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Ahoy! | Photo: Ladybug on my lily plant

Photo: Ladybug on my lily plant

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Ahoy! | Photo: Ladybug on my lily plant | pickledbeets.wordpress.com Reviews
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Photo: Ladybug on my lily plant
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1 about the author
2 guide to seattle
3 ahoy
4 travel
5 leave a comment
6 aftertaste yum
7 a passionfruit
8 much more later
9 advertisements
10 big island food
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Ahoy! | Photo: Ladybug on my lily plant | pickledbeets.wordpress.com Reviews

https://pickledbeets.wordpress.com

Photo: Ladybug on my lily plant

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1

Bulb update | Ahoy!

https://pickledbeets.wordpress.com/2012/02/07/bulb-update

Photo: Ladybug on my lily plant. February 7, 2012. Posted by Lindsay under Garden. The paperwhite has fully bloomed! It smells like spring. When I sit on the couch a few feet away I catch little whiffs of it. Also, I thought the hyacinth was a goner, but I shouldn’t have doubted it. It just took a little more time to get going. It’s begun to slowly open its leaves, and I am eager to see what flowers will eventually result. One Response to “Bulb update”. February 8, 2012 at 10:24 am. From your own site.

2

Guide to Seattle | Ahoy!

https://pickledbeets.wordpress.com/guide-to-seattle

Photo: Ladybug on my lily plant. I’m compiling some posts about things to do in Seattle, in hopes of helping out visitors who are looking for good food or interesting buildings or general merriment. These posts reflect my tastes and interests, of course; your mileage may vary. I’m only going to write about things that I think are awesome. For all my Guide to Seattle posts! Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. A Mind for Madness.

3

Hawaiian fruit, part 1 | Ahoy!

https://pickledbeets.wordpress.com/2012/04/01/hawaiian-fruit-part-1

Photo: Ladybug on my lily plant. April 1, 2012. Hawaiian fruit, part 1. Posted by Lindsay under Food. I took pictures of most of the fruits we ate in Hawaii. Here is the first batch of them! Papayas were everywhere, and very cheap (5 or 7 for $2). They also seemed to grow in everybody’s yard. I don’t think I’d ever had a papaya before, and these were very delicious. You cut it in half, scoop out the seeds, and eat it with a spoon! This guy was delicious. So tart and sweet. A soursop, or a guanában...

4

Snow in Seattle | Ahoy!

https://pickledbeets.wordpress.com/2012/01/24/snow-in-seattle

Photo: Ladybug on my lily plant. January 24, 2012. Posted by Lindsay under Uncategorized. For a magical day or two, Seattle was a wintry paradise. Our little tarragon plant idiotically chose this moment to send up shoots. The little plants were very cute in the snow, though. Ice-encrusted flowers and leaves in the neighborhood:. 8230;and how they came to be sideways (poor top-heavy plant! One Response to “Snow in Seattle”. January 24, 2012 at 4:26 pm. Leave a Reply Cancel reply. Enter your comment here.

5

Big Island food | Ahoy!

https://pickledbeets.wordpress.com/2012/03/24/big-island-food

Photo: Ladybug on my lily plant. March 24, 2012. Posted by Lindsay under Food. Toby and I just went to the Big Island of Hawaii for an awesome, week-long trip. I wanted to make notes about all the restaurants we visited, for my own future reference. I’m posting them here! You’ll see that we ate a lot. Of good food in Hawaii! Level 3: Exactly right! Hilo Bay Café. Outdoor (shaded) dining area with gorgeous views of a giant avocado tree and lots of flowers. The view was stunning. The food was solid...Very ...

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The Week in Review | My Favorite Vegetable

https://myfavoritevegetable.wordpress.com/2011/01/26/food-from-the-week

Words and pictures from our kitchen. New Years Party: Tacos with Pan-fried Seitan. Caprese, Beaujolais, Sunshine, and Cookies →. The Week in Review. January 26, 2011. I took a lot of pictures this week. We cooked curry, several soups, more stir fry, barley and bean salad, a tiny batch of seitan, made pizza, went to Eva restaurant, made another bread, and a couple pastas. Here’s some of my favorites. Feel free to ask for any recipes! This entry was posted in Uncategorized. The Week in Review. Eggplant and...

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No Musing: L'École d'été de Probabilités de Saint-Flour I

http://nomusing.blogspot.com/2011/07/lecole-dete-de-probabilites-de-saint.html

Thursday, July 21, 2011. L'École d'été de Probabilités de Saint-Flour I. I spent the last two weeks in Saint-Flour, France. We're not talking about Paris: I was in the Massif Central of France, the massive middle. Sunflowers from a train window. Subscribe to: Post Comments (Atom). LÉcole dété de Probabilités de Saint-Flour II. LÉcole dété de Probabilités de Saint-Flour I. Grains and other starchy things. Restaurants and other food purveyors. Seattle, Washington, United States. For some more about me.

