo and adding rice to it. There is a separate blog entry on what I think the difference is between a chinese and filipino adobo. One thing I worried about is that I would be making it using brown rice for the first time. Turned out that worrying was a complete waste of energy. It actually came out really nice. Middot; Tagged with adobo rice. PF Chang Mongolian Pork. Leave a Reply Cancel reply. Enter y...
Fave Joints | Emnidy@WordPress
https://emnidy.wordpress.com/fave-joints
From the ones that I’ve tried so far…. Best Seafood Place: Claw Daddy. Best Dampa: Dampa sa Libis. Best Chinese Food: Shanghai Bistro, Peking Garden, HK Emperor Seafood. Best Japanese Food: Matsuri. Best Filipino Food: Mannang’s. Best Sulit Buffet: Yakimix. Best Desserts: Chocolate Kiss (cakes), Haagen Daaz Belgian Chocolate Ice Cream. Best Steak: Gulliver’s (D’s recommendation, will try it next time). Fastfood: Tropical Hut (which according to D, brings back lots of fond memories). Mezza Norte at Trinoma.
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peters-originals's blog - le monde de la flatulence par exelence - Skyrock.com
Le monde de la flatulence par exelence. Salut t bien sur le blog de peters-originals(wario). 07/05/2007 at 9:26 AM. 28/06/2008 at 4:44 AM. Subscribe to my blog! Dans ce sens je suis d'accord. Don't forget that insults, racism, etc. are forbidden by Skyrock's 'General Terms of Use' and that you can be identified by your IP address (66.160.134.14) if someone makes a complaint. Please enter the sequence of characters in the field below. Posted on Saturday, 28 June 2008 at 4:42 AM. Vla mon demi- Frére et moi.
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Peter's Pan
Sunday, March 21, 2010. Oyakodon (Japanese Chicken and Egg Rice Bowl). My wife is now torn between Gyudon and this. For this dish I was able to use Powdered Dashi (Ajinomoto brand). I was able to buy it at Robinson's Supermarket. This is again based on a YouTube video, the same presenter from the Gyudon I made (cookingwithdog). Http:/ www.youtube.com/watch? Still didn't have Sake but I did use Chinese rice wine as a substitute. Links to this post. Gyudon (Japanese Beef Bowl). And 1 California Maki. Nowad...
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peters paniske madunivers
Onsdag den 12. august 2015. Nem enkel og utrolig lækker måde og lave en anderledes ribbensteg, kræver kun lidt snilde og tid til og lave denne dejlige fyldt ribbensteg. Herhjemme blev der spist op hver en krumme var væk. En ribbensteg med ben på 1400-1500 g. En ½ håndfuld frisk basilikum. 4-5 spsk. Flødeost med hvidløg. 5-6 fed hvidløg skåret i tynde skiver. Havsalt og friskkværnet peber. Steges i en forvarmet ovn på 150 grader i 4½-5 timer. Serveres sammen med en god salat og ovnbagte rodfrugter. Fordel...
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