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No Musing: February 2013

http://nomusing.blogspot.com/2013_02_01_archive.html

Monday, February 25, 2013. France, Day 10, 8/31/2012. We have a busy day. We go to a laundromat, where the proprietor, who happens to be there painting the walls, gives us directions in English. (And we needed them, too! A stream in Quimper. After another stroll around the old town, we go to the Breton museum and see art, artifacts, clothes, and furniture from Brittany, from prehistoric times to the 1920s. We stop at a bar with lots of Breton beers, and we both get little, 1/4-liter glasses. For the firs...

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No Musing: October 2012

http://nomusing.blogspot.com/2012_10_01_archive.html

Tuesday, October 16, 2012. France, Day 7, 8/28/2012. After breakfast we hike to Saint-Malo, arriving by 12:15. This hike is muddy in spots, but very pretty. Parts of it look like they'd be impassible at high tide, but the timing works out for us and we don't need to wait. On the way to Saint-Malo. For lunch, we go to a nice restaurant near our hotel called le Bacchus. It would be decorated like a barn or have exposed brick walls or something. Then we go to the beach! With dill. We are both given an a...

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No Musing: December 2013

http://nomusing.blogspot.com/2013_12_01_archive.html

Monday, December 30, 2013. A lovely photo that Lindsay took last week:. Subscribe to: Posts (Atom). Grains and other starchy things. Restaurants and other food purveyors. Seattle, Washington, United States. I am a graduate student living in Seattle. See my professional website. For some more about me. View my complete profile.

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No Musing: June 2011

http://nomusing.blogspot.com/2011_06_01_archive.html

Thursday, June 30, 2011. This is how we used to look:. And this is how we look as of a few weeks ago:. Saturday, June 11, 2011. Lindsay and I have been trying to grow things. Let's start with the tomatoes:. From left to right, the varieties are Green Grape, Silvery Fir Tree, and Peacevine. The first and third are cherry tomatoes; the first and the second are heirloom. Here are some burgeoning tomatoes:. Tomatoes on our Peacevine plant. Green grape tomatoes: how do we know when they're ripe? I am a gradua...

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No Musing: France, Day 6, 8/27/2012

http://nomusing.blogspot.com/2012/09/france-day-6-8272012.html

Wednesday, September 19, 2012. France, Day 6, 8/27/2012. Our room is amazing:. A bedside table with a marble top, and Lindsay's feet. For lunch, we go back to the only place in town for a buckwheat crêpes with melted cheese for Lindsay, and with sausage for Toby. Lindsay also gets a sweet crêpe, and I get an okay fruit salad. Subscribe to: Post Comments (Atom). France, Day 6, 8/27/2012. France, Day 5, 8/26/2012. France, Day 4, 8/25/2012. France, Day 3, 8/24/2012. France, Day 2, 8/23/2012.

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No Musing: Minnesota Snowflakes

http://nomusing.blogspot.com/2013/12/minnesota-snowflakes.html

Monday, December 30, 2013. A lovely photo that Lindsay took last week:. Subscribe to: Post Comments (Atom). Grains and other starchy things. Restaurants and other food purveyors. Seattle, Washington, United States. I am a graduate student living in Seattle. See my professional website. For some more about me. View my complete profile.

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No Musing: France, Day 8, 8/29/2012

http://nomusing.blogspot.com/2013/01/france-day-8-8292012.html

Friday, January 18, 2013. France, Day 8, 8/29/2012. After some Reine Claude plums and coffee at our local bar, which we've become very fond of, we go see the old town of Saint-Malo. We end up for lunch at a fast food crêperie called Breizh Food. I get a galette with egg and country ham, and Lindsay gets one with poitrine (smoked pork belly? And cheese. Both are good, though the crêpes don't have that fermented tang that we've come to expect. The French seem to just like frying things in wrappers (see the...

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Occasional comments from S&S. February 1st, 2011 by webmaster. If you prefer a more traditional crust — use your favorite and just use the filling below. 1 1/2 lbs ground dark turkey. Large onion or so, chopped fairly small. Cook until browned, mashing to eliminate lumps. 2 cups mashed potato (or dice potato small and cook with the meat until tender and mash). Fill crust, bake at 375 about 40-60 min. 1 1/2 t salt. 2 t baking powder – mix dry ingredients. 1/2 c canola oil – blend in. Put ’em Up! Next up (...

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Ahoy! | Photo: Ladybug on my lily plant

Photo: Ladybug on my lily plant. April 1, 2012. Hawaiian fruit, part 1. Posted by Lindsay under Food. I took pictures of most of the fruits we ate in Hawaii. Here is the first batch of them! Papayas were everywhere, and very cheap (5 or 7 for $2). They also seemed to grow in everybody’s yard. I don’t think I’d ever had a papaya before, and these were very delicious. You cut it in half, scoop out the seeds, and eat it with a spoon! This guy was delicious. So tart and sweet. A soursop, or a guanában...

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